もよもよ's Profile

もよもよ

Glorious Mt.Fuji星天航路　純米大吟醸　無濾過生原酒純米大吟醸原酒生酒無濾過

Fuji Shuzo Yamagata

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12/8/2022

家飲み部

もよもよ

Eikoufuji's unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered sake is never a miss. It's a must. This one is "Hoshitenkouro" because it is made from rice called "Comet" from Hokkaido. My image of Eiko Fuji is sweet and rich, but this one is quite refreshing. It has a nice aroma, so it seems sweet, but it is not as rich and sweet. Looking at the label, I found the sake level to be 0.0 and the acidity to be +1.8, which is slightly high. This is a refreshing summer sipper, and we recommend drinking it on the rocks or with soda. It is not too strong, so it might be good as a food sake.

Japanese>English

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Gakki Masamune純醸純米原酒無濾過

Ookidaikichi Honten Fukushima

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12/7/2022

かがた屋酒店

家飲み部

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I am happy to see that a liquor store near me has recently started carrying it. The picture of the lady in kimono playing the flute is very cool. The specifications of this junjo are a mystery, but the specific name "junmai-shu" and the 13% alcohol content are eye-catching. It is also unfiltered and unpasteurized, so it must be a pure sake. When you drink it, it has a fruity taste like grapes or muscat grapes, and it is a little bit fruity. There is almost no bitterness, and it is easy to drink anyway. It is not too sweet, and is a delicious sake that can be drunk without hesitation. The price is reasonable, and we are very happy with the quality. I think it tastes great on the rocks in the summer.

Japanese>English

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Taiheikai1314 雄町　純米吟醸純米吟醸原酒

Fuchuhomare Ibaraki

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12/7/2022

かがた屋酒店

家飲み部

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There is a famous sake in Ibaraki. Fuchu Homare's 1314 is named after the No. 14 yeast in the 13° original sake. 14 yeast is also known as Kanazawa yeast, and is said to be characterized by low acidity and a strong ginjo aroma. In fact, you may not have had many sake made with No. 14 yeast. This sake is very fruity, but I felt some heavy flavors of melon and grapes. It is somewhat like a smooth, easy-to-drink black honey. It may be a mild sweetness with little acidity. If you drink it in summer, it is good on the rocks. This is delicious. It may not be a major brand, but Fuchu Honor is definitely delicious.

Japanese>English

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Shinanotsuru頑卓　純米吟醸純米吟醸原酒生酒無濾過

Shuzo Choseisha Nagano

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12/7/2022

シュウ・サケ・コーポレーション

家飲み部

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Shinanotsuru is a brand from Nagano, and the price is somehow kept down by limiting the number of labels. This one is an unfiltered, unpasteurized sake. I think I felt the apple most when I drank it. It is quite dark and heavy, and may be a bit strong for those who are not used to sake. Since it is an unfiltered, unfiltered, raw sake, it was a direct match in terms of its strong flavor. It is fruity and certainly delicious. It is delicious, but given the intensity, I would quite recommend drinking it on the rocks.

Japanese>English

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Hanamura純米吟醸雄町生酒純米吟醸生酒

Ryozeki Shuzo Akita

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12/6/2022

朝日屋酒店

家飲み部

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This is a raw Hanayuyuu Omachi sake. I have the impression that Hanayuyuu itself has many fruity, sweet and mild sake, and this sake was definitely in that vein. The aroma is fruity and slightly koji-like. The taste is rich and sweet, with a rich peach or banana flavor. Peachy, I like this type of sake. Sashimi and other dishes go well with it, but it might go better with fruits. Peaches and cheese might go well with it.

Japanese>English

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筑紫野大吟醸

大賀酒造 Fukuoka

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12/6/2022

もよもよ

This is a sake that was given to me. Thank you very much for the good sake! Ohga Sake Brewery is said to be the oldest sake brewery in Fukuoka Prefecture. The brewery was founded in 1673. The label says it is recommended for cold sake to slightly warmer temperatures, so it is all things to all people. When I drank it cold, the taste of melon and rice was quite strong, and I liked it a little warmer, as the sweetness became stronger. It is a good sake that is carefully made without the sting of alcohol. I think it would be good with Japanese food such as simmered dishes.

Japanese>English

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Mimurosugiろまんシリーズ夏純純米原酒

Imanishi Shuzo Nara

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12/6/2022

学大ますもと

家飲み部

もよもよ

We received a summer jun from Mimuro Sugi, which is known for its variety of summer sake. The label also looks summery and delicious. Perhaps it is because of the label, but the taste is a bit like light rum. It has a sweet but refreshing taste with a hint of melon. It has no bitterness and can be drunk easily. Perhaps it would be delicious on the rocks. It might be good with rich sweet fruits like peaches.

Japanese>English

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Takachiyo芳醇無盡扁平精米生原酒ハロウィンラベル原酒生酒

Takachiyo Shuzo Niigata

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10/31/2022

かがた屋酒店

家飲み部

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Takachiyo Shuzo has a variety of series, but Hiragana Takachiyo seems to be a lineup for sake beginners. My personal impression is that it is sweet and fruity, without the heaviness of sake. This Halloween label is a popular seasonal sake that sells out before Halloween. The taste is sweet and rich, perhaps because it is an unfiltered, unpasteurized sake. My personal impression is that it has the sweetness of melon and pear, with some citrus acidity. It is a completely modern sake. If it were my first time drinking sake, I think my impression would be quite different. Even among frequent drinkers, there may be a certain number of people who like this kind of taste. I like it a lot. It might be good with strong, salty dishes.

Japanese>English

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Kudokijozuスーパーくどき上手Jr.備前雄町30 純米大吟醸生詰純米大吟醸生詰酒

Kamenoi Shuzo Yamagata

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11/1/2022

かがた屋酒店

家飲み部

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This sake is said to be the overall winner of the "1st Sake-1 Grand Prix. The label commented that Bizen Omachi, the raw material rice, is a soft rice that easily melts and produces aroma and flavor, making it suitable for Kudokutei. It may be a little higher than the usual Kudokutei. It may be, but there is no other choice but to drink it. It tastes sweet and fruity like Kudokutei, but this one is especially delicious with a mild sweetness! As usual, I can't say what kind of fruit it tastes like, but in my opinion, it's peach. It's not too sour, but fruity and sweet, with a not too strong aftertaste. It is one of my favorites among Kudoku-jote. It seems to go well with any dishes, but it is also good on its own.

Japanese>English

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AkabuAkabu 琥珀純米吟醸純米吟醸

赤武酒造 Iwate

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10/31/2022

かがた屋酒店

家飲み部

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This year's Akabu fall sake seems to be Kohaku. It is a low-alcoholic sake. The label is a common design for seasonal sake, but the golden color is quite promising. When I drank it, I found it to be a more refreshing strain than I expected. It has a melon-like fruity taste, but the sourness makes it refreshing to drink. It is sweet and has no bitterness, but it is refreshing to drink, which I think is typical of Akabu. It is a modern sake that is quite well known, but there is nothing wrong with Akabu. It may be tasty with fatty food as well, as it will wash it down with a refreshing taste.

Japanese>English

ジェイ&ノビィ

Good evening, Mr. Moyoyo 😃. This is Kohaku-san! It's not too sweet, it's refreshing and delicious 🥹, and it was one of our top tastes among the ❗️ autumn sake 🥹. Because it's akabu🤗

Japanese>English

もよもよ

Thanks for your comments, Jay & Nobby! Akabu gets better with age! They also have many seasonal sake, so I think it's a brewery that can be enjoyed throughout the year. The Amber was a particularly good fall sake for me as well!

Japanese>English

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Hakurosuishu純米大吟醸　BUONO！　雪女神50純米大吟醸

Takenotsuyu Yamagata

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11/1/2022

桑原商店

家飲み部

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Shiroro Taruzu, SPLENDIDA, which I drank before, was very good, and this is a fire-aged version of it. Personally, I often like the taste of sake made with Snow Goddess, and I have high expectations for this one. The aroma is nice, but I don't think the acidity is that strong when you drink it. It just has a sweet and fruity taste. It tastes a little like drinking yogurt, and it's like a refreshing version of that. The lady at the liquor store told me that "Snow Goddess sake is elegant, noble, and delicious," and we had a great conversation. It is not too sour and not tropical fruit-like and gorgeous, but I think many people like it. It is very delicious.

Japanese>English

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Kazenomori山田錦 807生酒無濾過

Yucho Shuzo Nara

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11/1/2022

ワダヤ

家飲み部

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The famous sake, Kaze no Mori, is brewed in Nara and is likely to be served entirely unfiltered and unfiltered raw sake. This sake is said to be made with 80% Yamada-Nishiki shaved and brewed with No. 7 yeast. Rumor has it that the sake will be carbonated, as is typical of unfiltered nama sake, but I did not think the carbonation was that strong. As for the taste, it has a beautiful flavor, although the Yamada-Nishiki has not been cut down too much. It is fruity but not too strong, and I thought it was melon-like. It is a sake that many people seem to enjoy, and it is definitely delicious. It is not too strong for a sake made with less rice, so it will be accepted by everyone. It might go well with cream cheese.

Japanese>English

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開拓魂純米

Takasago Shuzo Hokkaido

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10/31/2022

家飲み部

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This sake is a gift from Hokkaido. The meaning of "Kaitakushi" comes from the fact that this sake is made from the drops of rice that our ancestors cultivated in the uncultivated land of Hokkaido and grew there. It is a dry speck, which is not usually drunk. The smell after opening the bottle is that of a robust sake. It is quite dry, with a sake strength of +8, and tastes slightly like melon and the sweetness of amazake. It is a relatively refreshing type of sake. It is a sake that can be paired with a wide range of foods. It is good at room temperature, but it is also good hot or cold. Sashimi goes well with it, but it might also go well with simmered dishes. It does not match my personal taste for rich sweet sake, but it is certainly a good sake.

Japanese>English

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能古見ARATA

Baba Shuzojo Saga

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10/31/2022

酒館内藤商店

家飲み部

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Nokomi is a sake from Saga and is not often sold outside the prefecture. This sake is brewed with a yeast developed by the 9th generation. It is said to be sweet, with a sake degree of minus 10, and has a sweet, sour, and juicy taste. The label is just stylish and earthy. The aroma is nice, and it is the type of sake that you can go for refreshingly, not so much sweet as amazingly sweet. It may be because it has a certain amount of sourness like apples. It does not taste like sake, but you can feel the rice in the aftertaste. I highly recommend this sake to sake beginners. It is best to drink it chilled.

Japanese>English

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abeFOMALHAUT

阿部酒造 Niigata

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10/31/2022

KISSYO SELECT

家飲み部

もよもよ

This sake is made by Abe Shuzo, a well-known sake brewer in Abe. This one was as sweet as the label said it would be. I bought it, knowing that Abe Shuzo would be the right choice. When I drank it, I found it to be so fruity and sweet that I thought, "Is this sake? It tasted so fruity and sweet that I wondered if it was sake. However, the aftertaste is relatively light, and it is somewhat similar to the sweetness of kyoho grapes or persimmons. The acidity is not that strong. It is especially recommended for sake beginners. If you want to pair it with other fruits in the same lineage, it would be good with fruits such as peaches and persimmons, which do not have acidity. If you are looking for something salty, cheese and crackers would go well with it.

Japanese>English

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Shisora純米吟醸無濾過原酒朝顔ラベル純米吟醸原酒無濾過

Shiwa Shuzoten Iwate

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10/31/2022

KISSYO SELECT

家飲み部

もよもよ

気になっていた銘柄である紫宙です。紫波酒造は蔵人四人の小さな酒造だそうで、小野裕美さんという杜氏が仕込んだお酒です。最近は様々な賞ももらっていて最近は注目の銘柄だとかなんとか。ラベルがまずお洒落。飲んだ感じ、香りはそこまで強くなく、フルーティーさはそんなにないと感じました。味としては米の甘さが際立つ、穀物味がメインの味わいで、初心者は苦手な人もいるかも。ただ、雑味が少ないというか甘さがあるというか、飲みにくいお酒ではないです。寿司と合わせると結構良いマッチングです。ややクラッシックなテイストながら飲みやすさもあり、完成度は高いと思います。

もよもよ

Tenkyu山廃純米吟醸喜雨純米吟醸山廃

Azumanofumoto Sake Brewery Yamagata

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11/1/2022

ますもと

家飲み部

もよもよ

Tenyumi means "rainbow after rain," and they collaborated with Tohoku University of Art & Design on the label design. The toji (master brewer) is Mr. Jin Masashi, who has won the gold medal at the National New Sake Competition for 10 consecutive years. I had tasted Suiuyu before and enjoyed it so much that I bought this one to try as well. Suiu was a completely fruity and sweet sake, but this is a Yamahai sake with a strong rice flavor. It tastes like rice and melon. It is not sweet, but umami, and goes well with strong-flavored dishes. The aftertaste is quite clean and unctuous. Although I prefer floral and fruity sake, I could really feel the deliciousness of this kind of sake with a rice flavor. The enjoyment of pairing it with food may be profound. It went well with curry and kushikatsu. Is it versatile? Delicious both warmed and cold sake. Purchased from: Gomotsuki Masumoto

Japanese>English

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Nabeshima特別純米酒特別純米

Fukuchiyo Shuzo Saga

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11/1/2022

かがた屋酒店

家飲み部

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Nabeshima is a well-known brand. This time it is the Green Label. Nabeshima usually has an image of gorgeousness and fruity sweetness, but this is a bottle of dry style, so I was curious about it. After opening the bottle, the aroma was fruity and the taste was clean but with a hint of sourness. It has a strawberry-like flavor with a moderate sweetness. It seems to have some carbonation. After a few days, the flavor seems to soften a bit. The sake itself is not that strong, so it seems to go well with meals.

Japanese>English

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AkabuAKABU 翡翠　純米吟醸純米吟醸

赤武酒造 Iwate

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12/6/2022

かがた屋酒店

家飲み部

もよもよ

I was attracted by the limited edition label, so I bought this bottle. First of all, the label is summery and exciting. The aroma after opening the package is not so impressive, but once you take a sip, it has the same refreshing sourness and sweetness as the label. It is a refreshing drink that is quite different from ordinary sake. It somehow has the sourness of rum and citrus fruits. It would be delicious with something cold and refreshing. I think it would go well with a fruit platter. Purchased from: Kagataya Sake Shop

Japanese>English

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W純米　赤磐雄町　無濾過生原酒純米原酒生酒無濾過

Watanabe Shuzoten Gifu

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12/5/2022

米本舗清水屋

家飲み部

もよもよ

Gifu's W was delicious when I drank it before, so here it is again. The label is as sparkling as ever, and that alone is promising. This sake is quite dark and fruity, with a solid sweetness. Sticky sweetness like banana or peach. It is my favorite type. Especially since this sake is unfiltered, unfiltered raw sake, the richness may be more pronounced. Perhaps, but I feel that this sake would go well with strong-flavored Western food. Like white sauce or fish white meat grilled in butter. Purchased from: Shimizuya

Japanese>English

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