Good day!
Last weekend, my friend and her family came all the way from Wakayama to Kanazawa to visit us 🥰.
My friend was pregnant and had a baby, so she had not been able to drink alcohol for a long time, so we prepared lots of wine and sake and had a lot of fun for 2 days 😎😎♥️
I drank this sake!
I heard it is based on the concept of traditional + modern 🥰.
It has a little bit of sourness to it!
It was delicious!
It was even tastier because I drank it with a friend~!
Hi, Jun 🍀
Looks like a fun party with your friends coming to visit you 🎵.
Sake is delicious! But the taste and the quality of the sake is enhanced depending on who you drink it with 😋.
It was a good time for drinking 🤗.
Good evening, ma-ki-, ☺️
Yes, that's right! Of course sake is delicious, but the background of the sake, such as who you drink it with and in what situation, also doubles the taste 🥰♥️
The first sake of the fall season is "Ippoki Junmai Ginjo" from Toyokuni Shuzo in Furudono, one of my favorite breweries in Japan!
This is the sake that got me hooked on sake, so I was overjoyed to be able to get it!
The moment I opened the bottle, it smelled like pineapple! When you drink it, it also has a grape-like flavor!
The sweetness, umami, and then the bitterness and sourness!
The side dishes were grilled fish with salt and simmered radish!
We are so happy!
Thank you Toyokuni Shuzo!
I got a good one. I congratulated my business partner on his new appointment to the board of directors. I received a bottle in return. It had been a long time since I had had a bottle of Ippodo! I was happy because it was my favorite sake! I took a drink. Needless to say, it was 🫡.
It's been a while since I visited an antenna store
Left is Ippo
Both sweetness and bitterness are strong.
Sourness is there but it's hidden
It goes well with kamaboko
Junmai Genshu⭐️⭐️⭐️⭐️
Polishing ratio 60%, ALC 16%.
The aroma is slightly fruity, and in the mouth, it is a dry sake with a good balance of acidity and bitterness that slightly stimulates the tongue, and a slightly lactic aftertaste that lingers on the palate.
Chigasaki Nari: 20250826
Today I'm here with a friend for a two-day and one-night tour of sake breweries in Fukushima. We visited Suehiro Shuzo, Tsurunoe Shuzo, Miyazumi Meijo, Hiroki Shuzo, Akebono Goshi, and Toyokuni Shuzo Goshi before moving on to Koriyama.
Tonight, we will drink 12 kinds of sake at Izakaya Shinoya in front of Koriyama Station, mainly sake that we did not buy today!
First up is "Ippouki Junmai Ginjo".
It has a fruity, slightly banana aroma. The aroma is deep and spreads in the mouth.
It is a little expensive, but this sake, which is named "Cho," was truly super. It is refreshingly delicious. There is no reason or logic to its deliciousness. It is just delicious. I recommend it. ❗️
It has been a long time since Ippo-self drank at home.
Sake rice brand unknown, rice polishing ratio 60%.
It goes in like water. It still drinks like water. Delicious 😚.
At the usual restaurant
The final dish was usunagori.
I don't have a picture of it, but it was delicious with sashimi.
I had it with sashimi. I'm sure you will enjoy it 😊.
