ジョナジョナ
Morishima's Modern Classic. I don't often choose Junmai Daiginjo, but I was interested in the unfiltered raw sake.
Light ginjo aroma. Mellow, clear sweetness and a piquant feel, with a gentle acidity and elegant umami lingering on the palate. Very nicely put together.
Goes well with tuna zuke and teriyaki chicken.
Japanese>English