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SakenowaRecord your sake experiences and discover your favorites
うたうた
お酒を全く飲まない生活から 日本酒からアルコールにはまりました！ コロナの時期でもあったので、 基本家飲みでおつまみ何しよ？と 料理もするようになりました☺️

Registered Date

Check-ins

320

Favorite Brands

1

Most Check-in Brands

Okunoto no shiragiku
34(14.47%)
Haneya
27(11.49%)
Kachikoma
23(9.79%)
Kikuhime
15(6.38%)
千代鶴
10(4.26%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Toyama
132(41.25%)
Ishikawa
59(18.44%)
Fukushima
19(5.94%)
Akita
14(4.38%)
Fukui
13(4.06%)

Timeline

うたうた
立山特別本醸造　金ラベル
Tateyama ShuzoToyama
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96
うた
立山の限定シリーズ 昔に立山の金ラベルというのが 限定で発売されてめちゃくちゃ美味しいと 噂になってたことがあり、気になって購入！ 昔は兵庫県産の山田錦をつかったことをうたってたみたいですが、今回はその表記はなし。 それよりかは生酒をブレンドしたことを 大きくフィーチャーしてました🤔 まぁ美味しければ…笑 常温で頂きましたが、ラベルのデザインほど 辛口ではなく、甘いというかやわらかさが印象的でした☺️ これはヒヤでも熱燗でもなんでも美味しいのは確か！！！笑
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102
うた
At the Mizuhata Spring Festival. I can't believe we can drink Tokugin at this time of the year 😆. Fruity but refreshing! Then a refreshing sharpness after that! It was a happy time 😂.
Japanese>English
＠水橋
Good morning, Uta 😃. Did you go to the salmon festival 🍶? I went too 😊. It was a fun and extravagant tasting ☺️
Japanese>English
うた
Good morning, Mizuhashi 😁. I was there on the morning of the 23rd. After all, it's nice to be able to drink a small amount of alcohol that you can't usually drink👍. I gave up on the 6th because it looked like it would be too crowded with ding-dongs and sumo 😅.
Japanese>English
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Kachikoma純米酒　生酒純米生酒
Kiyoto ShuzojoToyama
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86
うた
At the Mizuhata Spring Salmon Festival! It has been a long time since we have had Kachikoma's fresh sake! It's not easy to find. It's not easy to find, so it's nice to be able to drink it at an event like this 😚. The sweetness of the sake is the best 👍!
Japanese>English
うたうた
立山國酒探訪　山廃
Tateyama ShuzoToyama
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92
うた
At Mizuhata-san's Salmon Festival I forgot to upload this! Tateyama got serious about the area The second in a series! We were able to drink it at the event 😃. I know that Yamahai has a strong image of sweetness, but this one has no sweetness at all lol. The moment you put it in your mouth, the umami flavor rises up in a flash! The sharpness that comes afterwards is sharp!
Japanese>English
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111
うた
I had an image of Manjusen as dry, but this sake is sweet and easy to drink. It is not as sweet as Kurobe Gorge's nigori sake, but it is sweet and easy to drink. but not as sweet as Kurobe Gorge's nigori sake. It was delicious 😋.
Japanese>English
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Nokaya純米吟醸　うすにごり
Wakatsuru ShuzoToyama
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88
うた
I thought it was a new drink for you... The taste is light and the sweetness comes afterwards.
Japanese>English
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84
うた
Luxurious raw sake from a luxurious sake 😁. It tastes like wine already! Elegant with just the right amount of sweetness and acidity!
Japanese>English
うたうた
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91
うた
Everyone in Toyama knows this sake. This nigori sake is only available at this time of the year😊. It's not sweet and has a nice bitter taste👍
Japanese>English
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Haneya純米大吟醸50 翼
Fumigiku ShuzoToyama
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96
うた
It's been a while since I've been to Toyama Station Sake Bar! First of all, I'd like to thank Haneya for having us 😊. I usually look at it often, I always put it off because I see it lol The shuwashuwa is a lot calmer. It's very sweet and soothing 😆.
Japanese>English
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118
うた
2019 Shinkame made with special sake rice "Hanabukiyuki" grown in Aomori Prefecture! Purchased with regular junmai sake ☺️ Of course we had it hot. It tastes so much stronger than normal! It has a dusty aroma like freshly cooked rice and the flavor explosion on the palate is fantastic😁.
Japanese>English
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Narimasa純米無濾過生原酒　雄山錦
Narimasa ShuzoToyama
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122
うた
Forgot to upload! It has a powerful flavor, just like a mountain sake! More than sweetness and umami, the taste was impressive! The taste was more impressive than the sweetness and umami!
Japanese>English
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111
うた
I've had to buy one before it was gone since the earthquake last year. I had a bottle laying around for a long time! I feel it has deteriorated a bit and I regret not drinking it sooner... 😓.
Japanese>English
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107
うた
I've been slacking on the updates again... I've been wanting to drink some Shinkame! I'm looking forward to drinking it hot! I can't get enough of the soft umami when drunk at room temperature. The soft umami is irresistible when drunk at room temperature, but when heated to hot, the mild umami stands out and is the best. If you drink it all the time, this level of richness is really just right! I can't help but think that the Manjusen Kame Ichigou I drank a long time ago was incredibly rich.
Japanese>English
うたうた
Kikuhime鶴乃里　生酒生酒
KikuhimeIshikawa
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102
うた
I wanted something with a kick, I went to see Kikuhime's unfiltered Yamahai Junmai Nama, but it was not available 😅... 😅. In the middle of it all, I found this baby hidden in the back! 2019 Nama Sake! I looked back and thought I must have had an aged one a long time ago. I drank it 3 years ago lol. Sadly, this time I have a cold and my nose is I couldn't compare the two because of my stuffy nose I couldn't compare the two 😭 Still, it was sweet and as dry as spice. It was spread out and delicious 👍🏻
Japanese>English
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100
うた
One that was waiting in the fridge! I forgot to upload it! 😂 Luxury to be savored in a small 180ml bottle😊. I'm surprised it wasn't a schwash. I'm surprised it wasn't shwashy, but it had a nice, calm taste. A little dry?
Japanese>English
うたうた
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102
うた
I've been drinking a lot of highballs. I haven't been able to update this page... 🥲. I've been too busy drinking highballs to update... . I was so excited to have this drink, I've been preparing oden (Japanese stew). I decided to drink sake today 😁. It's a dry sake with a rich umami flavor! The strong flavor matches the oden broth. ☺️ Sake is delicious when it gets cold 😋.
Japanese>English
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109
うた
This, this, this taste😊. From sweet like Japanese sweets, The taste of this flavor is sharp and spicy! This one was made before the earthquake. This is a combination of Honjozo and Junmai Ningon, which were made before the earthquake. After the earthquake, they were combined into one for the sake of rescue. The mild sweetness was impressive when served at room temperature. The mild sweetness was impressive when served at room temperature. I had it lukewarm. This is the best 👍! The sweetness was outstanding and the taste was very relaxing. It is the type of sake that is drunk more gently than the spiciness that goes well with sashimi of the honjozo type. It is the type of sake that can be drunk more quietly than junmai sake 😄.
Japanese>English
ポンちゃん
Hi Uta 🐦. It's amazing that the blend still tastes so good. ❣️ I'm glad that a little bit of the sake that was made is out there 😊.
Japanese>English
うた
Ponchan! Good morning😊 When I think of Shirafuji Sake Brewery, this is the taste! I was so happy to taste the sake. I was so happy to see that I could feel the taste of this sake.
Japanese>English
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Masuizumi貴醸酒　生酒生酒
Masuda ShuzotenToyama
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100
うた
I forgot to upload it😅 Bacchus Toyama 2024 The last one is Kijoshu 😁. My favorite one! And it's a raw sake 😊. It was quite cold, The sweetness wasn't too strong? Was I too drunk? LOL.... It was more smooth than the one I drank before. I thought it was more dry than I drank before!
Japanese>English
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WakatsuruBatch0純米大吟醸古酒
Wakatsuru ShuzoToyama
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109
うた
Bacchus Toyama 2024 Shizukutori Junmai Daiginjo low-key three-year aged Very kanji lol The taste was light but with a taste of maturity and It had a deep sweetness 😌. I got drunk from this area.... I knew I could drink at the event. Great 😆. Reasonable and at the best time to drink! I didn't drink this time! By the way, I didn't drink it this time but they also served heated sake 😂. Thank you for this event!
Japanese>English
1

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