Kamo Kanehide SUITOH OMACHI 720ml.
SUITOU is 100% Omachi, Junmai
Hi-yeast, No.6 yeast is used.
The taste is not showy. ☺︎
I drank it all cold💦.
I didn't know it was good lukewarm too☻
I know it's late, but the first spring sake is Kamo Kanehide. My second son, who was transferred to Nagoya, bought it for me at Okadaya. It is delicious! Maybe the best sake this year. The sweetness is elegant with a fresh aroma reminiscent of bananas. The taste is a little sweet and a little bitter.
It's like spring in my mouth!
The rice is Omachi and Chusei Shin-Senbon. It is quite an interesting combination.
Ukyo-san's restaurant third drink
Slightly fizzy and fresh
Well-balanced ramune
I don't remember the Yokoyama Goju I had for my last drink...
At Satsuma
My favorite Kamo Kanehide special junmai!
I brought it home with me because there was a nama-sake version!
I was a little unsure of the difference between the regular version and this one 🤣.
I love the light mouthfeel and low alcohol content, which makes it a great sake to have on hand for any dish!