龍神丸 (Takagaki Shuzo Wakayama)

6/12/2025, 12:57:01 PM

かつアニぃ

龍神丸

6/12/2025, 11:41:14 AM

pepper

龍神丸純米吟醸生原酒

6/9/2025, 11:56:50 AM

家飲み部

pepper

This is delicious...! Although it is raw, I think I can smell a fresh apple-like fruity flavor from the caramel-like aged sweetness. When you put it in your mouth, you can feel the sweetness with a sense of maturity and a good graininess, but there is definitely a fruity and good acidity in the back, which seems to support the umami from the bottom. It has a ✨ This is a really rich, beautifully put together and satisfying sake 😆! I'm looking forward to drinking it slowly while also enjoying the changes in flavor 😳!

Japanese>English

さとる

龍神丸瓶囲い　生原酒大吟醸

6/7/2025, 10:52:33 AM

6/7/2025

すいげい

龍神丸純米吟醸原酒生酒

6/7/2025, 4:42:11 AM

heartpoppo

龍神丸

6/6/2025, 12:53:23 PM

しんしんSY

龍神丸純米吟醸袋吊るし生原酒純米吟醸原酒生酒袋吊り

5/5/2025, 10:17:42 PM

加太淡嶋温泉大阪屋ひいなの湯

しんしんSY

The last tasting was this one. Probably the most expensive of the 10 wines we had that day! It's still dry, but it's very mild. Umeshu (plum wine) is also available in this lounge! Nanko-ume? Zenzai is served as an evening meal. We also saw a yellow post box in front of Kashihara Jingu Station, and enjoyed the hot spring at the inn by the sea. I hope to visit and enjoy the local sake of Nara and Wakayama prefectures again 😌. extensive knowledge Rice used: Yamadanishiki Polishing: 50 Specified name sake, etc. Junmai Ginjo/namaishu Degree of alcohol content 17

Japanese>English

X-Beauty18

龍神丸純米吟醸原酒生酒

4/26/2025, 10:39:20 PM

4/24/2025

X-Beauty18

You can taste its unique heavy sweetness and quite spiciness. The alcohol content of this sake slightly stimulates the throat.

Japanese>English

龍神丸吟醸原酒

4/22/2025, 1:07:36 PM

4/21/2025

Continued Ginjo Is it because I am used to junmai? I honestly felt a strong sourness and pungency.

Japanese>English

マーシーM.M

龍神丸純米吟醸生原酒50

4/21/2025, 12:44:15 PM

龍神丸大吟醸生原酒40大吟醸原酒生酒

4/19/2025, 9:08:13 AM

4/19/2025

家飲み部

Continued from yesterday Ryujinmaru Daiginjyo Nama Sake 40 The aroma was still there from the middle of yesterday, but it has increased after some time. The aroma is elegant and melon-like. Sweetness, umami, and a complex flavor that comes through later. It tastes even better than yesterday. I tried drinking it in an oinokuchi (sake cup) and it was good, so I warmed it up to lukewarm. It is also delicious 🥰. I'll buy it again 😆.

Japanese>English

龍神丸大吟醸生原酒 40大吟醸原酒生酒

4/18/2025, 8:30:48 PM

4/18/2025

家飲み部

Ryujinmaru Daiginjyo Nama Sake 40 The taste is clean and refreshing, but at the same time it has a voluminous flavor that expands all at once. This may be the first time I've had this feeling. 18% alcohol It's true that you can feel the alcohol taste, but that's what makes it so special. It's a sake that you can get addicted to. I felt that the sweetness and umami would increase if the temperature was raised a little.

Japanese>English

Orfevre

龍神丸大吟醸生原酒40

4/18/2025, 9:26:08 AM

4/18/2025

外飲み部

Orfevre

Mild aroma The rich, soft rice flavor and sweetness spreads from the smooth mouthfeel and finishes dry, partly due to the high alcohol content.

Japanese>English

龍神丸純米生酒

4/14/2025, 11:30:54 AM

4/14/2025

This is another Ryujinmaru that I finally got around to drinking. First impression is the chocolatey sweetness that comes with the first sip! Personally, I was more taken by the unique flavor than the impression of sourness. It was sweet, but it was different from free tea.

Japanese>English

mem

龍神丸吟醸原酒生酒

4/7/2025, 9:24:05 AM

mem

⭐︎

おもちん

龍神丸純米　瓶囲い　生原酒

3/6/2025, 11:49:39 AM

1/31/2025

立ち飲み日本酒紀さん

x777303

龍神丸吟醸生原酒60

2/24/2025, 12:31:07 AM

x777303

60%, 18%, alky, Wakayama yeast, Gohyakumangoku. This is the first ginjo-shu that has appeared relatively recently. Only the ginjo-shu is not made with Yamadanishiki, but with Ihyakumangoku. It has a slight sweetness and a refreshing acidity, followed by a strong umami flavor and a sharp finish. It is the least rich of all the Ryujinmaru sake, easy to drink, delicious, and hard to believe that it is 18 🤗. This may be due to the difference in sake rice.

Japanese>English

龍神丸純米吟醸生原酒純米吟醸生酒

2/18/2025, 10:17:34 AM

2/18/2025

家飲み部

Continued from yesterday Ryujinmaru Junmai Ginjyo Nama Genjyo I changed the glass. The aroma is gorgeous, sweet and elegant. ☺️ When I drank it, the mildness was quickly followed by a sweetness and umami that spread quickly. The aftertaste was not so strong yesterday. As I was enjoying it, I could see the bitterness. It is still an exquisite wine.

Japanese>English

龍神丸純米吟醸生原酒50

2/10/2025, 3:58:01 PM

2/10/2025

家飲み部

127

It's Ryujinmaru, which I put to sleep! I hope he's ok 😅 Now it's time to open the bottle✨🥂✨ Sour aroma... I thought it would have more of an aged aroma. It's a rather nice aroma... The color is a light amber💛 Mild in the mouth. The full-bodied sweetness spreads slowly at first Next comes the umami and bitterness. Then the sourness passes through the nose. After that, the sweet and bitter taste remains in the throat. It is natural because it is laid down. There is no freshness. It's like a rich flavorful mouthful. I thought it would go well with hot pot But it's not so good. I enjoyed it with katsudon (pork cutlet served on top of a bowl of rice). It's 18 degrees, so it's going to kick in later 😅

Japanese>English

ポンちゃん

Tsubu, here's another one 😊. I'm glad you like the sake that goes well with katsudon 😻I wish teishoku-ya's would have sake that goes well with it, even if they can't have such good sake 😁But I'm glad you noticed it 😳.

Japanese>English

ポンちゃん、どうもです😄♪ この日は母の病院の日で、お昼ご飯を外でゆっくり食べる時間がなくて、お弁当を買うことにしたの☝️それでかつ丼を買ったんだけど食べてなかったのよ😅まさか龍神丸と合うなんてね😘

ムロ

Hi, Tsubu! I didn't know there was even a Ryujinmaru 😱 wow😍. As a fan of Wataru 🐉 I'd love to drink it someday ❣️

Japanese>English