Sadakitch
Zero sense of brewing. This is a great sake.
Japanese>English
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空純米大吟醸
Sadakitch
ゲキウマ
Sadakitch
Back version. Dry. Delicious.
Japanese>English
Sadakitch
No unpleasant sweetness. This is a thing.
Japanese>English
Sadakitch
I didn't know you could drink it overseas.
Japanese>English
Sadakitch
I don't remember it being this sweet.
Japanese>English
Sadakitch
Warmed to lukewarm. Elegant sweetness and smoothness. It goes in easily.
Japanese>English
Sadakitch
The plum-like sweetness and tartness are exquisite. This is delicious. A gem that makes you want to drink it every day.
Japanese>English
Sadakitch
Elegant aroma, light mouthfeel, and light acidity in the aftertaste are the best. I reviewed it a little.
Japanese>English
Sadakitch
Always good to drink, never betraying you.
Japanese>English
DenshuMICRO BUBBLE生
Sadakitch
The carbonation is amazing!
Japanese>English
Sadakitch
The clean sweetness that does not linger is excellent. Keep up the good work, Ishikawa! Drink and cheer.
Japanese>English
Sadakitch
The taste is clean and elegant. As expected of a Junmai Daiginjo.
Japanese>English
Sadakitch
This is the last one for Wu, who has been a great help to us for the past seven years.
Japanese>English
Sadakitch
Stable taste
Japanese>English
Sadakitch
It has been quite a while since I had it. This time, the sweetness comes before the sourness. The taste is rich and delicious.
Japanese>English
Sadakitch
Easy to drink. Delicious.
Japanese>English
Sadakitch
I didn't realize this was Junmai. I think Niimasa is good, but I didn't think it was as good as everyone else thought it was. But this one made me rethink it a little. The acidity at the end is exquisite.
Japanese>English