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alt 1
22
Full of acidity and dryness. Peach aroma, caramel sweetness, milky, apricot bitterness smooth.
Japanese>English
Kagatsuruしぼりたて特別純米原酒生酒
alt 1alt 2
HOKURIKU+
家飲み部
132
bouken
Tasted and purchased at KITTE I drank Kagatsuru at the brewery festival last year, but this is my first time drinking it at home. Slightly effervescent and fresh sake. Aroma is a bit like alcohol disinfectant😅. The moment you put it in your mouth, you can feel the sweetness. Sake that gives the impression of pushing through with freshness in a good sense. Is the acidity impressive?
Japanese>English
Kagatsuru純米吟醸純米吟醸
alt 1
家飲み部
38
ぽん
Yachiya Sake Brewery Kagatsuru Junmai Ginjo This brewery is located in Kanazawa City, Ishikawa Prefecture. The rice is polished to 55% "Hyakumangoku no Shiro" produced in Ishikawa Prefecture. It has a mild sweet aroma and a gentle rice flavor, Soft and fluffy taste on the palate. #Sake
Japanese>English
Kagatsuru純米酒・地域と共に「金沢駐屯地」
alt 1alt 2
21
ま〜くん1128
Year of manufacture: March 2024 Alcohol percentage / 15 Rice Polishing Ratio・65 Rice / Domestic rice Yeast Sake meter Acidity Amino acidity Where to buy Price・Gift (300ml) Recommended temperature range Recommended Cooking Tips・JGSDF Sake(^^)
Japanese>English
Kagatsuru純米吟醸・北陸の防人「第14普通科連隊」
alt 1alt 2
alt 3alt 4
24
ま〜くん1128
Year of manufacture: October 2023 Alcohol percentage / 15 Rice Polishing Ratio・55 Rice / Domestic rice Yeast Sake meter Acidity Amino acidity Where to buy Price・Gift (300ml) Recommended temperature range Recommended Cooking Tips・JGSDF Sake(^^)
Japanese>English
1

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Kagatsuru

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