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くどき上手Kudokijozu
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Kudokijozu Flavor Chart

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Location

Fukunouchi-1 Haguromachi Tono, Tsuruoka, YamagataOpen in Google Maps

Timeline

Kudokijozu純米大吟醸 穀潰し 出羽燦々22%純米大吟醸生詰酒
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Swamp Field
74
Kano
Finally, it's a good way to make a deal 😊. This is a luxurious sake, with Dewa Sanzu reduced to 22% 😆. The taste is just gorgeous aroma, clear, no cloying taste and a strong umami 😁. Delicious 😆. I can't believe they polished it to 22%... but I guess it's not so rare to find highly polished sakes these days 😅. But I'm sure it's delicious 😁.
Japanese>English
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外飲み部
41
さかな🐟
I can't tell you where, but we were treated to a variety of sake and the best snacks. I am grateful that I am able to enjoy this kind of company when I go around saying how much I like sake. It was a good night!
Japanese>English
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26
mao
Is this perhaps a juicy pineapple? I thought that if you sipped it slowly, the pineappleiness would just mellow out, rather than go down your throat and feel refreshed. I thought it would be easier to drink. However, I personally prefer a fruity pineapple flavor.
Japanese>English
Kudokijozu超辛口吟醸 生詰 白ばくれん純米吟醸生詰酒
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家飲み部
26
calm
An sake brewed not with Yamada Nishiki, as one might expect, but with Yamada Ho rice. I purchased this for a family member who loves extra dry sake. Recently, even Japanese sake that is advertised as karakuchi often has a noticeable sweetness to it (though I understand that "sharpness" does not necessarily equate to "dryness"). This one, for the first time in a while, gave me a straightforward "this is dry" feeling.
KudokijozuJr.のWhite beauty 29
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酒とめしRIKI
外飲み部
59
tomoさん
Welcome party at the workplace I couldn't drink sake at the first party, so I went to my usual after-party at RIKI. Let's start with Kudokibe! Sake made by polishing up to 29% Yuki-no-Mikami! It's beautifully sweet and delicious! Kudokidote is good, but I prefer Jr. in particular 😁.
Japanese>English
Kudokijozu白鶴錦33純米大吟醸生詰酒
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家飲み部
51
かうぽん
Hasegawa Sake Shop. Sweetness and intensity of Japanese fruitiness, with a touch of astringency. There is a tingling sensation at the end and a soft aftertaste. It is a polished sake, so there is no miscellaneous taste. We enjoyed it with grilled yellowtail kama with salt, grilled vegetables, and smoked beef tongue.
Japanese>English
Kudokijozu限定生詰 純米大吟醸 雄町44
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23
ポコタロウ
Strong fruity aroma. When you put it in your mouth, you can feel a slight carbonation of gas and melon-like fruity flavor. The aftertaste is slightly bitter due to the acidity. This is a delicious sake with a variety of flavors in a short, short time.
Japanese>English
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28
あお
Tried three brews made with Aiyama at the same time. This one on hand was the lowest of the fine rice step-ups at 33%, and the highest alcohol of the three at 15 degrees. The flavor is very clean, crisp, and elegant with a slight spice and bitterness.Kagami has a nice cup!
Chinese>English
KudokijozuJr.のWhite beauty 29 雪女神 純米大吟醸
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29
うまから
Polishing ratio 29%, Alcohol 15 Rice used: 100% Yamagata Prefecture Yuki Megami Sake meter: -3.0, Acidity: 1.3 Yeast used: Ogawa No. 10 Aroma Fresh peach aroma Taste Normal attack, slightly sweet, dark, well-balanced sake Sweetness>bitterness>sourness It has a fresh feeling, and the aroma in the nose after taking a sip is also good. Aftertaste Bitterness remains. good as a food wine Fat to △
Japanese>English
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29
Ta-girl*.+
Good sense! small Slightly sweet and fruity! It's like a bakuren! That one is dry, but this one is good! Come back and try it! Hmmm, not too sweet! After Takanome, right? It's easy to drink when you go back from the first grandchild!
Japanese>English
KudokijozuJr.と小川酵母 愛山編 純米大吟醸
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うまから
Rice polishing ratio 44%, alcohol 15-16%. Rice used: Banshu Aiyama Sake meter: -2.0, Acidity: 1.4 Yeast used: Ogawa No. 10 Aroma Fresh melon aroma Taste Attack is normal and sweet! Sweetness is strong, followed by acidity, bitterness is not so strong Easy to drink, strong aroma in the mouth and on the nose Aftertaste Sweetness and bitterness remain Food sake Fat to △ Personally, this is the best sake I've had recently.
Japanese>English
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Brands from Kamenoi Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.