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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Patiently" flavor, ranked by the strength of the impression.
# 71
3.30 pt.
Hokuyo
Uozu Shuzo
Toyama
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Umami
Hot Temperature
Refreshing, crisp, dry - ⤴️✨🍶🍶. Sweet, spicy, bitter, slightly acidic ✨🐴❕. Oishy even when heated ❕❕. Drink and support the recovery ‼️ It's very tasty!
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The rice used is Akita Sake Komachi It has a good sweetness and is crisp and clean. It is a good food sake. When I find a sake like this, I buy it immediately.
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I was wondering what the same company that did Tenka and Shihu would do with the Meimon Shukai now that they've taken over the business? I was wondering what they were going to do with the prestigious sake associations, and then they released it 😊. Slightly effervescent, sweet and sour. Is it white malted rice? It's so acidic that I thought it was white malted rice. It also has a slightly dry atmosphere. It has a unique taste, but it is delicious. I wonder if the product for the Meimon Shukai that was sold before was Yuyamanishiki, but instead of using Yuyamanishiki, they used Gohyakumangoku to separate it from Honami.
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# 72
3.29 pt.
Wakaba
Wakaba
Gifu
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Smoky
Sugar
Firm
The taste is rich but light on the palate. It is even softer when heated. It has a moderate aromatic richness and a little bit of spiciness. It has a good balance and can be served with a wide range of food. It is a limited edition sake, but it has a standard taste. Mr. Ota lives in Kamakura. I was there just two and a half months ago, so I missed it a lot! Once again, Kamakura is a wonderful place! The restaurants that were introduced to us were all very unique and the food looked delicious!
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I bought this Wakaba unfiltered sake in the summer and felt it was still young, so I let it sleep in the closet. It has a good balance of flavor, with the punch of unfiltered sake, but without losing the simple country feel of Wakaba. I put it in the closet again, but it was good enough. It's not Wakaba, but Higuchi Shinyo, a triple axel that is anything but rustic! The ROC is still very difficult, but I hope the Japanese will do their best to get on the podium!
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(The regular product has a ripeness, but this one is relatively refined. It looks light but has a solid core, and there is still a sense of ripeness in the back. It shows its full potential when heated. The richness comes out well. When it cools down, the sweetness comes out well. I bought it from a sake brewer, and when I asked for sakekasu, they gave me a lot of it! Maybe it's because I buy from the sake brewer sometimes. It is very delicious when it is baked!
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# 73
3.29 pt.
Kamenoo
Kusumi Shuzo
Niigata
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Caramelized
Graceful
A souvenir from a business trip to Niigata. My colleague introduced me to Miyakoya and I bought it. It was a very tasty sake with the beautiful lightness and umami of Niigata. The bonito was also very nice and fatty, so it made for a good dinner.
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At the meeting Natsuko's sake? Sorry, I don't know. Rare? Date of release from the refrigerator:2023.9 Date of production: 2021.4 Aged... 3 years in fact. Mild aroma and taste. More like a classic, but with a fruity touch. but also fruity.
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Kaoru-shu. The aroma is gorgeous but the taste is crisp and clean. Well-balanced and easy to drink!
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# 74
3.29 pt.
Kamekichi
Nakamurakamekichi
Aomori
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Miso
Dry
Plump
Nectar
I go to a beer shop run by a master from Aomori. I don't know why, but I'm drinking sake. The master said he brought it back from his parents' house. Hey, hey, hey. You're going to commercialize that? I hope it tastes good. It's a dry sake with a refreshing taste.
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Otona no Shukugyoka Aomori #3 Having sake🍶 from Yasaburo PB Dry and goes well with Aomori snacks😊. Nebuta House Wallace during the day Watch the Seikan Liaison Boat Lunch was the famous Miso Curry Milk Ramen 🍜😋🍜😋😋. I also drank a cider, an apple wine. but sake is still good!
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酒蔵探訪
# 75
3.29 pt.
Shirasasa Tsuzumi
Kanei Shuzoten
Kanagawa
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Caramelly
. Rice polishing ratio: 55 Flavor is more refreshing than umami ✩4.0
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This is also a gift Sake from Kanagawa Prefecture. It's easier to drink than I expected. It's good as a midday drink.
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"SAKE AIRPORT" at Haneda, it's Japanese sake 🍶 (SAKE)! @Haneda Airport Garden ✈️ Hatsukiri Hatsukiri Unfiltered Unrefined Unrefined Sake
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# 76
3.28 pt.
月吉野
月吉野
Nagano
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CherryBlossom
Yogurt
Crisp
Hatsugetsu Yoshino🌕. Soft sweetness, gentle acidity, a little bitterness. Easy to drink and delicious 😋. One that makes me glad I'm in the Shinshu Jizake Hanpukai ✨ This finally completes my post up to May 🙌! I have a little more time today, so I'll get to it 😆.
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The second bottle was the remainder of the Tozawa Hitogokochi from the previous Shinshu Kamerei. The third bottle is here ‼️again Nagano sake 😋. I️️️tsukiyoshi no ‼️. The toji is a woman! Nagano sake is delicious 😋. I thought it was sweet, but it seems pretty dry 😋I think it's a great sake for a meal 👍Drinking it chilled is a great way to get a kick out of it👍. I heard one of the hyenas was today's No. 1 😆.
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Weekday off for lunchtime drinking. Izakaya in Akabane. I heard from a junior colleague that the hegi soba (buckwheat noodles) is delicious, so I visited the izakaya. First, I had Tsukiyoshino's orikagarami. The taste is gentle, elegant, and attractive.
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# 77
3.28 pt.
Wakanoi
Wakanoi
Yamagata
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Gentle
CherryBlossom
Acidity
It's always the same place, always different. You've grown up to be fun, dependable, and respectable. Congratulations on your graduation. We drank too much. It was delicious!
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On the go. Cute label✨ Deliciously tasty(^-^)/
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Special Junmai 🍶Nakadori unfiltered raw sake✨. Sweet for a moment but the aftertaste is dry. Gentle taste. ☺️ A little grassy. Matches the bitterness of tempura, especially young ayu fish tempura 👍Great with hoya ✨Minshuku Numataya original label is Tsubakijima and Aomatsushima. Beautiful blue ✨ Guest house Numataya @ Rikuzentakata 20230825
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# 78
3.28 pt.
gorohachi
Kikusui Shuzo
Niigata
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Creamy
Rich
Sweetness
Slow-sipping
Viscous
Sugar
Umami
Yogurt
Buy at Aeon Cheap and tasty And my favorite nigori sake! It's a high 21%. It's a four-pack so it will go fast💦.
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Slurp kaa - tongue tingling. Alcohol content 21 degrees! I bought it on the way home from overtime work. Kikusui Shuzo has been a customer of mine for the Kikusui Funaguchi Ichiban Shibori, which is available at convenience stores and supermarkets before I started using Sake No Wa. I remember that it was a pioneer of canned raw sake. Thanks to this technology, we now have more opportunities to offer unpasteurized sake to the world, and I think this is an immeasurable achievement in the sake world. I could go on and on, but according to the label, this sake is classified as a "liqueur". At any rate, I'll note in my memorandum that it was a sweet and dangerous drink.
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This is quite rich in flavor. The alcohol content of 21% may be a factor. It also has a sweetness to it.
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# 79
3.27 pt.
Notoji
Kuze Shuzoten
Ishikawa
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Chilled
Floral
Dry
Grainy
Piercing
( -̀ᴗ-́ ) ̖́-🍶🍶🍶🍶 Sake Marche 2023 Part 2 We had sake from Kuze Sake Brewery, the closest sake brewery to my parents' house 😋. Amber-colored Daiginjo ✨with a rich rice flavor😊It's a traditional sake 😚👍It has a robust flavor, but the aftertaste disappears quickly😇. I felt like it was a sake to be enjoyed by itself and sipped slowly 🥳.
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GW in Kanazawa! At the Kanazawa Sake Brewery in Kanazawa Station, we came across a dream machine that allowed us to sample sake for 100 or 300 yen (P.S.) Naturally, we took the challenge. The description said it was dry, but I prefer raw sake, so I chose this one. I tasted it thinking it might be a fruity type, but it was a clear dry sake that would go well with sashimi and other dishes. I appreciate free tastings, but I feel somewhat guilty about it, so this kind of reasonably priced tasting is very helpful and encourages me to try different kinds. I tasted three other types of sake here, and all of them seemed dry to me. I have an image that Ishikawa's sake is basically dry.
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Purchased at Kanazawa station the other day! Noto reconstruction support sake 🍶. Slightly golden color! The punch of sake rice spreads quickly in the mouth and throat It is a delicious sake! It is a delicious sake 😊. Sake from Ishikawa Prefecture I bought 4 kinds of sake so I'm looking forward to it for a while 😊.
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# 80
3.26 pt.
Sachihime
Sachihime Shuzo
Saga
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Milk
Crisp
Tranquil
Here is the 5th drink of the comparison at HAMA BAR in Kashima City Kohime Junmai Sake This one has a distinctly different taste from the other four. The color, the grain-derived aroma, the taste... Classic type with strong umami and acidity. ❗️ Suitable as a food sake
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Purchased with Tenryo sake cup at Okuhiroya in Kayashima. They stocked it because it was well received at a Saga sake tasting event held for sake retailers. Probably not normally available in the Kansai region. The rice is made from Hokkaido's Kitashizuku. I know Nabeshima also uses Kitashizuku. It has a beautiful sake quality for the rice polishing ratio. There is a slight sweetness, but it is also slightly thin and heavy. It also has a nutty taste. It tastes like nothing else.
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HAMA BAR⑤. The last one is "Kouhime" on the far left. It has a slightly sour taste and is very impressive. My friend said she could tell even blind. Really? The DEAR MY PRINCESS on the menu seems to have been very popular this season. It seems to have been very popular this season and has been sold out. I got the third one, RISE, instead.
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