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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Patiently" flavor, ranked by the strength of the impression.
# 61
3.46 pt.
Hanayo
Koya Shuzo
Yamagata
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Velvety
☀️ I went to the Yamagata Sake Fair 🤗. It's raining unfortunately ☔️ Rain outdoors is a pain in the ass😅. First, let's start with Hanabayo. ◾️Hanabayo Clean, sweet, slightly bitter, but easily swallowed and tasty without any peculiarities. ◾️ Hanabayo Kinu Daiginjo Sweet and smooth on the tongue 😋. The sake seems to float fluffy on the tongue. It has a rich aroma and fills you up with just sake 😊. ◾️ Hanabayo Kinu Junmai Daiginjo This one is also sweet and smooth. The same fluffy tongue on the tongue. It has little fragrance, but there is a slight bitterness in the aftertaste and fullness in the flavor. I could tell the difference between Junmai and Alten 🤗. Both are worthy of a beautiful sake 🥰.
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Drink Comparison Set
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Drink Comparison Set Yokoyama Niemon Shoten Exclusive Brands
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Where to Buy
木川屋 山形の地酒専門店
Amazon
小屋酒造
花羽陽
大吟醸
絹720ml
¥4,000
# 62
3.46 pt.
16代九郎右衛門
Nagano
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Banana
Ramune
I liked it better. Regular Junmai was better with more acidity.
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I went to a liquor store in Gunma Prefecture for the first time and bought this bottle after much hesitation. I kind of like the word "Aizan" (❤️). And I also liked the taste.
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16th Croemon Naoko Yukawa, the 16th generation head of the family, and Shinichi, the head brewer, are a married couple. The name comes from Kuroemon Yukawa, the second generation of the Yukawa Sake Brewery.
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# 63
3.46 pt.
Minogiku
Gyokusendo Shuzo
Gifu
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Milky
It is Minokiku Hojo. It is a normal sake made from 100% Yamada Nishiki. It is a little sweet and has a fruity taste. The price is 1760 yen (tax included) and it is the best sake in Japan. It is said that this sake is designed to be the best sake that you can drink in the evening. That's right 😋.
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Rice polishing ratio: 50 Rice used: 100% Hidahomare Sake meter: +3 Sweetness/spiciness: Medium Acidity: 1.3 Shade: Medium
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一酔
# 64
3.45 pt.
Shichiriki
Moritashobee
Aomori
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Crisp
Fruity
Refreshing and fruity Tanki When you swallow it, the taste and flavor of sake The taste and flavor of the sake comes to the back of your throat and nose. I'm enjoying it very much.
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Second souvenir from KazKaz. It is a brand name planned and sold by 7 sake stores in Aomori. Rice used is 100% Hanasoui. The top-tasting aroma is a calm ginjo aroma. The mouthfeel is slightly sweet with a strong umami flavor. The aftertaste is reminiscent of classical sake, and is quickly cut by a refreshing acidity and bitterness. It is an orthodox dry sake, but highly satisfying. Thank you for the treat!
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Second bottle I brought to the Lal family New Year's party last night 🍶. Tastes like sake, yet very easy to drink✨ Sasuga Hanasou! It's fruity ✨🍶💠. It's still oishy ❕. I enjoyed it very much.
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# 65
3.44 pt.
Kinokuniya Bunzaemon
Nakano BC
Wakayama
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Dry
Clean
Umami
Sweetness
Sharp
Acidity
Fresh
Flamboyant
The freshly squeezed aroma... The sourness is strong on the palate, and there is a bitter aftertaste... Is it because it is freshly squeezed? It's a little rough. It's a good choice to drink with tuna and squid sashimi.
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The first Kinokuniya Bunzaemon! It has the fresh aroma of unpasteurized sake and a smooth, non-viscous mouthfeel. When you drink it, the spiciness comes quickly, but in the end, it disappears, leaving the flavor of rice and a lingering aftertaste. It has a high alcohol content of 18 degrees, which makes it very drinkable, but it is also very refreshing and tasty.
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Here's another one that was given to me. The aroma of the sake is very alcoholic. The taste is sweet and delicious. The aroma is the sake! You can feel a little acidity and bitterness in the finish. I think it is a bottle with a moderate heaviness in total. The taste is similar to that of Kadoden from among the already-checked-in products. The efficacy report says it is good at room temperature to warmed sake. It's a solid sake, so it's best not to chill it too much. It's good for summer! It was not a good one! Thank you for the food!
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# 66
3.44 pt.
Satonohomare
Sudo Honke
Ibaraki
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Coffee
CherryBlossom
Rice used is something from Kasama That's one word for the wonderful ‼️. I feel it's sophisticated and seamless. Full of flavor with a clean aftertaste. The price is high, but the level is also quite high. ‼️
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At Shinbashi Japanese Sake Bar Shinme A little bit sweet and light whiskey Pickled burdock root in tamari soy sauce
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Junmai Daiginjo-shu bought at Chapinstow, London. It is a raw sake. It has a dry taste. Unpatseurised sake. Unpatseurised sake. Dry taste. Weak smell and aroma, you can feel the taste if alcohol. 3.5/5 ✖️ don't buy again: it's a welcome change from the softer Junmai Daiginjo we usually have, but it isn't my favourite.
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# 67
3.43 pt.
稲花
Inahana Shuzo
Chiba
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Grape
Acidity
Thin
It was a gift at the beginning of the year. I remember drinking it for the first time last year and it was very tasty. This year is no different, with a fresh, slightly sweet flavor that goes well with refreshing food. (Today, I had kamaboko as a snack.) Japanese sweets made with azuki beans would also go well with this drink! I hope we can drink it again next year!
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at terr A, Jimbocho 14 degrees C. Nigori-ish and crispy. Potato salad, etc.
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at terr A, Jimbocho drinking contest 17%, a little sourness, short aftertaste deep-fried rice cake
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# 68
3.43 pt.
gorohachi
Kikusui Shuzo
Niigata
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Creamy
Rich
Sweetness
Orange
Slow-sipping
Viscous
Juice
Yogurt
Buy at Aeon Cheap and tasty And my favorite nigori sake! It's a high 21%. It's a four-pack so it will go fast💦.
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Slurp kaa - tongue tingling. Alcohol content 21 degrees! I bought it on the way home from overtime work. Kikusui Shuzo has been a customer of mine for the Kikusui Funaguchi Ichiban Shibori, which is available at convenience stores and supermarkets before I started using Sake No Wa. I remember that it was a pioneer of canned raw sake. Thanks to this technology, we now have more opportunities to offer unpasteurized sake to the world, and I think this is an immeasurable achievement in the sake world. I could go on and on, but according to the label, this sake is classified as a "liqueur". At any rate, I'll note in my memorandum that it was a sweet and dangerous drink.
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It had a nice balance of sweetness and bitterness. We had it instead of an aperitif.
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# 69
3.42 pt.
Inamuraya
鳴海醸造店
Aomori
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Fruity
Flamboyant
Sharp
Sweetness
Orange
Viscous
Apple
Refreshing
A reminder of last night 🎵🎵 Wednesday we went to our usual izakaya for drinks ✨🏮✨. Bring your own drinks here: ⤴️🍶 Refreshing, refreshing, fruity🌸🍶✨. It was very delicious!
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interpoint (interword separation) Chose Inamuraya, which I haven't had yet 😚. Delicious ❗️ But... I compared it to another Inamuraya💦. Sourness? Maybe it had a spikiness to it😅. They made a reservation for lunch at a fancy restaurant for our arrival time *. (๓͈ ˘ `͈๓). * You are indeed a gourmet 👏😊💕. It was delicious!
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Aomori Sake Inamuraya I used to drink outside. Special Junmai was done. There are not many check-ins for this sake. It's a sake from Aomori, so... This time, we've been taking our time with the fruity sakes we've been enjoying lately, and this one is freshly brewed and dry. It's a bit of a quirk, but it's very crisp and clean. I don't heat sake. I don't warm sake, but I thought it was good. I thought it was good. It's also good when it's settled down. It's also good when it's settled down.
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# 70
3.42 pt.
Goshun
Goshun
Osaka
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Umami
Traditional
Sweetness
Mellow
Crisp
Firm
Dry
Hot Temperature
I wanted to try my first Osaka sake, Akushika, but I found Kurehaaru at my favorite izakaya... a traditional local sake. It's a good sake for a mid-meal drink. Yes! Local sake. The flavor is as expected.
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After enjoying Fushimi's soft water hot springs in Kyoto, I spent the last part of my trip in Osaka👍. Since it was a special occasion, we had a drink at Kurehaaru, which we hadn't had in a year, and some oden and kushikatsu! The aroma is almost imperceptible. It has a refreshing taste on the palate, but the robust flavor of the rice comes on later. Still, it is lighter than other Osaka sake and has a moderate sweet and spicy taste. It has no habits and goes perfectly with oden ✨.
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Kureshun that was at the place I went to eat today. I thought it must be pure rice, but the sweetness won out. But it was my first time to drink sake from Osaka, so I enjoyed it. Goes well with soba noodles.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
呉春
呉春
普通酒
1800ml
ごしゅん
ごしゅん
¥2,068
呉春
呉春
本醸造
1800ml
ごしゅん
ごしゅん
¥2,519
Where to Buy
お酒の専門店 『松仙』
Amazon
池田酒
呉春
呉春
普通酒
1800ml
¥2,295
呉春
呉春
本丸
1800ml
本醸造
¥2,892
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