SakenowaRecord your sake experiences and discover your favorites
一白水成Ippakusuisei
3,696 check-ins
Ippakusuisei純米吟醸 三郷錦
23
Tまさ
Rating: ★★★☆☆☆ Bitterness is strong. I wish it had a little more sweetness to make it more to my liking. I've been so busy on weekdays lately that I haven't been able to exercise. I'm going back💦.
Japanese>English
Ippakusuisei純米吟醸 酒未来純米吟醸
西浅草 山崎
外飲み部
37
南十字輝
6/10 I thought it would be super fruity because it is Isshaku Suisei and Sake Mirai, but what do I find? It was a little different from what I expected. It was a slightly thicker, richer sake with a stronger bitterness in the latter half. Maybe it was because it was a mouth-opener. I was expecting sake from Sake Mirai to be more like Jyushiyo, but this was not like that at all, and on the contrary, I liked it. I am not too familiar with the factors of taste and true cause, but it is fun when there are flavors that tend to be different from what I expected.
Japanese>English
Ippakusuisei美郷錦
万膳酒店
84
エイイチ殿
Purchased at a liquor store in Kagoshima. It has a very light but not too sweet taste, and the lingering rice flavor and bitterness is very long and wonderfully sharp. The aroma is pleasant and easy to drink, but the bitterness is exquisite and interesting 🤣.
Japanese>English
Ippakusuisei純米吟醸袋吊り純米吟醸生酒袋吊り
かがた屋酒店
家飲み部
34
もよもよ
Fukuro-huri is a method of squeezing sake by hanging each sake bag individually, which means that although it is more labor intensive than the normal method of squeezing, it produces beautiful sake. The sake is made by hanging sake bags one by one, which is more time-consuming than the usual way of squeezing, but it also produces beautiful sake. Naturally, the sake has a good aroma, but it is a sake with a refreshing sourness and bitterness rather than sweetness. When tasted closely, grapefruit is the best fit. It is also a good food sake. It would go well with salty cheese.
Japanese>English
Ippakusuisei特別純米酒特別純米
21
あるでば
Notes (see online information) Right: Fukurokuju's standard sake. The quality of this sake is designed to be served with food. It has a subtle fruity aroma and a calmness that makes it a perfect match for food. Fukurokuju Brewery was founded in 1688, the first year of the Genroku era in Edo, and has a history of more than 300 years. Currently, the brewery, led by the head of the company, Yasue Watanabe, is increasing its fans in Akita and throughout Japan. It is a member of the Akita Prefecture Sake Brewer's Group NEXT. It is a good old sake brewery located in Gojome-machi, a local town. Rice Source : Gin no Sei, Akita Sake Komachi Rice Polishing Ratio : Koji Rice 55%, Kake Rice 58 Sake degree: 16 Sake degree: +3 Acidity : 1.5 Yeast : ----
Japanese>English
Ippakusuiseisundaybacknine純米吟醸
家飲み部
20
深海6500
Memorandum Purchased at a local liquor store Aroma is strong Taste is not sweet, but well balanced Easy to drink, my favorite I would like to buy ICHIHAKUSUISENSEI again.
Japanese>English
1