きよつぎ
Fruity aroma. In the mouth, it has a deep flavor and sweetness. The aftertaste is smooth and clean, leaving a lingering flavor. The overall balance of the sake is well balanced and I like it very much.
Japanese>English
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くどき上手Kudokijozu
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Timeline
soumacho
100% Hakutsuru-Nishiki produced in Hyogo Prefecture
Polishing ratio 30%.
Polished.
I had drunk a bottle of "Bakerun" before starting Sake-no-wa, and it made quite an impact and left a strong impression on me. This was my first time to try Kudokidote from the same brewery.
I had heard that Kudokidote was sweet, so I was looking forward to it.
The aroma was fruity. The mouthfeel was gassy and pear-like sweetness flowed smoothly.
The label says it is not too sweet, but I like it 😄.
I can enjoy it on its own, and Kamenoi Shuzo makes me want to try many different kinds of sake 🎵.
Japanese>English
otsira
I think this is a good balance in the sense that I don't think there is anyone who doesn't like it.
Japanese>English
KudokijozuJr.と小川酵母
よへい
Fruity, sweet and easy to drink sake. It is smooth and easy to drink like wine.
Japanese>English
Kudokijozuスーパーくどき上手Jr
ちばさん
The kind that is just delicious with full sweetness and fruity flavor.
This one can be gunked up on its own.
Japanese>English
Kudokijozu純米大吟醸 しぼりたて生酒
ショーン
Åki Fruity pineapple
Seiou: a little sour
TURN: A little bit of sourness and a good acidity
Conclusion: Kippei, but not too harsh, with a sweet rice flavor.
Japanese>English
りんりんご
Refreshing! But sweet! I love it 😊
Japanese>English
チェリー
Kudokide Shiboritate. When you put it in your mouth, the flavor of rice spreads and it is a little sweet, and the pickles are the best.
Japanese>English
toudokougen
We hesitated between Kamikimoto and this one. This sake is from Haguro, Tsuruoka City.
Rather than being fruity, this sake has a strong rice flavor. The flavor and sweetness is slightly peachy. After that, the rice flavor comes and goes, followed by a bit of bitterness.
I imagined Kudoki-ue to be a bit more fruity, but since it is a 300 ml bottle sold at train stations, I guess it is a bit different. (Not that it tastes bad or anything.)
Japanese>English
大木
Gorgeous and fruity.
The sweetness may be a little stronger than the Junmai Ginjo we usually drink. Immediately after the sweetness is felt, spiciness and bitterness come over it, and the aftertaste is clean and refreshing. But the lingering aroma lingers. It is delicious. A bit gassy when opened.
Sake meter reading -1.0
Junmai Ginjo is mellow, Junmai Daiginjo has a strong flavor impact, and Super has a strong aroma. I thought so, but I am not sure.
Japanese>English
