The spoils of my trip to Hiroshima (2)
One of the items we brought back from our recent trip 🍶.
Fresh and fruity on the palate, with a hint of ginjo as it passes down the throat. Very tasty 😋.
100% Omachi
Polishing ratio 50%.
This is the third year I have purchased it every year. This is the sake that taught me how delicious heated sake can be. The aroma is grape-like and the sweetness is well balanced by a moderate acidity. When heated, the acidity settles and disappears quickly.
The second drink outside is kamokin
Not too much of a statement
Sake with a delicious flavor that enhances the taste of food
The higher the temperature, the sweeter it becomes.
Luxurious sake that melts the fat of aburi sashimi of Hitachiniku beef
At Tsukiyomi
I've been waiting for this sake 🍶 this year 😊.
My favorite brand 🤩Kamogane warmed sake ‼️
I've been waiting for this heated sake especially since the mornings and evenings have been getting colder lately 🤣.
I was so impressed with how delicious it was ⁉️😋 and have been looking forward to it every year since.
I was so impressed and have looked forward to it every year since then 🥰.
I've been looking forward to it every year since then 👰. When you open the bottle, you can't smell the aroma 🤔When you pour it from the bottle into the cup, the sweet and gentle aroma of Omachi rice (Omachi is the name of a town in Japan) is intoxicating 🤤.
I immediately took a sip and... here it is: ‼️
It's very soft and easy to drink, with a slight spiciness in the aftertaste that enhances the overall flavor...what a truly heartwarming and gentle taste ✨At room temperature, you can feel the sweetness of the rice just right 👌.
Now for the long awaited.......! Try heating it lightly to lukewarm in the microwave 🍶.
The sweetness becomes milder...it can be served by itself or during a meal, but this one won't stop 😅.
I almost hesitate to buy it because there is only one bottle in the lineup, but don't worry!
You can store it at room temperature and don't need a fridge 😊.
And you can get change for only 3,000 yen per bottle 😅‼️
If you are interested in heating sake, this is the place to go👍
Good morning, Mr. Koiing Gull: ☀️
I saw your post last year and I want to drink it next year! I saw your post last year and I want to drink it next year 😆 I remember to drink it at room temperature first 👍It looks delicious 😚🍢.
Hi Kotaro 😃.
It's my favorite so much that I like to keep it on hand during the cold season 🤩.
It completely dispels the image of heated sake as dry and light, and I'm sure it's the best match for oden🍢 and nabe🍲👍.