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会津中将Aizuchujo
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Aizuchujo純米吟醸 ひやおろし
マナチー
Camp Liquor (2) 🏕️
After drinking Yoshino River,
Edamame Garlic,
Chicken skin ponzu salad,
salmon and mushroom rice,
and beer 🍺.
After 5 bottles of beer,
I've been really into Aizu Chusho since last year 😆.
Yes, it's delicious with great flavor ‼️
Hiyaoroshi's unique dryness goes well with camping. ❤️
I don't have a picture of it, but I paired it with some grilled swordfish over a campfire and it's great 😆 The unique smokiness of the bonfire matches the karei of hiyaoroshi 💪.
On the way home, we finished the camp with tsukemen at Katsuryu, a tsukemen restaurant that has several branches in Ibaraki Prefecture 🍜.
Last year I was so busy with work that I almost didn't get to camp, so I hope to do a little more this year 😆.
Japanese>English
ma-ki-
Hello, Manachie!
Your photos of the camp are beautiful - a feast for the eyes✨.
The smoky autumn fish and hiyaoroshi - looks too delicious 🤤!
Japanese>English
つよーだい
Hi 😁Samma over a bonfire sounds great ✨👍Aizu Nakasyo is also great 😆I like this brand but there doesn't seem to be any dealers in the prefecture 😅.
Japanese>English
由紀
Good evening, Manachie 😊Great campsite ✨I'm going camping next week too and was wondering what to eat, but after Manachie's review I decided on the autumn swordfish and hiyayoroshi sake 🤩.
Japanese>English
マナチー
Good evening, ma-ki-chan....camping is fun....thanks to my friend who bought me the saury...it was really good....
Japanese>English
マナチー
Good evening, Tsuyodai 🌆I can't buy Aizu Nakasyo at all, even in Ibaraki 😭I like it so much I'm asking a liquor store I know to carry it 🤣.
Japanese>English
マナチー
Good evening, Yuki-san 🌇I see you are camping next week 😆I am looking forward to camp sake✌️ please cook the autumn swordfish on the fire 🔥It's difficult to control the heat, but it's different from charcoal fire 🔥.
Japanese>English
ワカ太
Hi Manachie 😃Camping photos, nice atmosphere ✨Autumn fish, Aizu Chusho, and such a great view, too good 🥰.
Japanese>English
マナチー
Good evening, Mr. Wakata 🌇The scenery at this campground is beautiful 😆Summer has passed, so let's go camping 🙌🏕️
Japanese>English
robokeizuki
Aizu Nakasyo Tokubetsu Junmai Hiyoroshi
Citrus-like aroma.
It has a strong umami, a little acidity and a gentle sweetness.
Japanese>English
ユパさま
🟥Heavy sharpness and strong rice aroma4
Koriyama Sakana no Hone
Japanese>English
やっぱり酒がすき
I thought Aizu Nakasyo was a modern type of sake, but this Junmai is a gentle classic type.
It tastes great chilled or lukewarm to hot for a very soft and gentle taste! Perfect for this time of year!
It is perfect for this time of the year!
Japanese>English
Aizuchujo純米大吟醸 特釀酒
ishisrsy
4.0
あお
Recommended by a friend.
It is the easiest and tastiest drink ever! I would drink it again and again.
Japanese>English
みやか
Sake from Aizu is still delicious.
Sake we received as a gift from our hometown.
Accompanied by pickled herring with Japanese pepper.
Well-balanced sake.
Japanese>English
いのしん
It has a refreshing mouthfeel with a fruity sweetness and a good presence of crispness.
It is a sake that seems to be versatile enough to be matched with autumnal foods.
Accompanied by boiled octopus tempura
Japanese>English
こまこめ
Sake from Aizuwakamatsu City, Fukushima Prefecture
Rice polishing ratio: 55
Alcohol content: 14%.
Sake degree: +1
Acidity: 1.5
We hope this sake will gently soothe you on a hot summer day, before a meal, or during relaxation."
🍶The cool appearance, lovely goldfish picture, and swetly delicious memories. That is exactly how it gently soothed me during my relaxing time on a hot summer day.
［Memories of Aizu Chusho.]
Japanese>English
こまこめ
Sake from Aizuwakamatsu City, Fukushima Prefecture
Rice used: 100% Yumeko
Alcohol content: 15% alcohol by volume
Rice polishing ratio: 55
Sake degree: +3
Acidity: 1.3
A Taste of Fukushima" brewed with Fukushima Prefecture's "Yumekoka" rice suitable for sake brewing and "Utsukushima Yume Yeast".
🍶It is refreshing and goes well with meals. Shiitake mushrooms go well with it.
Japanese>English
Stratman
You can really taste the flavor of the rice.
Mild acidity and sweetness.
It was drier than I expected.
It goes well with meals.
Today I served it with octopus sashimi and wasabi shellfish.
Japanese>English