60%, 14 degrees, slightly tangy on the palate, sweet and sour juice like calpis, with little alcohol, it is a very dangerous drink that tests your self-control!
Today is my day off. I bought this sake after my hanami last week.
This is my first saké, a Yuki no Mayu from Mt. Naeba, the same ski resort I used to visit when I was young.
On the palate, a faint fruity aroma is followed by sourness and sweetness.
Finally, it finishes with a touch of spiciness and astringency.
It does not have a strong claim, but it has a cohesive taste.
I liked the label "Brewing Forest", but
but now it's reborn as "Yuki no Mayu".
I don't remember enough to compare the flavors, but it's very sweet and tasty!
It has a rice polishing ratio of 60% and 14% alcohol by volume.
It has a slight sweetness with a slight gasiness and a lingering crispness with a slight astringency.
It was a delicious sake with good cost performance.
The brewing forest is
I've been very curious about it, but I've never had it.
but I've never had it before.
I happened to find it at a liquor store in an Aeon mall where I sometimes go
I found it by chance at a liquor store in an aeon mall where I sometimes go and bought it on impulse.
It is labeled only as "rice (domestic) and rice malt (domestic)
Polishing ratio 60
Alcohol content 14 degrees Celsius
Citrus-like
Refreshing aroma and bitterness
Sweetness is refreshing.
It is very easy to drink.