It's been a while since I've had Yumemiru Mae no Hitsuji. It's as good as ever 😋 It's a delicious sake with a nice sweet-umami to sour-bitter taste. The size is also very nice.
It's almost time for this ^ ^.
Thank goodness the supermarket near me has it all year round✨
Perfect with hot pot 👌.
Sweet, fluffy and loose.
I have a feeling we'll be seeing more and more of this.
They also had small bottles of 300ml, so I'll have to stock up... ♪
July 6, 2024
Dinner at home.
I found an unfamiliar can of sake at the supermarket where I often go to buy sashimi.
I found an unfamiliar can of sake at the supermarket where I often buy sashimi, so I took it home.
I took it home. I was told that it was Japan's first organic JAS-certified sake brewed by Ozeki.
I was told that it is Japan's first organic sake brewed by Ozeki. I was told that it is the first organic sake brewed in Japan by Ozeki.
Organic Sake" as an organic sake that can be enjoyed casually.
Join," "Joyfull," and so on.
The initials of these keywords, "Japanese," "Join," and "Joyfull," are added to the # (hashtag),
The company is also conscious of overseas expansion.
The company is also conscious of overseas expansion and is sending out its products to the world. When you open the lid, a soft aroma spreads.
The aroma is soft and fluffy. It has a melon-like aroma.
It has a light sweet and sour taste, and is suitable for eating.
It is suitable for eating. Ozeki's official website recommends
It is recommended to be paired with Western food in a glass.
I will try it again next time.
I will try it again next time. On this day, we had sashimi of sillago,
grilled salmon, fried shrimp and fava beans, etc.
I enjoyed it with sashimi of sillago, grilled salmon, fried prawns and fava beans, etc.
Color is beautifully clear.
Cold: Sourness is followed by a strong sweetness. There is almost no bitterness or dryness. Sake like a sweet or juice.
It is easy to drink, without the strong peculiarities of a mellow sake.
The sake level is an astonishing minus 50 degrees.
Gold medalist at the sake awards 2023
The stylish exterior is eye-catching, even bewitching.
Ozeki gives the image of a traditional popular sake, but it is not to be underestimated.
The second cup was a limited quantity sake from Ozeki.
Sweet and sour, fruity and refreshing 🍶.
It was a modern sake that was at odds with the one-cup Ozeki lol.
Ozeki is close to home.
100% Yamadanishiki from Hyogo Prefecture
Polishing ratio 50%.
Moderate ginjo aroma
The more you put it in your mouth, the more you feel it.
It is sweet, but the taste is dry through the throat.
It is both gorgeous and has the taste of Nada sake.
I think Nada sake is good in terms of cost performance.
Ozeki's 10-step brewing is like a noble rotten wine, and I felt their great technique.
This year, Ozeki-san is in charge of the "20-year-old Yamada-Nishiki," so I have high expectations for him.
The label has changed from last year.
The top aroma is quite fruity.
I thought that the contents might be the same since the specs are the same, but last year's was a little too floral, but this time it was mild and well-balanced. Both are very tasty considering the price.
I've said over and over again that it's great when a big company gets serious.
I don't know if they are serious or not.
Kaorin and I are heading to my hometown, Shimonoseki City, Yamaguchi Prefecture, on the ferry this evening 😀.
I'm going to check on my father who is staying at a special care facility in my hometown of Shimonoseki.
Just now, the ferry departing from Osaka Nanko has just passed the Akashi Kaikyo Bridge 😀.
I opened a bottle of the brewery's limited edition sake that I bought at the brewery store Sekijuan during my previous visit to Ozeki 😀.
It was a slightly dry sake with a robust flavor, but it went perfectly with the side dish made with koji we bought at Hanshin 😀.
I can go back to Shimonoseki tomorrow morning, but I'd like to spend some time with Yamaguchi sake for a while 😇.
Good evening, Yasube & Kaorin 😃.
Boat trip🚢, you are drunk. ☺️ Izakaya Ferry, just opened🏮!
Yamaguchi is also full of fascinating sake, so I'm looking forward to it lees Holder🍶.
Please be careful on your long trip!
Good evening, Yasube & Kaorin 😊I see you are on your way to Yamaguchi by ferry... ⛴️ 🌃🍾The pictures are wonderful ✨I'm sure your father will be pleased... ☺️ There are many delicious sake in Yamaguchi ♫ Looking forward to your post 🤗.
Good morning Yasube & Kaorin ☀☀☀☀☀☀☀☀.
Shinkansen 🚅 is nice, but the ferry 🚢 is the best 😍 where you can have a drink while seeing a different scenery than usual.
Looking forward to your post after you arrive 😊.
Hi Aladdin 😀
Time passes more slowly on the ferry, so it's good for doing pub 🙆.
From today onwards, I plan to spend some time only drinking in Yamaguchi Prefecture 😀.
Hi ma-ki-😃.
It was an easy road trip because after drinking and taking a bath and going to bed, we were at our destination the next morning😇.
Drinking while looking up at the Akashi Kaikyo Bridge was also quite something 🤣.
Hello, good mamma mamma 😀
I don't know if you can tell, since you are getting very blurry, but I'll just tell you that I made a lot of great friends at Sake no Wa 😀.
I'm looking forward to taking the ferry back again ⛴️
Hi, Tsubu 😀.
Thank you 🙏.
I'm off to enjoy my hometown and my hometown sake for the first time in a long time 😀.
This is our first trip home together since I started drinking sake😇
It's going to be a series of Yamaguchi sake for a while 😀.
Hello, bouken!
The purpose of this trip back home is to see my dad and visit an acquaintance, but another purpose is to meet some sake that I didn't know existed in Yamaguchi 😀.
I am looking forward to seeing what kind of sake I will encounter 😇.
Hello Yasube & Kaorin 🐦!
I see you went back to Shimonoseki! Your father must be so happy 😊 and visiting his acquaintances 😳 You two must have done a lot of good things and I'm sure you will meet some great Yamaguchi sake 😉 Take care 😉.
Hi Yasube and Kaorin, hello ☀️
Sake 🍶 on the ferry 🛳️ is the best 😊.
I hope you two enjoy your wonderful trip!
Looking forward to your ferry sake post on the way back 😁.
Hi, Pon 😀
I just saw my father and although he is almost a hundred years old and quite deaf and not conversational... I am relieved to see that he is still in good health and has good skin tone 😀.
I will look for Yamaguchi sake after one more visit 😇
Hi Maru 😀
From this evening to tomorrow, I will be looking for Yamaguchi sake, so I am looking forward to seeing what the drinks will be on the Izakaya ferry on the way home 😀.
Sake on the ferry is pleasantly intoxicating 😀.
Hi Nemuchi 😀
Ferry travel is quite nice, isn't it 😀.
Drinking alcohol while relaxing and looking at the night view is a different kind of fun than traveling by Shinkansen 😀.
I'm looking forward to what I'm going to drink on the ferry on the way home as well 😀.
The 7th Takashimaya Sake Festival (11)
I decided it was time to go home, so I went back to the frozen fresh sake booth for the last time.
3㌥😁😁
After a detailed explanation by a person who wasn't there earlier, I was told to try this one, which is sold in supermarkets, but don't be fooled, this is what I drank!
I'm willing to drink the big ones too, so I won't make fun of them 😅.
Fresh and fruity!
It's delicious and has a good umami taste because it's a raw sake 😋.
100% Yamadanishiki produced in Hyogo Prefecture
The aroma is a fruity ginjo aroma
Transparency to the point that it can be said to be free of any cloying flavors 🥰🥰🥰🥰.
大関株式会社（兵庫県西宮市）は、西宮市オリジナルサクラ「今津紅寒桜」から採取した桜花酵母で醸した「桜路（さくらSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
銘醸地・灘に本社を構える大関。1711年に創業し、370人以上の従業員を抱える、まさに灘を代表する酒造メーカーSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
兵庫県・灘で300年以上にわたり酒造りを続けている大関から、新しい純米大吟醸原酒「Number(ナンバー)」がSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
