ももも
Horse Sashimi, cod roe, grated whitebait, pickles
Fruity aroma, gentle taste
Japanese>English
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ももも
Hakata cod roe, pickled Chinese cabbage, seared shime saba
Firm taste. Wrong pairing...
Japanese>English
ももも
Assorted Ham
Fruity and floral
Japanese>English
Nabeshima純米吟醸 赤磐雄町米
ももも
Flounder sashimi, horse sashimi, chicken sashimi, pickled Chinese cabbage
Fruity and gorgeous mouthfeel
Japanese>English
ももも
Mentaiko (cod roe), pickled Chinese cabbage, grated baby sardines, steamed clams
No special characteristics, a little half-baked impression.
Japanese>English
ももも
Horse Sashimi, Aji Sashimi, Nameko, Yuzu Daikon, Aji Dorobo
Brilliant aroma and clean taste.
Japanese>English
ももも
Steamed clams with sake, takuan (pickled radish), chilled tofu
Umami flavor and a clean taste
Japanese>English
ももも
Horse sashimi, salted fish
Fruity on the palate, refreshing on the finish, but a little short
Japanese>English
ももも
Ajidorobo, bonito tataki, horse sashimi
The rich taste spreads out.
Japanese>English
ももも
Izu Souvenir Petanko
Slurp like water
Japanese>English
ももも
horse mackerel, pickled Chinese cabbage, green bell pepper
Fruity flavor and gassy mouthfeel
Japanese>English
ももも
Horse sashimi, sashimi wakame, pickles
Full flavor, a taste that feels special without losing its name.
Japanese>English
ももも
Seared shime saba (mackerel), pickles, cod roe
Slightly smooth, full-bodied flavor
Japanese>English
ももも
Nozawana, bonito tataki
Full flavor
Japanese>English
ももも
Seared shime saba (mackerel), deep-fried tofu, takuan (pickled radish)
Fresh but robust flavor
Japanese>English
ももも
Seared shime saba (mackerel), aji-dorobo (dried sardines), grated baby sardines
A strong, full-bodied flavor with a clean aftertaste
Japanese>English
ももも
Kamaboko (fish cake), pickles
Fruity in mouthfeel, yet robust in flavor.
Japanese>English
ももも
pickled daikon radish
Refreshing to drink and full-flavored
Japanese>English
ももも
Aji Dorobo, with Nozawana.
Gorgeous aroma and fruity drink.
SUTSUTORI.
Japanese>English
ももも
Aji Dorobo, grated whitebait
Full flavor
Japanese>English