よっち
At Chori Shochu Kanda Otemachi
Junmai Nama-nihonjyu 60, light caramelized taste, delicious!
Ume Sasami
Shishito (green pepper)
chicken wing
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
龍神丸龍神丸
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Brands from Takagaki Shuzo
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NoguchinaohikokenkyujoSimilar Characteristics
Location
1465 Ogawa, Aridagawa, Arida-gun, WakayamaOpen in Google Maps
Timeline
daniel0120
just the right amount of sweetness
full-flavored
easy to drink
Japanese>English
龍神丸純米吟醸 袋吊り 無濾過生原酒
x777303
Yamadanishiki, 50%, 18%, M310 yeast, Sake degree +4.
Here's another one you've been waiting for, this time of year✨.
You can taste a lot of mellow, soft, rich flavor with a hint of sweetness. But dry is dry, so it has a nice sharpness and is easy to drink, which is hard to believe at 18 degrees 😋.
Japanese>English
fukuchane
I'm jealous, I've only seen it once before, but it was ridiculously priced ^_^.
Japanese>English
x777303
Hello, Mr. Fukuchane!
There are some famous sake that you want to drink but are hard to find.
For me, it would be Katsikoma 🤔.
Japanese>English
fukuchane
I've given up on Katsukoma💦I'd like to go to Woz in Tenroku for a drink sometime.
Japanese>English
x777303
Good morning, fukuchane 🌄.
Thank you for the information 😊.
I hope we can go for a drink someday.
Japanese>English
ねむち
National Sake Fair 2025 in Osaka_83
Wakayama Prefecture booth ①.
The Wakayama booth was the last one we ran into.
Takagaki Sake Brewery from Aritagawa-cho, Aritagawa-gun, famous for its mandarin oranges. The brewery's brewing water is locally produced Kukaisui, a sacred water for longevity and immortality.
◉Daiginjo Ryujinmaru, bottled and unconditioned sake.
I've had Kirakusato before, but this is the first time I've had Ryujinmaru because it's so hard to find. I had heard that it was more subdued than its image, but it is totally delicious. It has a strong flavor. It has a slightly chocolaty and rich flavor. It's really tasty.
The brand became famous nationwide when it appeared in the manga "Moyashimon," and it is now hard to find. The story of how Junichi Takagaki, the 8th generation head of the family, passed away suddenly and his wife took over as the 9th generation brewer is amazing.
Japanese>English
bouken
National Sake Fair 2025 Day 2 ④
Wakayama ④
Takagaki Sake Brewery in Aritagawa Town
Famous for Ryujinmaru
There was also a Kirakusato, but I drank the Ryujinmaru.
I haven't had a Daiginjo in 5 years.
Polishing ratio 40% Yamadanishiki from Hyogo Prefecture 18 degrees Sake degree +4.0 Acidity 1.1
Amino acidity 1.1 3,100 yen
Almost the same impression as when we drank it before, still chocolate and bitter. A little complexity too.
Some people describe this liquor as sweet and fruity, but I honestly don't understand it myself...
Japanese>English
龍神丸純米吟醸 生原酒
pepper
This is delicious...!
Although it is raw, I think I can smell a fresh apple-like fruity flavor from the caramel-like aged sweetness.
When you put it in your mouth, you can feel the sweetness with a sense of maturity and a good graininess, but there is definitely a fruity and good acidity in the back, which seems to support the umami from the bottom. It has a ✨
This is a really rich, beautifully put together and satisfying sake 😆!
I'm looking forward to drinking it slowly while also enjoying the changes in flavor 😳!
Japanese>English
しんしんSY
The last tasting was this one.
Probably the most expensive of the 10 wines we had that day!
It's still dry, but it's very mild.
Umeshu (plum wine) is also available in this lounge!
Nanko-ume?
Zenzai is served as an evening meal.
We also saw a yellow post box in front of Kashihara Jingu Station, and enjoyed the hot spring at the inn by the sea.
I hope to visit and enjoy the local sake of Nara and Wakayama prefectures again 😌.
extensive knowledge
Rice used: Yamadanishiki
Polishing: 50
Specified name sake, etc. Junmai Ginjo/namaishu
Degree of alcohol content 17
Japanese>English
X-Beauty18
You can taste its unique heavy sweetness and quite spiciness.
The alcohol content of this sake slightly stimulates the throat.
Japanese>English
BAGA
Continued Ginjo
Is it because I am used to junmai?
I honestly felt a strong sourness and pungency.
Japanese>English
龍神丸純米吟醸生原酒50
Ken
Continued from yesterday
Ryujinmaru Daiginjyo Nama Sake 40
The aroma was still there from the middle of yesterday, but it has increased after some time.
The aroma is elegant and melon-like.
Sweetness, umami, and a complex flavor that comes through later.
It tastes even better than yesterday.
I tried drinking it in an oinokuchi (sake cup) and it was good, so I warmed it up to lukewarm.
It is also delicious 🥰.
I'll buy it again 😆.
Japanese>English
Ken
Ryujinmaru Daiginjyo Nama Sake 40
The taste is clean and refreshing, but at the same time it has a voluminous flavor that expands all at once.
This may be the first time I've had this feeling.
18% alcohol
It's true that you can feel the alcohol taste, but that's what makes it so special.
It's a sake that you can get addicted to.
I felt that the sweetness and umami would increase if the temperature was raised a little.
Japanese>English
龍神丸大吟醸生原酒40
Orfevre
Mild aroma
The rich, soft rice flavor and sweetness spreads from the smooth mouthfeel and finishes dry, partly due to the high alcohol content.
Japanese>English
BAGA
This is another Ryujinmaru that I finally got around to drinking.
First impression is the chocolatey sweetness that comes with the first sip!
Personally, I was more taken by the unique flavor than the impression of sourness.
It was sweet, but it was different from free tea.
Japanese>English