Beautiful sweetness → Umami → Slight bitterness
There is a certain amount of umami lingering in the aftertaste, but not much of a daiginjo feel.
To be honest, it's mediocre, and I don't think the taste is worth the price.
3.75
Not so much sweetness, but umami can be felt from the beginning to the end, and the sake has a good body.
I thought Isshuikusuisei would be a little more modern and sweet, but I guess it is not so.
The cost performance is excellent!
3.75
This was my last check-in at Analog.
Definitely one of the places that got me hooked on sake.
Are the good stores in Chofu doomed to disappear?
Next up is Isshaku Suisei: ☝️
This is a sake I've been dying to try if I ever come across it✨.
When I tried it, it had a robust flavor, perfect acidity, and was light without being heavy 😊.
It's a delicious sake 😆.
Isn't all sake future sake good? and buy it.
It has a slight gassy feeling. The aroma is gorgeous and fruity ginjo aroma, but it is reserved.
The flavor is balanced, but thin and light.
The sweetness is dry. When the bottle is opened, it is very dry and gassy. After a few days, when the gas is gone, the modern lightness can be tasted well.
Sake Mirai, a sake of Isshaku Suisei, is delicious. 😋😋😋😋
A modern light sake that goes well with Japanese food. It is a highly complete sake that can be drunk quickly at any moment, light and fluffy, or with fruity overtones, showing a great variety of expressions.
It is a very complete sake 🍶! You can't go wrong with this 👍
3,600 yen without tax
Good evening, Pitama!
I know what you mean 🎵
When I see sake future, I can't help but reach for it and hope for the best 😁✨✨.
I had this one as an outside drink and it was really good on its own and during dinner 😋.
Hello ma-ki-😃
Thank you for your agreement...wasn't it?
It varies a lot from brewery to brewery, but so far they are all delicious 😋.
Now I wonder when I can meet the original Jyushiyo.
Results of a business trip to Akita City. It has a restrained and elegant aroma, a fresh texture on the tongue, and a clean sweetness, but it does not linger in the mouth. It was a delicious sake with a sense of quality.
★
The fifth cup is Isshaku Suisei.
I chose this one because it was previously served at a cooking event using Akita ingredients and was delicious!
Delicious!