Kameizumi is often drunk at a standing drinking corner bar sold at an Ikari supermarket. As expected of an Ikari supermarket, it is chilled. Today's toast. The entrée was sashimi of squid and boiled crab. Oh, what's that? Was it this sweet? I think yesterday's dry sake was better for fish. We finished with one glass today. Next time, I'll try it with a hot pot.
Interesting!
It has a sharp yet pineapple feel to it.
I had an image of Kochi Prefecture's sake as dry, but it is totally different from that category.
I'm getting curious about Kochi Prefecture's sake. ......
The aroma is slightly pear-like and gorgeous.
It has a smooth and sweet taste, followed by a sharp acidity and a hint of bitterness.
The rice is delicious from the first sip.
It has a clean and crisp taste.
It has a coherent taste.
The degree of liking ☆4/5
It has a peachy aroma, a little sweetness, a touch of alcohol, and a slight sourness.
It is similar to the Shirofan Kuromatsu we had yesterday, but this one has a little more acidity.
-Thank you.
Kameizumi" has been a long time coming.
This is one of my favorite brands,
I was impulsively tempted to buy it when I saw an unfamiliar yellow-labeled "Gin-no-Yume" on the shelf.
The fruity freshness that is typical of Kameizumi is still there, but the rice variety is different from the usual one, so I felt it was a little less pineapple-like.
It is delicious in its own way!
I want to drink it again.
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Kameizumi
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