Sake from a local sake store's hanpukai.
It has a slightly thickened mouthfeel with a clean, clear sweetness.
It is an interesting sake with a beautiful flavor that flows softly and cuts through with a mix of sourness and bitterness.
I received a bottle from a friend and had it for tokoso!
It is a secret sake from the brewery, stored in an ice cellar.
It is juicy, easy to drink, and delicious!
This is an umakuchi nama sake that arrived from Eiheiji-cho last December. I opened it at a New Year's gathering of relatives and immediately drank it all up. It was a great success and made the party a success!
It is crisp and dry, and when drunk by itself, it may be a little harsh for those who don't like alcohol.
It has a good sharpness, so it is perfect for a meal. It went very well with saikyo yaki (grilled silver fillet).
It has a mild mouthfeel, pleasant acidity, and a sense of maturity and umami that follows. It has a hiyaoroshi taste. Of course it is, because it has been left for a year.
Sorry, Hakuryu, I let it mature so much even though it is the first time to be bottled....
Last year, when the brewer came to Takashimaya for a tasting and sale, I drove an hour and a half all the way by bicycle to buy a bottle. I haven't ridden a bicycle to Namba since I was in junior high school. It was relatively warm that day and easy to move around, but it also made me realize that even at my age, I can do it if I try.
A goody-box product. It has a fresh, fruity taste with a slight tangy sensation on the tip of the tongue and a gentle mouthfeel, and the bitterness and acidity are delicious.
Fukui's Backstreet Watchdog? Hakuryu Fire-brewed
It has a fruity aroma.
After that comes the entanglement.
I bought it today to eat Seiko crab for a long time.
Karai sake. It refreshes my mouth.
It is so spicy that it refreshes the taste of the cottage crab miso and uchiko.
In my opinion, it has a delicious miscellaneous sharpness, but the label says it has a refreshing sharpness...
It's been a while since I drank good sake while eating delicious seiko crab.
I'm kind of drunk - lol!
3.9
Sake with a strong dashi (broth) flavor.
The sweetness is weak. However, it is not harsh and mild.
It is a rare type of sake that is delicious.
It is not sweet, so it goes well with food.
