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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Delicate" flavor, ranked by the strength of the impression.# 81
2.71 pt.
Rice used: Sasanishiki, Dewa Kirari, and Miyamanishiki grown in Yamagata Prefecture.
I found this in a grab bag at a liquor store in my neighborhood, which has become a regular feature for me.
It's not a great deal in terms of price, but I look forward to it because it contains brands that I don't usually buy.
This one has the sourness that is typical of a traditional sake brewery, but when you drink it lightly, it is refreshing, and as you continue to drink it, the sweetness comes slowly.
As the day goes by, the sweetness will increase even more.
The sharpness is not that great, but it is not overpowering either, making it a good all-around sake.
The price is less than 1,000 yen without tax, but I️ think it's quite competent.
Japanese>English
One that I bought at Sakata station on a nostalgic Cassiopeia trip when I was short on time.
A sparkling sake, probably the best type I've ever had in a wine glass.
I regret that I drank it straight from the bottle at that time.
It was fruity with a strong acidity!
Japanese>English
Memorandum
Yamagata Izuwakirari
Miyamanishiki produced in Yamagata Prefecture
Polishing ratio 65
Manufactured in 2024.09
15 degrees Celsius
☆☆☆☆☆
Japanese>English
# 82
2.71 pt.
# 83
2.71 pt.
# 84
2.70 pt.
# 85
2.69 pt.
Where to Buy
# 86
2.69 pt.
# 87
2.68 pt.
# 88
2.68 pt.
Where to Buy
# 89
2.67 pt.
# 90
2.67 pt.
