SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Refreshing" flavor, ranked by the strength of the impression.

# 51

3.70 pt.

小山本家酒造灘浜福鶴蔵 Hyogo

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Rich Expansive Umami Fizzy

空蔵 1

空蔵 2

空蔵 3

At the Hamafukutsuru event. Tasted a limited edition of Shiboritate and Kukura. They were generous enough to allow refills even though it was a tasting. It was delicious. Thank you very much for your hospitality.

Japanese>English

Drink at home 🍶.

Japanese>English

# 52

3.70 pt.

Yachiya Shuzo Ishikawa

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Dry Acidity Crisp Umami Tranquil Fruity Peachy Sweetness

Kagatsuru 1

Kagatsuru 2

Kagatsuru 3

My first Kagatsuru. It is crisp and dry. Crab miso is sweet. Delicious! I think they go well together!

Japanese>English

Light in the mouth with a nice spicy aftertaste. Easy to drink.

Japanese>English

easy to drink and dry

Japanese>English

# 53

3.69 pt.

Hachinohe Shurui Aomori

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Mellow Acidity Umami Sweetness Creamy Fragrant Rich Sharp

Hachitsuru 1

Hachitsuru 2

Hachitsuru 3

Kin-Sen🍶. Otona no Himitsu Club, Aomori Complete Trip🚃Day 2 The second cup of the stove train is also sold in the train. It's very spicy. Quite spicy. It might be better to drink it with SURUME (Japanese white radish) 😅It would be better to drink it warmed up. Tsugaru Railway Stove Train 🚂Sales on board @Tsugaru Railway 20240127

Japanese>English

Home drinking. This is a dry sake for the Year of the Ox from Hachinohe Sake, and is used in full quantity. A refreshing pineapple with tropical fruit and sweet and sour aromas, a clean and light mouthfeel of melon and sweetness gurgles in the mouth, turning to a sweet rice flavor on the mid-palate and a long finish.

Chinese>English

This is my favorite Hakutsuru 🍶. The black bottle with navy blue label is kind of cool 🥰. It is sold only in Aomori. The first aroma is slightly sweet. The palate has a full-bodied sweet flavor that is typical of Hanafukuyuki. It has a beautiful mouthfeel, partly due to the 50% polishing. The sharpness is not bad either. I want to buy a bottle next year and drink it carefully 🤔.

Japanese>English

# 54

3.69 pt.

Imanishiseibee Shoten Nara

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白滴 1

白滴 2

白滴 3

Drinking outside after work. My wife was off work and we decided to have dinner outside. We found this restaurant in the vicinity of Nara Station - ‼️ We couldn't find a good time to drink at Toyoshuku, so we went to this restaurant and had a glass of Nara's local sake, Shirotoroku (‼️). The aroma was gorgeous, the taste was smooth and sweet on the palate, and the finish was refreshing.

Japanese>English

Returned from Hokkaido and bought it at the supermarket in the neighborhood. After a long time. It is calm😊.

Japanese>English

奈良旅行へ行ってきて、春鹿にて５種試飲をかましてきました。弱い旦那も試飲挑戦…途中で脱落しそうになってたけど。これはお土産の一本。試飲では出なかったもの。初めて飲む。甘い。飲んだ瞬間にそう思った。むわっと甘みが口に広がる、美味しい。

# 55

3.68 pt.

Senryootokoyama

Hishiya Shuzoten Iwate

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Senryootokoyama 1

Senryootokoyama 2

Senryootokoyama 3

Then the middle one, "Senryo Otokoyama. Honey-like aroma. The mouthfeel is silky, but the flavor is similar to a juku-shu type. It has a honey and syrupy feel with a touch of pettiness. However, it is easy to drink, with no harshness or bitterness, perhaps because the overall assertiveness is modest! It is crisp but dense. It is a deep taste that is hard to describe!

Japanese>English

GW 4 days 3 nights with wife, 1,500km round trip🤣 We went on a Sanriku car trip 🙂. We stayed one night near Sendai and went to Sanriku. We had an ume (sea urchin) lunch box at Kuji station, and spent the second night in Miyako. Miyako's sake brewery, Hishiya Sake Brewery, Senryo Otokoyama. Seafood Cuisine at Murekou, a long-established bar that has been in business for over 45 years. Today we had fresh and delicious seafood dinner at Today, the restaurant was run by a pleasant elderly couple, who were basically just a customer with a reservation, but they were happy to help us at the counter.

Japanese>English

Senryo Otokoyama Junmai-shu Namaizume When I drove along the coast of Iwate I was attracted by the label "Nama-zume" and bought it. Tonight I drank it with "Shidoke"... I want to drink it with Sashimi. I want to drink it with Sashimi. No, Shidoke's bitterness is good, too. Dry and refreshing ✨ Ah. But. I wonder if the sake level is undisclosed (...omega...)hmm. Maybe... dry. Sake degree seems to be minus. But sake is mysterious( 'omega') Various factors come together, I guess many factors are combined to make this refreshing taste. ◆Tsugarubiidoro "Yakaze The black sake cup fits Otokoyama's image perfectly. I also like the cylindrical shape. excerpts from various places The taste is very clean, The taste of this junmai-shu is very strong. It has a clean mouthfeel and a strong flavorful junmai-shu. Brewed with care by master brewer Katsutoshi Tsujimura, Katsutoshi Tsujimura, a master craftsman of our time, has put his heart and soul into brewing this excellent sake. How about with sashimi? Alcohol content: 16%. Rice polishing ratio: 60

Japanese>English

# 56

3.67 pt.

Godo Shusei Hokkaido

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Dry Rum Wine Crisp Penetrating Umami Acidity Mild

Taisetsunokura 1

Taisetsunokura 2

Taisetsunokura 3

. At the "Laughing Gate" at the main station in Toyohashi Gentle spiciness, with a hint of rice flavor! Just a hint of sourness! Does it go well with strong flavored food? ✩3.5

Japanese>English

Honjozo🍶Kenkusetsu❄️ Otona no Himitsu Club Pass Hokkaido Travel Journey 🚃Day 3 Kinugisetsu is also warmed up. Soft and gentle. Sweet and delicious. Pleasant sake. Suddenly dry with liver. Sashimi: tuna, kipper, octopus, and omelet. The proprietress I saw on Kazuhiko Ota's TV show seemed a bit scary, but she was very friendly and talked to me moderately 😆. Dokyu Sanshiro @ Asahikawa 20231202

Japanese>English

I was attracted to it when I heard it was Asahikawa, so I tried it. I was told that it is easy to drink cold or warmed, but I had it warmed. It looks like a honjozo. Asahikawa, or rather the Oenon Group, is a widely used alcohol manufacturer.

Japanese>English

# 57

3.67 pt.

Izumibashi Shuzo Kanagawa

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Acidity Fizzy Bitterness Invigorating Umami Sweetness Refreshing Firm

Izumibashi 1

Izumibashi 2

Izumibashi 3

(沒沒沒) ❣🍶🍶🍶🍶 I had my first Izumibashi today 😀. I can hardly smell the aroma 🤔I can taste the robust umami and slight sweetness on the palate 😚It's so refreshing and easy to drink 😊. It also seems to be recommended to be heated on the back, so I'm going to give it a try even though it's hot ✨. The aroma has opened up with umami aroma 😄It becomes smooth and delicious on the palate and the aftertaste is clean and disappears quickly 😋. Both were delicious 🥳.

Japanese>English

This new brew has a pleasant lightness and freshness. It had a slight sweetness and a fruitiness to it. It also has a complex taste, I guess you could say it's full-bodied. I can't help but drink it! A rustic snowman is also very cute É It looks cloudy, but it's not nigorizake. Rakufumai is a brand of rice. It seems to be a light sake. Day 3, the sweetness and acidity is a little stronger now! Day 4, more flavor! Yummy.

Japanese>English

(Translated by ∇🍶🍶🍶+ Today we got Izumibashi's Snowman label 😀. The aroma is clear and refreshing 🤔On the palate, it has a clean acid taste and a beautiful? Mature? It has a good balance of sweetness and umami 🥰It is an easy to drink sake 😚👍. I felt it was like a light, light sake 🥳.

Japanese>English

# 58

3.66 pt.

kadoguchi Nagano

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Dry Lingering Crisp Sharp Acidity Umami Perfumed Light

Hokkomasamune 1

Hokkomasamune 2

Hokkomasamune 3

Last Friday, while playing mahjong, we compared the hanpukai drinking ‼️ I honestly don't remember much😅. Well, mahjong was fun 🤣. Shinshu sake is usually very good, so you can drink it without worries 👍

Japanese>English

Clean and refreshing taste. It is fresh and easy to drink. The ginjo aroma is also exceptional. It seems to go well with foods from the mountains.

Japanese>English

I bought it because I had never drunk this brewery before and it was 300ml. It has a light banana-like nuance. It is slightly sweet and sour. It is crisp and the aftertaste is short.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒北光正宗ほっこうまさむね純米酒【角口酒造店】¥3,300 日本酒北光正宗ほっこうまさむね純米吟醸雪明かり【角口酒造店】¥3,520

# 59

3.66 pt.

Abekan Shuzoten Miyagi

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Dry Crisp Umami Acidity Invigorating Sweetness Sharp Refreshing

Abekan 1

Abekan 2

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The label is unexpectedly attached on two sheets. The second one that I turned over, The second label is a nice beckoning cat with both hands raised in the air. The taste is mellow and autumnal, The taste is mellow like an autumn sake with a fresh sweetness like a pear. It is easy to match with meals.

Japanese>English

It is a light and refreshing sake! It's a great match for a midday drink!

Japanese>English

This was the first time I drank Abe-kan at home. The one I drank in the past was a special sake with a special kijoshu spec, so I don't think it was any different from the first time I drank it. It is dry with a strong gassy and acidic taste. It is not that sweet, but it is easy to drink because of the sourness. I don't think I've ever seen Abe-kan sold anywhere but Edion Namba.

Japanese>English

Where to Buy

はせがわ酒店

阿部勘純米吟醸夏酒金魚ラベル 720ml 日本酒阿部勘酒造宮城県¥1,980 阿部勘純米吟醸亀の尾 720ml 日本酒阿部勘酒造宮城県¥2,200

# 60

3.65 pt.

Nagayamahonke Shuzojo Yamaguchi

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Acidity Umami Dry Fizzy Invigorating Crisp Bitterness Yogurt

Taka 1

Taka 2

Taka 3

Stylish bottle with mechanical stopper. Refreshing, just like the image. You can feel the fresh acidity and The flavor of the rice is firm. As the day goes by, the taste gets better and better. I also enjoyed the taste change.

Japanese>English

Sweet aroma like melon, sweet and bitter with a strong bitterness and sour aftertaste. The bitterness lingers, but it's delicious😋. It's a unique sake 钎It's good as a food drink too. I'm not sure if it's because it's a new sake or not, but it's got a bit of an edge to it.

Japanese>English

The bottle was opened without any sign of carbonation. The whey-like smell is gorgeous. The taste is dry and rice-like. It finishes with a sense of rice and acidity. It is a taste you can find when you drink orikara-mi. The sweetness is added by mixing in the ori that has accumulated at the bottom, and it is just right. It is delicious. As you get used to drinking it, it becomes more familiar to your tongue and you can drink it in large gulps, and it is irresistibly good as you continue drinking it. It tastes even better after a year in the refrigerator, but I can't wait that long.

Japanese>English

Where to Buy

はせがわ酒店

貴濃醇辛口純米 80% 720ml 日本酒永山本家酒造場山口県¥1,633 貴特別純米 720ml 日本酒永山本家酒造場山口県¥1,815

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