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天領Tenryo
Tenryo ShuzoGifu
Gifu Rank 18
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Flavor Chart®

A chart created from flavor analysis of user comments.

Tenryo Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

LingeringFruityUmamiCrispFizzySweetnessAcidityBitternessRefreshingFlamboyantBalancedLightFirmSharpDryMildSilkyNeatGracefulCreamy
Tenryo 1Tenryo 2Tenryo 3Tenryo 4Tenryo 5

Popular Comments

さなD
Ginfuki is produced in Shiga Prefecture The second bottle of Makuake limited edition It's elegant, easy to drink, and goes down easily. It's not just smooth, it's full of sweetness and flavor❣️. The acidity is well balanced. It has a great potential to be a great sake.
Japanese>English
さなD
Rice used is Hida Hidahomare from Hida Almost no sense of maturity To put it simply A light, dry sake with umami. I would say it is a light, dry sake with a great umami flavor. It is good as a food sake! It was a great match with grilled fish.
Japanese>English
flos_lingua_est
Tenryo, which I ordered at a meal on my trip. It was a freshly brewed and stored Honjozo brewed with Hidahomare. I usually don't drink Hidahomare, Honjozo, or Nama-Seizou, so I thought it would be a good opportunity to drink it. The color was crystal with a slight yellow tinge. The aroma is quite mild, with mineral and earthy notes. When you drink it, it has a slightly fruity overtone. Next comes a sense of minerality and a hint of sweetness. There is also a slight white ball-like feeling. The acidity is smart and not too assertive. Bitterness appears a little at the end. The lingering aftertaste is pale and slowly fades away with the bitterness. As is typical of honjozo, it has the sake-like flavor that is generally imagined by those who do not normally drink sake, but it is a food sake with a fruity character that is typical of freshly stored sake. It's meant to be served at ryokans, as it goes perfectly with fish, vegetables, and other Japanese dishes! I've been drinking a lot of sake that can be drunk on its own, so I'm very satisfied with my first "food sake" in a long time! It may not be a hit with those who only accept easy-to-understand sake, but for those who like dry sake, or those who want to enjoy a marriage between sake and food, or to complement food, this is a naturally delicious sake.
Japanese>English

Brands from Tenryo Shuzo

HidahomareTenryoTennoshizuku飛び切りTobikiri持ち帰り酒ささにごり

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We analyze the flavors based on everyone's comments and select similar brands.

DewazakuraSimilar Characteristics
FruitySweetnessFlamboyantCrispDry
UgonotsukiSimilar Characteristics
DryAcidityUmamiFruityMelon-flavored
NanbubijinSimilar Characteristics
FruityUmamiSweetnessAcidityDry
BornSimilar Characteristics
SweetnessUmamiDelicateFirmMellow
MasumiSimilar Characteristics
AcidityDryCrispUmamiSweetness

Location

1289-1 Hagiwarachō Hagiwara, Gero, GifuOpen in Google Maps

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Timeline

かずきかずき
30
かずき
archive re-update December 6, 2012: Drinking in Takayama, Japan Aroma is like old-fashioned sake Color is slightly yellowish. The sweetness of rice spreads at the top, but the sourness and bitterness soon take over. It would be better heated up.
Japanese>English
ヤスヤスヤスヤスヤスヤスヤスヤス
Tenryo純米吟醸生貯蔵酒　下呂温泉限定
Tenryo ShuzoGifu
alt 1alt 2
18
ヤスヤスヤスヤス
Junmai Ginjyo Nama-Shu, Hidahomare polished to 55%. This sake is only available at Gero Onsen (Gero Hot Springs). The alcohol content is slightly higher at 17%. It has a fruity aroma and a smooth and mellow taste on the palate.
Japanese>English
FジータFジータ
Tenryo天rroir純米吟醸原酒生酒
Tenryo ShuzoGifu
alt 1alt 2
24
Fジータ
The taste is rich and robust. It has a slightly bitter taste, but you can also taste the umami. Slightly sweet.
Japanese>English
KマートKマート
Osaka Bay Tower (大阪ベイタワー)
5
Kマート
Hidahomare rice, which accounts for only 1% of all rice suitable for sake brewing, is used. The first sip is soft and the aftertaste is refreshing, and it seems to go well with all kinds of meals. The use of ultra-soft water in the brewing process is responsible for this characteristic.
Japanese>English
N.NaoN.Nao
Tenryo天ロワール純米吟醸
Tenryo ShuzoGifu
alt 1
alt 2alt 3
20
N.Nao
Smooth, gentle and discreet sweetness on the palate. Yet, the umami of the rice comes through quickly. The mouthfeel is smooth and smooth, but the taste is strong enough to make you think this is sake. The taste is sharp and dry. And when swallowed, it does not leave a persistent taste in the mouth. It is said to be brewed as a food sake. Delicious 😋! 100% Hidahomare from Gero Terroir is a word derived from the French word terre, meaning "land," and refers to the characteristics of wine, coffee, tea, and other grape varieties that are a result of the geography, terrain, and climate of the place where they are grown.
Japanese>English
1

Brands from Tenryo Shuzo

HidahomareTenryoTennoshizuku飛び切りTobikiri持ち帰り酒ささにごり

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

DewazakuraSimilar Characteristics
FruitySweetnessFlamboyantCrispDry
UgonotsukiSimilar Characteristics
DryAcidityUmamiFruityMelon-flavored
NanbubijinSimilar Characteristics
FruityUmamiSweetnessAcidityDry
BornSimilar Characteristics
SweetnessUmamiDelicateFirmMellow
MasumiSimilar Characteristics
AcidityDryCrispUmamiSweetness

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