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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Delicate" flavor, ranked by the strength of the impression.
# 81
2.92 pt.
Rihachi
Tanabe Takeshita Shuzo
Shimane
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Fruity
Pineapple
Fizzy
Light
Grape
Peachy
Flamboyant
Comparison of different yeasts.
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Sake from the Takeshita Brewery, birthplace of former Prime Minister Takeshita. Gorgeous aroma, The fruity flavor is just as the label says. The sweetness is reminiscent of pineapple, The sweetness reminds one of pineapple, and gradually the bitterness appears and disappears. It is easy to drink and goes down smoothly, I thought it was a sake to be enjoyed on its own rather than paired with something else. I thought it was a sake to be enjoyed by itself rather than to be paired with something else.
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We are invited to the head office to have a good drink after a not-so-fun work day. The head office is far away and uncomfortable, so we are bersassa. The specs are the same. We compared the different yeasts. I didn't know yeast could make such a difference. It is easier to tell the difference than the rice. There are different tastes. The No. 9 is very clear and has little assertiveness. No. 18 has a more gorgeous aroma and taste. Olizeh is amazing! The story on the back label is interesting wish.
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# 82
2.92 pt.
S Kaze no Mori
Yucho Shuzo
Nara
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Tropical
Complex
Fizzy
Invigorating
Full-flavored
Banana
Light
Lingering
S Wind Forest Drink Comparison This one has a full-bodied sweetness♪
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Like mangoes. Tropical sweet and sour The base in the back is firmly sake A bottle with a sense of Kaze no Mori's character that looks ahead to the future.
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S wind forest new work on the day of the ban. What a fourth kind of S Kaze no Mori! The most Kaze no Mori-like so far, with a sweet flavor reminiscent of mellow bananas. The taste is juicy and tender, but the aftertaste is so clean that it feels more refreshing than Akitsuho 657, without any cloying taste at all! This is great for a low-polished rice! 4.50
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# 83
2.92 pt.
Chiyonohikari
Chiyonohikari Shuzo
Niigata
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Sweetness
Peachy
Fruity
Umami
Acidity
Bitterness
Fizzy
Fresh
千代の光は以前から気になってたけど初。 米は越淡麗だそう。微発泡でマスカット感。火入れだけどフレッシュ感強め。最後は苦味でフィニッシュする。 ここの生酒飲んでみたいなぁ
It is a well-balanced sake that is fruity, refreshing, and has a crisp finish. Vinegared harakkyo mushrooms as a side dish
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The rice used is Gohyakumangoku. It is a light and round sake with a clean and crisp taste. As the temperature rises, the so-called "sémé" aroma and sweetness, as well as a stimulating spiciness, become apparent, giving the impression of an "aluzoe" sake❗️. I love this kind of refined Honjozo!
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# 84
2.91 pt.
別嬪
Koikawa Shuzo
Yamagata
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Sharp
Dry
Cooled Sake
Umami
Bitterness
Crisp
Room Temperature
Acidity
The aroma is mild, the taste is soft and clear. The aroma is mild, the mouthfeel is soft and clear, and the flavor spreads fluently, making it a beautiful sake.
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Brilliant aroma and rice flavor. Mellow mouthfeel with strong acidity. Strong acidity in the aftertaste as well. Not much sweetness for a cloudy sake. Alcohol 16%. Sake meter degree +8 High acidity Star ⭐️⭐️
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⭐︎3
# 85
2.91 pt.
Kokken
Kokken Shuzo
Fukushima
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Umami
Acidity
Crisp
Dry
Sweetness
Rich
Firm
Bitterness
Bought in Aizu (No.2) I bought it just because it was a cup of Kokugon. It is delicious!
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Tonight, a little early in the evening & first in the series, a Fukunoka Yamahai Jungin Nakakkumi Unfiltered Nama from Kunigon ✨. The aroma is mild cucumber, melon 🍈 The taste has just the right amount of rice and honey-like sweetness, followed by a layer of acidity and spiciness that makes it very easy to drink and I love it 😋😋😋😋.
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With Ihyakumangoku and Fukushima's original yeast, there is nothing to look forward to but enjoyment. Is the modest fruity taste from Gohyakumangoku? It is mellow like an autumn sake. But it is sharp.
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
国権
こっけん
特別純米 夢の香
1800ml
¥2,750
Where to Buy
はせがわ酒店
Rakuten
國権
特別純米 夢の香
1800ml
日本酒
國権酒造
福島県
¥2,750
Where to Buy
虎ノ門升本
Amazon
国権酒造
福島県
国権
純米酒
1.8L
¥3,650
# 86
2.90 pt.
Yamashiroya
Koshi Meijo
Niigata
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Acidity
Dry
Umami
Fizzy
Crisp
Sweetness
Citrusy
Light
Refreshing, refreshing, fruity🌸🍶✨. Slightly sweet 🐴 and oicy with a hint of sourness ❕. Korehaya bauma🐴~⤴️✨ I enjoy it very much.
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Yamashiroya ✨ which was delicious at the sake event. 1ST CLASS purchased for drinking at home at a later date My first impression was that it was sweet. But as I drank it, the sourness and bitterness were nice 🎶. I enjoyed it without getting tired of drinking it👍
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Despite the freshness of the freshly pressed sake, the sweetness is moderate, and the sake is in the style of a food sake. Accompanied by fried taro
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Where to Buy
はせがわ酒店
Rakuten
山城屋
Standard-Class
720ml
日本酒
越銘醸
新潟県
¥1,815
山城屋
1st-Class
720ml
日本酒
越銘醸
新潟県
¥1,980
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
山城屋
煉 ren
720ml
やましろや
れん
¥1,925
山城屋
WABI
720ml
やましろや
わび
¥1,925
# 87
2.90 pt.
DATE SEVEN
Yamawa Shuzoten
Miyagi
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Neat
Acidity
Flamboyant
Umami
Fruity
Crisp
Invigorating
Sharp
Komai and Komai at the store
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First and last. DATE7! It smells and tastes gorgeous! This one is amazing! Gulp, gulp, gulp! I'm going to go for it.
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We had another bottle of DATESEVEN that we had missed drinking with the returning bonito. I dressed it with a large amount of myoga sent from the countryside. Everyone else had mentioned that it tasted good well chilled, and I thought they were right. It was delicious.
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# 88
2.88 pt.
Tanzawasan
Kawanishiya Shuzoten
Kanagawa
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Rum
Umami
Room Temperature
Firm
Acidity
Hot Temperature
Dry
Subtle
vodka Buy it because it's a cat #1706
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This time it is Reiho from Tanzawa-yama. This sake is from Kanagawa Prefecture. It is an aged Junmai sake made with Awa Yamadanishiki and aged in tanks for over a year. It is served at room temperature. It has a pale yellow color. The top aroma is a rounded mature aroma with a gentle fragrance. The aroma alone is intoxicating and beautifully mature. And when you take a sip In the second half, the taste is sharp with a mild bitterness and a lingering aroma of matured aroma from the acidity with a flavorful outline. Then, when heated to hot, the flavor of the sake is refined, The flavor of the sake is neatly arranged, The taste of soup stock-like umami and bitterness is pleasantly familiar to the body. It may be because it's been a while since I've had a matured sake, but it's a taste that will penetrate your body. ♨️ I wanted to pair this with Yaki-Fujima from Wagashi Kaorufu in Sendagi. The cake is light and fluffy, with azuki beans and dried figs in it, and the rum is juicy. When served chilled, the rum is too strong and the cake is too assertive. But when served warm, the sweet and complex aroma of the rum soaking into the cake and the moderate graininess of the azuki beans are complemented by the bittersweet flavor of the Tanzawayama. Ummm 😋 A mouth-watering moment at the end of July💕.
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Tanzawa Mountain Cat Label🐾 What's interesting is that when you look at it from the back, you can see a goldfish swimming and the silhouette of a cat peeking out from behind it. How stylish ✨. The taste is quite strong, but not too strong and refreshing.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
丹澤山
(「隆」醸造元)「凜峰 山廃純米2015」
1800ml
¥3,740
丹澤山
【純米】
山廃備前雄町〔火入れ〕1800ml
¥3,960
# 89
2.88 pt.
Tabito
Maizuru Shuzo
Akita
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Spicy
Room Temperature
Amino Acidity
Cooled Sake
Umami
Acidity
Hot Temperature
Grainy
Rice used is unknown. According to the owner of the sake shop, the sake is aged for three years, but there is no strong sense of aging, and it is a dry junmai-shu with a good acidity. It is a dry junmai-shu with a lot of acidity. The sweetness that spreads fluently and the spicy astringency in the latter half are very unique. After a few days, it becomes more crisp and easy to drink. For my taste, I'd like to have more of a woody or smoky flavor. Either way, it's not a type that will appeal to everyone. The mainstay of this brewery is Yamahai brewing, so it will be interesting to see how peculiar it is.
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The aroma is mild and reserved Crisp, pungent and refreshing on the palate.
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Location Yokote City, Akita Prefecture Rice type Menkoina Type of sake Junmai Ginjo Rice polishing 55 Alcohol content 15 Yeast: Kyokai 901 Sake degree +5.0 Acidity 1.8 Amino acidity 1.7 Rating (scale 0-3) (Item) Wine glass (Aroma) +2 (Appearance) Yellow, various floating lol (Taste) Body 2.5 Acid 2 Sweetness 2 Umami Bitterness Lingering Yes Impression: Tasty and dry Aged and full of amino acids. It is unique but delicious. Repeat Score 2
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# 90
2.88 pt.
Geiha
Ena Jozo
Gifu
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Fruity
Umami
Nutty
Miso
Acidity
Dry
Chilled
Firm
🐳🌊 Good ✨ when drunk chilled. Overall, it has a dry taste with a nice sharpness. It gets a little dry as the temperature rises, Best when fresh out of the fridge 😋.
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Same place, same time. Just like always. I had a delicious meal...
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Whale wave is next. I thought it was your first time in Gifu Prefecture and you got one 😊. The aroma is fresh and fruity by nature, with a slight hint of hineyness, perhaps because the bottle was opened 3 months later. Well-balanced fruity. Almost no acidity. A full-bodied flavor softly appears at the end of the bottle. Although it is a draft sake, it is quite soft and mild. Maybe soft water? 🤔 It is best served cold or chilled. It seems to be difficult to age.
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