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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Lemon" flavor, ranked by the strength of the impression.

# 61

2.68 pt.

せんきん Tochigi

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Muscat Acidity Fruity Fizzy Umami Melon-flavored Sweet and Sour Balanced

霧降 1

霧降 2

霧降 3

I got a bottle of Senkyu's "Kirifuri" on a business trip to Utsunomiya the other day...fruity aroma, strong acidity and bitterness? It has a fruity aroma, acidity, and a strong bitterness. I think it's a good sake for a meal...I had sardine nigiri and on the second day, I had yakitori as a side dish...I feel this sake is better when the bottle is opened. It has some peculiarities...but...it's delicious!

Japanese>English

This is a piece of bread I bought on my way back from a trip to Kirifuri Kogen. I thought it was the perfect name for a souvenir, but I was surprised to find it was made by Senkou 😳. I've been storing it at room temperature for a while now because it's been heat-treated. But I thought it would be better to drink it cold, so I put it in the fridge and drank it. The best thing about this product is that it has the gas and acidity that I like, even if it has been heated.

Japanese>English

It's always a repeat drink: ❗️ It's a four-pack, but I'd buy it by the square if it were available 😤 lol It's tart and delicious✨

Japanese>English

# 62

2.68 pt.

Sankomasamune Okayama

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Spicy Shaoxing Wine Weighty Grainy Room Temperature

Sanko Tenbu 1

Sanko Tenbu 2

Sanko Tenbu 3

2017BY. Slightly pungent, with a delicious twinge of umami. It has a slightly bitter taste, but it comes together nicely.

Japanese>English

It has a strong umami taste. Weighty. 18 degrees Celsius. It has a strong and robust flavor. Recommended to be heated.

Japanese>English

# 63

2.67 pt.

Shibasaki Shuzo Gunma

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Mild Banana Rich

Funaotaki 1

Funaotaki 2

Funaotaki 3

Hiya. Firm umami flavor. Spicy richness in the middle.

Japanese>English

This is the first time I've seen this warehouse. The rice used is Maikaze. As the name suggests, everything, including the yeast, is from Gunma, and it seems to be an annual event. The mouthfeel is mild. It is bitter-sweet with a slight banana aroma. It gently finishes with a hint of umami. It seems to have a lot of depth. Well-balanced and cohesive sake. I️ would like to visit Funao Falls too!

Japanese>English

After a few drinks, it was quite late, so I headed home while eating a golden dharma bento commemorating the 140th anniversary of Takasaki Station. I will close my Gunma trip with "Akagisan" and "Funao Taki"! Sweet and sugary aroma like sugar. The taste is smooth and silky, and while it has a Gunma sake-like quality, it tastes more like a sweet sake derived from brewer's alcohol. There is nothing outstanding about it, but it is a perfect match for ekiben (boxed lunches), with its unobtrusiveness, slight sweetness, and crispness!

Japanese>English

# 64

2.66 pt.

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Steady Hot Temperature Heavy Umami Sweetness Gentle Coffee Chilled

Wankappu 1

Wankappu 2

Wankappu 3

295 yen. A little more expensive than Asahi Super Dry 500ml can. It has a thin, pear-like smell. It tastes bitter from the beginning when you let it get some air from the sake-like taste, and it has a light, thin taste until the end. I think it is 3 times more intoxicating than Asahi Super Dry.

Japanese>English

I finally bought a bottle of "Nobeyokocho". A warm one-cup cup is good.

Japanese>English

やっと買えた！と言っても普通にスーパーに売ってた🤣 ワンカップはかなり久しぶりだけど大好きな志村けんさんの顔に言葉に引かれ6種買ってきました！

# 65

2.66 pt.

Ichinoya Nagano

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Astringent Fizzy Acidity Fruity Bitterness WesternPear Invigorating Umami

Ryusuisen 1

Ryusuisen 2

Ryusuisen 3

The bottle looks like wine now... this is wine... when opened: .... Pop! The cork has been popped! The aroma is faint with a hint of sweetness... The mouthfeel is sweet, sweet and bitter, and then sharp! Delicious! Nagano sake is of high quality...delicious!

Japanese>English

I bought this alcohol as a tie-in to the No.6 x type direct pass 🍶. It wasn't exactly the sake I wanted, so the bar was low, but I was surprised when I tried it: ‼️ It is one of the best tasting sakes I have ever had👍. Fruity aroma typical of daiginjo 🍌. It has a good umami taste, a nice acidity, and no bitterness 😀. I'm glad I found a good sake that I like (^...^)

Japanese>English

A taste of the season. The acidity of the sake's yeast yeast yeast is in harmony with the spiciness of the yeast. The spicy richness is alive in the aftertaste.

Japanese>English

# 66

2.66 pt.

梅津の生酛

Umezu Shuzo Tottori

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Cooled Sake Shaoxing Wine Caramelized Hot Temperature Glue-like Acidity Astringent Room Temperature

梅津の生酛 1

梅津の生酛 2

梅津の生酛 3

Caramel aroma. Pungent, powerful and deep umami, lactic acid acidity. Late bitterness and astringency. Good taste. Heated with added water. Tamaei. With half-boiled egg, liver, and enoki mushroom achard.

Japanese>English

Deep yellow. Some sweet aroma. What is it? Caramel? Also a woody aroma. There's also a lactic acidity. Even at room temperature, it is surprisingly tasty. Deep sweetness and astringent acidity. The overall volume is rich and pleasantly complex. I like it! Warm it up. This is also delicious! Pleasant sweetness and voluminous umami and nourishment. It has a soy sauce-like quality that I'm not sure how to handle, but the volume of the umami swallows up any discomfort. It's so nourishing and good! I want to add water and drink it slowly.

Japanese>English

Strong sourness characteristic to Kimoto and low- rice polishment sake. I significantly feel fermentation which alike miso taste. Not sweet Full bodied

# 67

2.66 pt.

Kidoizumi Shuzo Chiba

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Shaoxing Wine Acidity Yogurt Wine Spice Yakult Caramelly Lemon

Afusu 1

Afusu 2

Afusu 3

Clear sweetness and acidity. The label and bottle are stylish. It looks like a white wine. The alcohol content is light at 13%, making it easy to drink.

Japanese>English

Like a white wine 🍷. Clean, crisp acidity and sweetness Can be enjoyed on the rocks or with soda.

Japanese>English

Junmai Ahusu Nama Genshu "acid high" limited edition‼️. What kind of brewing method is it? 🤔 Very sour and unique tasting sake 😳. I'm being cheeky not knowing the normal afs, but it was a stylish sake, more overly yellow in colour than other afs❣️.

Japanese>English

# 68

2.65 pt.

WAKAZE KURA GRAND PARIS

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Wine Acidity Lemon Cheese Herbal Citrusy Grape Fruity

WAKAZE 1

WAKAZE 2

WAKAZE 3

I've been curious about "WAKAZE" for a while...it's brewed with ingredients from France🇷...just like a white wine! It has a fruity aroma like grapes, a sweet taste like Niagara wine, and a sour aftertaste like Chardonnay...lactic acid? Slightly sour taste... like something different from Sake... this is it! I think so...I'm drinking it with a Big Burger🍔 as a snack...

Japanese>English

I wish I could have a better time with you! At Sakaishi Daigo (Part 10) I'd like to thank you all for your kindness and support.

Japanese>English

At home. This is the first time I have had this wine. The aroma and characteristic acidity give it a white wine feel. The alcohol level is supposed to be low at 13 degrees, but for some reason it makes me drunk. I would like to drink it little by little.

Japanese>English

# 69

2.64 pt.

Sankan Shuzo Okayama

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Candy Umami Acidity Grainy Dry Piercing Yakult Bitterness

Sankan 1

Sankan 2

Sankan 3

It has a mild sweetness. It's not too sweet, but it's not too strong. But it's 18% so you'll get drunk 😜.

Japanese>English

This was also the first time I saw this one. There are still many sake that I don't know about. The person next to me was a fan of Omachi, so I was hooked and tried it, and it was very good.

Japanese>English

This is a Sankan Omachi Junmai Hiiri. I tried it at various temperatures, and it was best served hot.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

三冠朝日純米酒活性にごり生酒720mlさんかん¥1,705 三冠和井田雄町純米きもと造り一回火入720mlわいだ三冠酒造¥1,980

# 70

2.63 pt.

Ootone Shuzo Gunma

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Fizzy Gentle Acidity Bitterness Umami Sweetness Apple Glue-like

Sadaijin 1

Sadaijin 2

Sadaijin 3

Junmai 🍶. Hot sake. about 55 degrees. ♨️ Sweet umami. Slightly dry aftertaste, not mellow. Mellow and gentle. ☺️ My wife says it's like a rice ball 🍙. Full of rice flavor. choinomi KATSU@Takasaki station 20240204

Japanese>English

It's a little bit more expensive, but It's a very elegant, sweet drink! It's kind of like the sweetness of a muscat! It's 500ml, so it'll be drunk in no time!

Japanese>English

It's foamy! I'm sure it's just cider or something. Mild sweetness, or is it the sweetness of the cage? Clear aftertaste! It's delicious 😋.

Japanese>English

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