SakenowaRecord your sake experiences and discover your favorites
笹祝Sasaiwai
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Sasaiwai Shuzo
KamenooSasaiwai
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
RyuseiSimilar Characteristics
Location
Related Articles
日本酒専用スパイスと笹祝酒造の日本酒「サササンデー」がセットになったギフトボックスが7/15(水)に発売 | 日本酒専門WEBメディア「SAKETIMES」
日本酒蔵・笹祝酒造(新潟県新潟市)とスパイス料理専門店・三条スパイス研究所(新潟県三条市)がコラボレーションしSAKETIMES | 日本酒をもっと知りたくなるWEBメディア新潟県・笹祝酒造が“日曜日の日本酒”「サササンデー SASA・SUNDAY」を新発売 | 日本酒専門WEBメディア「SAKETIMES」
笹祝酒造株式会社(新潟県新潟市)が“日曜日の日本酒”として、「サササンデー -SASA・SUNDAY-」を新発SAKETIMES | 日本酒をもっと知りたくなるWEBメディア「和・洋・中華」それぞれの料理にマッチ！日本酒専用スパイス「SAKETO 3spices mix」を新潟県・笹祝酒造が7月上旬に発売 | 日本酒専門WEBメディア「SAKETIMES」
笹祝酒造株式会社(新潟県新潟市)が日本酒専用スパイス「SAKETO 3spices mix」を7月上旬に発売しSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
るーずべると３世
Junmai sake from Nishikan, Niigata City. This locally produced sake is brewed with four varieties of rice (Gohyakumangoku, Kame-no-o, Koshihikari, and Koshitanrei) from four local farmers in Nishikan. It has a refreshing taste with a light and dry taste typical of Niigata.
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 212111
A sweet and sour sake that is easy to drink.
Bottle-aged in the cold storage at the brewery, 2022BY
Japanese>English
パピスケ
The aroma is somewhat subdued. The tasty first impression is followed by a sense of clarity. A relatively mild and elegant bottle.
Japanese>English
ゆうさん
Dry and mild!
Japanese>English
Sasaiwai特別純米 しぼりたて
Neo
It is a delicious cup of sake.
Japanese>English
錦糸卵
The cup is also pretty after drinking.
As the name suggests, it is a drink for Sundays.
It has a sweet and sour taste and is easy to drink.
Japanese>English
風の新十郎
It's a  super dry and crisp sake.
I think it would also be delicious heated.
It is a sake with a lot of rice flavor.
Japanese>English
Bullwinkle
Tasted slightly chilled. Nose is funky and yeasty. Flavor is strong with umami and mushroom, with pepper spice on the finish. Undertones of banana cream. A pleasant drink and one that would pair well with a wide variety of things.
まるまめ
Buy on the road
Cute design🎵
Happy ❤
Japanese>English
Sasaiwaisasa sunday
stephen
i like it. pretty drinkable. soft, fruity, not sour at all. good balanced flavor
ぴよりん
Sweet yet dry! A delicious wonder!
Japanese>English
さもはーん
It was dry but sweet🤔.
Japanese>English
ねむち
Niigata Sake no Jin OSAKA21
Sasashuku" booth.
About 90% of the production is consumed locally, making it a "local sake among local sake".
Sasazuku Bessen" is a brand especially loved by the locals.
Sasajima Junmai Unfiltered Sake
The standard sake is Junmai. It is made from "Gohyakumangoku" rice. It has a strong and powerful flavor.
Sasazuku: Junmai, low-polished raw yeast, unfiltered sake.
It was served at room temperature. It is an unfiltered sake. Polishing ratio is 80%. Slightly acidic, with a slight tingling sensation.
Shukubuki Yellow Label.
Second fermentation in bottle. Dry and shwash-wash. It has a grapefruit and lactic acidity.
Sasashuku Daiginjo-genshu
It has a thick, rich flavor, and while it is clear, it has a strong umami. It is clear, but has a strong umami flavor. The price is low for an exhibition sake, and it has a well-defined flavor, rather than the usual watery cleanness.
Japanese>English
bouken
Niigata Sake no Jin OSAKA21
Sasazuku is a sake rarely seen on the market.
I had the impression that the unpasteurized sake I drank before had a unique character.
I drank
Sasa-jyu Junmai Unfiltered Sake
The aroma is like herbs and mint. It was easier to drink than I expected when compared to the nama-shu I drank in the past.
Sasa-jirushi low-refined, raw yeast, junmai, unfiltered sake
Smoked-like nuance
Shukubuki Yellow Label
Second fermentation in bottle sparkling
Not very sweet, but tasty and refreshing.
Daiginjo-genshu
Rich, sweet and delicious!
Reasonable price for an exhibited sake?
Japanese>English