Nyankonyanchi
Easy to drink but a little spiky
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
高千代Takachiyo
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Takachiyo純米大吟醸 一本〆全量仕込
マツタク
High quality, no sense of drinking, but a strong sake flavor.
Japanese>English
Takachiyo59Takachiyo 純米吟醸 愛山 生原酒
IZAWA
Drank at Kagayaki. Strong sake feeling.
Japanese>English
tai
Takachiyo 59 Junmai Ginjo Hanafukuyuki Nama-no-Mazake
Sake Brewer : Takachiyo Shuzo(Niigata pref.)
Type：Junmai Ginjo Nama
Ingredients : Rice, Rice malt
Sake meter degree: Sake value: +2 Acidity: 1.5
Rice polishing ratio: 59% flat polished rice (Hanabukiyuki from Aomori)
Alcohol: 16
Japanese>English
Takachiyo限定品 無調整 生原酒 純米大吟醸
shogot1978
-Takachiyo
Takachiyo" brought back from Niigata.
At a liquor store, I was told that it is only sold in Niigata Prefecture,
I bought it without a second thought.
The freshness of unadjusted raw sake, the presence of umami, and the
and the presence of umami,
The freshness of unadjusted nama-zake, the presence of umami, and the refreshingness of junmai-daiginjo,
The richness of this gem made me smile.
I want to drink it again.
Japanese>English
ねむち
Good evening, shogot1978🌛I see you got the Takachidai Ipponshime Junmai Daiginjo 🎉This year the harvest of Ipponshime was low and it was released only in Niigata Prefecture 😭I used to buy it every year so I am very happy 😋.
Japanese>English
shogot1978
-Nemuchi
Thank you for your comment, Nemuchi-san! I didn't know about the harvest situation of Ipponjime and was attracted by the fact that it was only available in the prefecture 😅It was so delicious that I will go for it every year just like you did! I will try to get it every year like you 😁.
Japanese>English
Takachiyo県内限定 紫 純米
shogot1978
-Takachiyo
Takachiyo" for a long time.
At the Rizake Bansho of Ponshu-kan in Echigo Yuzawa.
I only had a sip,
The fruity and easy-drinking taste is still there.
Japanese>English
Takachiyo純米大吟醸 生酒
にわさん
Junmai sake with a strong sake flavor and a refreshing taste. Great taste.
Japanese>English
いのしん
In addition to the umami of Yamadanishiki, it has an exquisite balance of moderate sweetness and a hint of acidity. It is a beautiful sake that has it all, with a gentle and crisp taste on the palate.
Accompanied by dried sea bream
Japanese>English
いのしん
Participated in the Takachiyo meeting
Well-balanced, fruity in aroma, fruity in taste. It is an elegant and easy to drink sake.
Snacks are snack plates.
Japanese>English
Takachiyo純米吟醸 八反錦一号
FUJIYAMA
Today's sake is a Junmai Ginjo unadjusted Nama-Ginjo unadjusted Nama-Nihon Shu of Takachiyo's Yatan-Nishiki I from Minamiuonuma in Niigata Prefecture❗️
The aroma is a fresh sweet aroma of unadulterated sake❗️As you sip, you will feel the dense texture of unadulterated sake on your tongue, followed by a slight tingling and bitterness❗️A good sake to drink as a food sake⭕️
Japanese>English
さとー
FUJIYAMA Hello 😋.
Takachiyo is delicious 😋.
I have never seen this Takachiyo before. Is there any difference between regular Yatan and Yatan Nishiki Ichigo?
Japanese>English
酩酊紳士
Slightly effervescent and delicious. Souvenir of Niigata.
Japanese>English
tamarix
I forgot to post this in the draft!
I think it was muddy but also crisp...
I'm sure I liked it! I should have posted it when I took a sip. Sorry about that.
Japanese>English
日本酒にわか
The sweetness of the rice comes through at first, but the bitterness comes through a little stronger until the aftertaste, making it easy to drink and delicious.
Japanese>English
