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雪の茅舎Yuki no Bosha
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Yuki no Bosha Flavor Chart

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Yuki no Bosha 1Yuki no Bosha 2Yuki no Bosha 3Yuki no Bosha 4Yuki no Bosha 5

Popular Comments

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虎ノ門升本

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酒の甫坂

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酒舗まえたに+Tokuriya

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はせがわ酒店

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Location

Ishiwaki-53 Ishiwaki, Yurihonjo, AkitaOpen in Google Maps

Timeline

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Hiyama (日山)
22
n
A good and reasonably priced sake🙆wherever you drink it. It has a good nose and a clear taste, so it is not overpowered by meat dishes.
Japanese>English
Yuki no Bosha美酒の設計純米吟醸生酒
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26
SHINO
The second station is here ♡♡♡♡♡♡♡. There's nothing but blissful summer sake drunk in the daytime with omakase set lunch (1,300 yen), is there?
Japanese>English
Yuki no Bosha本荘原酒生酒無濾過
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家飲み部
57
kdo-
Snow Kayasha Honjo Collaboration with our local company, Yukino Kayasha Collaboration with our home brewer Murai-san Products ‼️ of ❗️ raw ❗️ Eel and ❗️ on Saturday as it's Eel Day! How can they not go together 😭 I'm glad I bought it😊. It's very easy to drink and it's very Kayasha-like, but also not Kayasha-like. There are some parts that aren't chaya-like that's Honjo ‼️ Rice used : Yamadanishiki from Kurodasho, Hyogo Prefecture Polishing ratio : 45% for koji rice / 55% for kake rice Yeast used : In-house cultivated yeast Acidity : 1.6 Specification : Unfiltered unpasteurized sake Alc : 16
Japanese>English
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瀧伊新代田
22
Sho
Moist and gorgeous? Modest sweetness and a good full-bodied aftertaste. It's not too loud in its assertiveness, but it's pleasant to drink with without any habits. Not so strong in the "dantotsu" sense, but a favorite like an important friend.
Japanese>English
Yuki no Bosha純米吟醸 山田穗 生酒純米吟醸生酒
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25
Jule
100% Yamadaho from Hyogo Prefecture Rice polishing ratio: 55 Yeast: In-house yeast Alcohol content: 16%. 2,200/4 parts per bottle
Japanese>English
Yuki no Bosha純米吟醸 山田穂 限定生酒純米吟醸生酒
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家飲み部
47
ぽん
SAIYA SAKE Brewery Snow Kayasha Junmai Ginjo Yamadaho Limited Nama Shu The brewery is located in Yurihonjo City, Akita Prefecture. The mother variety of Yamadanishiki. The rice is 55% polished "Yamadaho" from Hyogo Prefecture. Gentle and fruity aroma, soft rice flavor, A gentle fruity aroma, soft rice flavor, beautiful acidity, and a well-balanced aftertaste. #Sake
Japanese>English
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20
mahiromk346
I liked the melon-like aroma when the bottle was opened. The mouthfeel is soft, clear and light, with a little bitterness, but personally, it is easy to drink. It is easy to drink.
Japanese>English
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藤崎 和洋酒売場
22
ささかま3
For the record, this is a 2003 brewed 2018 bottled liquor. It had been stored in the refrigerator for about 7 years after purchase. I opened the bottle with high expectations. I have always found sake to be delicious. Unfortunately, it tasted twisted and I felt a tickle in my throat. I felt bad for the sake. Next time I would like to open the bottle a little earlier.
Japanese>English
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21
xtremer
I'm sure there are a few of you out there who know it, Snow Kayasha. Forgive me, I'm ashamed I couldn't read "Bosha" and said "Mesha" or something like that. Well, the first time I drank it at a restaurant, I was impressed. Every time I went there, the first thing I did was to go to Snowy Kayasha. The taste is fruity and full throttle, and those who like Ginjo Daiginjo will surely be attracted to it, and it has the fruitiness that is required of high grade sake. It is an honor student of ginjo-shu and is like a classmate. If only I could enjoy that taste at home! I got it this time, and it is a luxury that motivates me to look forward to coming home every night. I poured 1.2 times the usual amount and finished it in no time. I have already placed an order for more so that I can share it with the people I always go to the restaurant with. I also ordered a refill for myself.
Japanese>English
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Brands from Saiya Shuzoten

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We analyze the flavors based on everyone's comments and select similar brands.