ひろりん
It is light to drink and has a sweet taste of rice. There is a slight sourness to the sweetness.
Japanese>English
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作田Sakuta (作田)
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TakashimizuSimilar Characteristics
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Jun
★★★★☆
Cold it is light, lukewarm, tastes good with rice flavor.
Japanese>English
ばび
Sakuta Ibuki Gin
Sake brought to a party that was chosen for its name.
I remember it was mild and easy to drink.
Polishing ratio 60
Alcohol content 14-15%.
Japanese>English
あら
Nigori sake that can be drunk in large gulps
Japanese>English
takesake
Clear, fruity!
Japanese>English
じゃんじ
I drank too much because it was too easy to drink.
Japanese>English
Sakuta (作田)特別純米酒 生酛 いぶし銀
メキシコテキーラ
It has been a long time since I had Sakuta in Hachinohe. Good mouthfeel. It's a good feeling.
Japanese>English
Takashi
Actually? Surprisingly, Aomori's alcoholic beverages that you haven't been drinking
This is also a first for me, Sakuta, freshly brewed, ibushigin
It's refreshing and delicious 😋.
Gentle sweetness and gentle acidity.
Clear, light, but not dry. But is it dry?
When you say it like that, it has a kind of "smoked silver" feeling?
Not flashy or glamorous, but a nice working image? 🥳
Japanese>English
倍割り
Last of the day.
The flavor is soft and smooth from the middle to the aftertaste.
From the mid-palate to the aftertaste, the umami flows smoothly and the aftertaste is smooth.
Japanese>English
いーじー
First time at a liquor store in years.
My first brand.
Cold sake
Gentle apple compote aroma.
Light, well-balanced sweetness and umami spread slowly afterwards.
The aftertaste flows smoothly.
Japanese>English
Sakuta (作田)特別純米酒 爽口
まつちよ
Sakuta's Soukuchi.
Sake made with malic acid yeast🍶.
The top aroma is mildly sweet.
The balance between the subtle umami and the fresh sourness of malic acid in the mouth is very pleasing 🥰.
It is a calm sake that is typical of Sakuta.
I am not a fan of watery sake, but I personally think it is a legitimate food sake that hits the edge of that line and has enough umami to not interfere with the meal 😌.
Not the latest fad, lol.
Japanese>English
chika
A good interpretation: ☺️
Japanese>English
まつちよ
Aomori sagebrush
Japanese>English
Sakuta (作田)特別純米酒 爽口
SHINO
I bought the jackets at a nearby Ricaman.
What is a sparkler... it's a late summer tradition...
The taste is dry and easy to drink.
Sweet but refreshing. Almost no alcohol taste...
It says it's recommended for BBQ.
I tried it with ratatouille ♡.
Good.
Japanese>English
ジェイ&ノビィ
Hi SHINO 😃
There are many sparklers 🎇 out there, but the label of this one looks the most authentic with its sparkling look!
It feels like the end of summer 😌.
Nice BBQ-inspired ate, too👍.
Japanese>English
SHINO
Hi Jay 🫠.
It was so hot that drinking at home was the only way to win!
My summer is coming to an end, the first time I spent with sake... 🎇.
Japanese>English
NANA
The aroma is gorgeous! The first sip is dry but somewhat sweet and heavy, delicious!
Japanese>English
つんどら
（I haven't had it.)
Aomori's sake is said to be light and sweet.
It is said to be an easy-drinking type of sake.
Japanese>English
八幡太郎
Ricaman stopped by for the first time in a long time.
Looking closely at the label, I could read "dry".
The aftertaste is smooth and smooth.
The alcohol content is normal, but it is pleasant as if the alcohol is drained through the nose.
Tangeme."
Japanese>English