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日高見Hidakami
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Hidakami
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Location
1-chōme-5-3 Shimizuchō, Ishinomaki, MiyagiOpen in Google Maps
Timeline
sake-min
Elegant spiciness.
Good sharpness.
It is the best!
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たまこ
At Mom's Birthday
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ちりとてちん
Lunchtime drinking at Sake Bar Nami in Akashi City, Hyogo Prefecture.
Sweet aroma wafting gently.
This junmai sake has a moderately concentrated and juicy flavor, and the finish is dignified and acidic to tighten the taste. Delicious. ❗️
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ひよこママ
Dry, clear and easy to drink
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sakeko
Great with sashimi!
The balance of sweet and refreshing is so good.
What we ate together
Sashimi
Char-grilled taro
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Hidakami芳醇辛口純米吟醸
shopin
Steady Hidakami. It's really mellow and delicious. I keep coming back to this place! I love it.
Japanese>English
コジコジ
Today is sobriety day. But since dinner was bonito sashimi, I bought a bottle of Hidakami "Yasuke" for my wife and father-in-law. I have had it before so I'll hold off and post it as an evaluation note.
👩🦰 Wife: 7/10 "A little sweet?" Impression. I wonder if the umami was perceived as sweetness. Aroma of ginjo?
👨🦳 Father-in-law: 8/10 "Excellent", then just barely "Superior". Good!
Japanese>English
ジェイ&ノビィ
Hi Kozhikozhi 😃
I can't believe you bought Hidakami-san to go with your entrée while you yourself are abstaining from alcohol! That's a great mentality 🤗.
And your wife finds Hidakami dry taste sweet! You are a strong man 😁Noby and I seem to have the same taste!
Japanese>English
デビル
Brand name] HIKKOMI super-harakuchi junmai-shu
Sake Brewer] Hirakozo Shuzo (Ishinomaki City, Miyagi Prefecture)
Type of sake】Junmai-shu
Rice] Domestic rice
Rice polishing ratio] 60
Alcohol content] 15% [Yeast
Yeast】Association yeast
Sake cup】Inoguchi
Aroma】+1.5（green apple, citrus, white dumpling)
Appearance】Crystal
[Taste] [Flavor
Body: 1.5
Acid: 2.0 (refreshing, slightly sharp, acidity that produces a sharp taste)
Sweetness: 1.0
Umami: 1.5
Bitterness: 1.5
Lingering: It wears off quickly, but green apple-type freshness and light astringency remain slightly.
Impression] Aromatic, light and dry.
The clean and transparent base is typical of Miyagi sake, with a refreshing ginjo aroma of green apples.
In the mouth, the sugar content is low, but the acidity is light and sharp, and the wine is sharply integrated.
It is a classic bottle to accompany sushi and sashimi, and is an excellent match for wasabi, ginger, myoga, and other condiments. It is too versatile.
Pairing] Sushi (especially white fish, squid, and shiny fish), sashimi, grilled fish, Japanese cuisine with dashi broth.
Repeat Score] 2.5
Japanese>English
もよもよ
I have recently noticed that Hidakami is delicious and I get it quite often. This is a year-round sake. I believe that sake brewers are the most enthusiastic about year-round sake. If you are going to do it with fish..." is the catchphrase. I have the impression that this sake has a high degree of perfection as a sake and is good both on its own and with a meal.
It claims to be dry, and I think it has low sugar content, but the fruity taste is probably due to the good aroma. It has a fresh feeling like strawberries or pears. The fact that it is not mild and refreshing is probably due to its dryness.
It is a bottle that I would like to pair with simple dishes. It seems to go well with sashimi.
Japanese>English
(カワダ調べ)
Hirakami
Hirakou
Traveling in Sendai Akiu Onsen Sakan
Dry and tastes better with a meal.
For 2 bottles of Funvino. It was fun to pour it by myself. It is very rare.
It comes from an old legend that Hidakami-no-kuni, a legendary land blessed by the sun, mentioned in the Chronicles of Japan, existed in this area.
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yuryur
As the super dry label suggests, it is refreshing and easy to drink. As recommended by the store as a "summery sake," it has a sharpness that suits summer.
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hoshiaki
Junmai🍶Hatsu Shibori✨Kasumi Sake🌫️ Nama Sake
Kirin lemon type 🍋 sharp and dry. Nice bitterness. Fresh ✨Hagi's deliciousness is better. Liver is delicious 😋 Gezowasa is also good. I'm sure they say "If you're going to go for fish, it's Hidakami". The 10 best fish in Miyagi 🐟 is also a great way to learn English 😉.
Umi to @Takadanobaba 20241213
Japanese>English