もよもよ
It is one of the few sakes I buy every year and the sake that got me started drinking sake. It does not taste the same every year, but the taste changes a little bit, and I think my own taste buds have changed as well, so in a way I think of it as a sake that reminds me of my origins.
ICHIHAKUSUISEI is a sake brewery that does not serve much nama-shu, but they serve nama-shu only during the new sake season. I think that the characteristic of this sake is that it does not have a strong acidity, and I think that this characteristic is preserved in the sake. It has a brown sugar-like sweetness and a slight fruity taste.
It tastes good cold, but if you warm it up a little, it tastes even sweeter. It is a bit like apple pie and would go well with oden. Even though I drink it every year, I get a different impression every time, which is interesting.
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