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高千代Takachiyo
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Flavor Chart®

A chart created from flavor analysis of user comments.

Takachiyo Flavor Chart

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Tags generated from flavor analysis of user comments.

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Popular Comments

Where to Buy

Product information is as of 4/5/2025.

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Location

328-1 Nagasaki, Minamiuonuma, NiigataOpen in Google Maps

Timeline

Takachiyotakachiyo 森のくまさん 純米吟醸 生原酒
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まっさん
Uses Kumamoto Prefecture's edible rice, Morikuma no Kumasan Niigata = light and dry Niigata = light and dry, but with a fruity flavor that overturns the stereotype of "light and dry". Moderate acidity that doesn't make it tart. Too bad it's a limited edition! I want to drink it again! It was delicious!
Japanese>English
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28
さるすべり
Ori-Gara-mi of Takachiyo Sake Brewery Since the last oorigarami I'm no longer avoiding it. I bought it with Shintakachiyo Fruity and sour like grapefruit The bitterness disappears quickly and sharply. Little lingering aroma through the nose. After all, Takachiyo never fails to deliver! If I want to drink all the brands from Takachiyo Brewery, I can't catch up with the others. But I want to buy it when I see it! It's hard to be adventurous these days!
Japanese>English
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茂々
21
willy
Morinokuma-san is the name of the rice. Flat polished rice, 59% polished Lychee, strawberry? Sweet aroma and rice flavor swells and cuts well.
Japanese>English
Takachiyoシン・タカチヨ Y2-TYPE【終】Brewing Happiness原酒生酒無濾過
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家飲み部
81
こぞう
Shin Takachiyo Y2-TYPE 【Final】 Brewing Happiness Brewing Happiness Made from Uonuma rice Polishing ratio 65 12% alcohol by volume Sake meter - Acidity Fat 4/13, opened 4/22 Katakana Katachiyo was brought along with the previously opened Takachiyo. There were two kinds of sake, but we chose this Takachiyo on a hunch😘. The subtitle "Brewing Happiness" is an intoxicating expression 😍. After opening the bottle, the fruity aroma is soft and gentle. I wonder what it is 🤔It's definitely citrusy, more like sweet hassak than lemon. It is very refreshing on the palate and the lightness of 12 degrees Celsius helps me to drink it without feeling alcoholic 🤩. It tastes more like a sweet hassak 🍊 than a lemon or a lime that is not sour 🍋‍🟩 It also has a refreshing taste, so you'll find yourself drinking more than one glass 🤣. I've had a lot of Takachiyo series, but this Shin Takachiyo series is also very good! I found different colors too, I'll buy some if there are any left! That's what I'm talking about 😘. Delicious!
Japanese>English
ma-ki-
こぞうさん、おはようございます カタカナたかちよさんも美味しそうですね~😋 たかちよさんはデビューしたばかりですが、良い感じの酸の甘旨イメージです🎵 次はカタカナたかちよさん呑んでみます😊
ひなはなママ
Good morning, kozo 😃 Katakana Takachiyo, you've gone to ❗️ This one is crisp and citrusy 🍋😆 I'm glad you enjoyed it 🥰I actually had a Katakana the other day too. I'll upload it tomorrow... but that's it 😭😰💧😱
Japanese>English
ポンちゃん
Hello, Koizo 🐦. Is it katakana this time? This one looks delicious too 🐩❣️ sake, I guess pink 🩷 label, but I also like green 💚 a lot 😊. What does "end" mean?
Japanese>English
ジェイ&ノビィ
Good morning, kozo 😃 It's full of words that attract me 😊Happiness brewing hassak type 😍I'll try to drink it.
Japanese>English
こぞう
ma-ki-chan Good morning! I enjoyed the katakana too 😊Takachiyo-san's Hiragana, 59, and Katakana are all delicious and I want to repeat them but can't afford to 💦I have to drink the original Takachiyo too!
Japanese>English
こぞう
Hina Hana Mama Good morning â Each one has a different concept, so the taste is different, but I am sure they are delicious👍Oh! Have you had a katakana drink? I'm looking forward to your report😊.
Japanese>English
こぞう
Pon. Good morning! Pon-chan, I know you drink a lot of Takachi-yo 🤩 You are pushing pink & green, right? I'd like to buy it if I see it 🤤What does "end" mean 🤔I didn't see it on the website💦.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning! This Mr. Takachiyo seemed a little more hassocky in the citrus family 🤩It's hard to describe the tanginess or astringency or umami... 🤣It's hard to describe 😅.
Japanese>English
Takachiyo森のくまさん純米吟醸原酒生酒無濾過
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家飲み部
73
ヒンデ
I don't detect much of an aroma, but my first impression upon drinking it is that it is very fresh. The taste is super clear and crisp, which I like very much.
Japanese>English
Takachiyo59 Takachiyo 八反綿壱号 2025年直汲み 6/6純米吟醸原酒生酒おりがらみ
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Kitchen WILL
外飲み部
134
いのしん
The refreshing fruity aroma and acidity are wonderfully balanced with juicy umami and sweetness. The aftertaste is refreshing and addictive. Accompanied by dried sea bream
Japanese>English
Takachiyo59Takachiyo AI-IPPON原酒
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家飲み部
144
スイスイスーサン
Well, well, well, well, it will be the first label 🏷️ in 59Takachiyo. Rice: 22.5% Aizan, 77.5% Ipponshime Yeast, Kyokai 1801 Polishing ratio 59%, flattened rice We have been waiting for a while in the cellar. 🙇. Sweet fruity sake with grapefruit-like acidity 🍶. I was attracted by the sake rice called Ipponshime which is new to me 😁. It was delicious👍
Japanese>English
chika
Amazing 😍😍. I've never seen this before 😆🍶✨✨ Is sake rice🌾 rare too🤔🌾⁉️⁉️
Japanese>English
スイスイスーサン
chika, this is very rare 😍I have no choice but to drink this. 👍 I don't know when it will be out next, so if you find it, please visit ☺️
Japanese>English
ムロ
Swississan, I remember how good it tasted when I drank it at an izakaya in Niigata 😤. And drinking at home? ‼️ I envy you😍. Good evening, Mr. Swissy!
Japanese>English
スイスイスーサン
Thanks for the comment, Muro 😊. Oh, you mean ✨a good drink that leaves a lasting impression as much as I remember it 😁 fortunately I was able to get it 👌
Japanese>English
Takachiyoシンタカチヨ TYPE-Y2 【終】 end of hte begining 無濾過生原酒原酒生酒無濾過
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のいえ
45
しんしんSY
Cinta kachillo 2nd category 👀. This is another first for me. It was a calmer, more fruity drink than the L knowledge of how to make a good drink Sake rice used: 100% Uonuma-grown Ipponshime Polishing ratio 65 Yeast Undisclosed Alcohol content 12
Japanese>English
Takachiyoシン・タカチヨ L-TYPE 逢 enigmatic smile生酒
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のいえ
42
しんしんSY
Shinta Kachichiyo, followed by Kanji no Takachiyo Last time we had two kinds of cinta kachiyo, and this day we found another two kinds of cinta kachiyo 💡. This is good 😋. My favorite! It was described as a fruit soda 🥤. Refreshing, springtime ☘️ a great way to learn more about this drink Rice used: "Ipponshime" from Uonuma, Niigata Prefecture Polishing 65 Specified name sake, etc. Nama-shu Degree of alcohol content 12
Japanese>English
Takachiyo辛口純米+19 美山錦 素濾過火入れ純米
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のいえ
41
しんしんSY
This day was Takachiyo Day! I haven't seen this spiciness in 3 years! I knew it would be spicy! extensive knowledge Specific name Junmai Polishing ratio: 65% flattened and polished Rice: 100% Miyamanishiki Yeast Alcohol 16-17%. Sake degree +19
Japanese>English
Takachiyoシン・タカチヨ【逢】Ltype原酒生酒無濾過おりがらみ
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地酒のマツザキ 川越新宿店
家飲み部
148
ヒロ
☀️ Lightly murky? No, it's murky there 🤍. Apple-flavored sweet and sour 🍎. It has a low acidity and a clean sweetness. It crackles🫧 very much like apple cider🍎. The 12% alcohol content makes it light to drink😅.
Japanese>English
ひなはなママ
Hi Hiro 😃 Wow, we are kindred spirits. ❗️ I have one waiting in my fridge too 🥰The Katakana Takachiyos are one I'm looking forward to, as I haven't tasted it yet! After reading your review, I'm sure it's my favorite ✌️ yay 🙌!
Japanese>English
ヒロ
Good evening, HinaHanaMama! What a! We are kindred spirits 😄Enjoy the fresh tacachillo 🥳. I thought the taste changed after a couple of days, so I recommend drinking it as soon as possible after opening the bottle 😆.
Japanese>English
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Brands from Takachiyo Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.