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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"ハチミツ"な日本酒ランキング
"ハチミツ"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
31位
2.84ポイント
鷹長
油長酒造
奈良県
364 チェックイン
濃厚
酸味
甘味
ヨーグルト
とろみ
ハチミツ
甘酸っぱい
ガス
Smell reminiscent of lactic acid, bananas, wind forest. Light golden color, sticky liquid, sour and sugary sweet, hard water, a bit banana-y, pungent. The aftertaste is sweet and tingly, reminiscent of canned fruit syrup. As you get used to drinking it, you can taste the bitterness. Outweighs the sweetness of the roll cake. After eating the roll cake, you feel the sourness and this is delicious. I want to drink it thick and sweet and sip it little by little. If you add ice, you get sourness and bitterness. When it is warmed up, the strong sweetness is drawn out and changes to a gentle taste, and after the slight sweetness and sourness, it seems to seep in. It is delicious. I couldn't finish my drink.
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Mellow, refreshing, delicious 🍶. Super oicy ❕. I enjoy it very much.
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英語
The first challenge for the first Bodai yeast sake is the sake from Nara, the birthplace of Bodai yeast 🕺🏻. Takacho 🦅❗️ from Aburicho Sake Brewery, well known for Kaze no Mori 🕺🏻. I got this one because it's only available in April! The label is so cool 👍! I thought it might be a bit peculiar since it's made from the Muromachi period, but it's not as sour as I thought it would be, and it's full-bodied and tasty while also giving off a unique flavor😳. I was expecting it to be a bit peculiar, but it was not as acidic as I thought it would be, and it was delicious with a unique flavor and richness 😳. It is rated -34 on the sake scale, but it is not too sweet and can be drunk easily 😋. Different from Kaze no Mori, this one was delicious too! I think I'll try another Bodai Hashimoto Sake 😋!
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英語
鷹長を買えるお店
銘酒本舗 IMANAKA SAKESHOP
楽天市場
鷹長
純米酒 菩提もと 生酒
720ml
たかちょう
1,980円
32位
2.84ポイント
先一杯
菊姫
石川県
134 チェックイン
濃厚
甘辛い
昔ながら
旨味
軽快
カラメル
2021/01/29 ⭐️⭐️⭐️⭐️ The 7th glass. This is the 7th glass. I can feel the flavor and acidity of the rice well.
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Kikuhime, a famous sake from Ishikawa As the name suggests, it has a light mouthfeel and is easy to drink.
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英語
The name suggests that it is crisp or refreshing, but it is thick. I got tired of drinking it, so I left it at room temperature for a year, and it became easier to drink. It is delicious.
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英語
33位
2.84ポイント
笹正宗
笹正宗酒造
福島県
198 チェックイン
ラム
レーズン
辛口
味噌
甘味
プルーン
ハチミツ
リンゴ
Katakana Masamune ⚔️ The brewer is different from Hiragana Masamune. This one is a harder, dryer strain in comparison. The dryness precedes the freshness of the raw. Lukewarm heating was the best match 😋.
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Drinking out. When you drink outside, you accumulate records of what you drank😅. The aroma is almost imperceptible. It is refreshing when you put it in your mouth. There is a slight sweetness, but it gives a light impression. The aftertaste is a bit like a classic Japanese sake. Sake that is not too sweet is also good. Straightforward and simple impression 🍶.
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Sasa Masamune Dry Junmai Ginjo Fukushima Prefecture Iizaka Onsen At Suriage-tei Otori Calm Dry Refreshing
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34位
2.84ポイント
道灌
太田酒造
滋賀県
179 チェックイン
レーズン
旨味
酸味
フレッシュ
桜
辛口
甘辛い
チョコレート
Slightly effervescent and fresh. Slightly fizzy and fresh, with a clean, firm green apple taste. Good sharpness. 8.5
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drinking outside At Mr. T's restaurant after a long time Seasonal, with a delicious rice flavor, Slightly dry and refreshing Perfect with homemade Karasumi & Spanish Mackerel grilled in Saikyo style 👌 We enjoyed it very much 😊.
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♪ Yamahai Special Junmai Alcohol 15 Polishing ratio 60 We went to Lake Biwa to have fun. Purchased it at the local sake corner of a nearby supermarket as an overnight stay companion. It has a strong flavor and sweetness, and the smell and acidity characteristic of Yamahai are well controlled. I drank it cold, but it would have been better hot. I think it would be good with dried horse mackerel. Aroma★★⭐︎⭐︎⭐︎ Taste★★★★★★⭐︎ Sweetness★★★⭐︎⭐︎ Acidity★★★⭐︎⭐︎⭐︎ Lingering taste★★★⭐︎⭐︎
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35位
2.83ポイント
羽水
せんきん
栃木県
74 チェックイン
ヨーグルト
ガス
酸味
Whoa, it's like wine, but it's sake 😆. It's refreshing with a low acidity ☺️. I drink too much 😋
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The restaurant does not seem to be a sake store, but the lineup always draws me in. This time, I ordered "SENKOURI" and this was the sake I ordered. Fresh! But almost no acidity. But there was almost no acidity, and a slight bubbling sensation on the tongue. The dishes were sashimi of flatfish and fried red mullet. Oh, yummy! I'm glad I ordered it. (^^)
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It was delicious!
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36位
2.83ポイント
御代菊
喜多酒造
奈良県
62 チェックイン
蜜
酸味
しっかり
At home. The third Nara sake without permission - ‼️. Kita Sake Brewery is located in Gobo-cho, Kashihara City and was founded in 1718. My son used to play baseball and we used to go to Sato Yakuhin Stadium near here. This is the first time for us to visit there. The aroma is not so strong, but there is a slight sweetness and alcohol. When you put it in your mouth, you can taste the sweetness, sourness, dryness, and the gradual feeling of alcohol. Oh, is this the ultimate in dryness? For now, I will only taste it tonight and wait for tomorrow to see how it changes. There was almost no change in taste after the second day. It is dry, but it has a sweet taste and is not unacceptable.
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Gohyakumangoku. Mellow sweetness and umami dominate. Slightly sour taste at the end.
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Miyogiku is a sake brewery located near Kashihara Shrine. I bought a Junmai sake and this Honjozo sake. It has a very high density of flavor and richness even in hiya, and the acidity is enough to go well with the drinks! It is also very well balanced in terms of both comfort and drinkability! It is even better when heated! This is wonderful! I bought a small bottle the day before because I had to buy a lot of things at Ise Jingu Shrine, but I want to buy another 4 bottles! Before going to the Kashihara Shrine, we went around the tombs around the shrine, and especially the Unebiyama Northeast Mausoleum was amazing! It was scary! Furthermore, although I must have been to Kashihara Shrine when I was a child, it looks bigger than the image I had when I was a child. Normally it should look smaller than it did when I was a child, but it was the opposite. I guess I felt the greatness of Kashihara Shrine.
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37位
2.81ポイント
若戎
若戎酒造
三重県
346 チェックイン
ガス
旨味
リンゴ
酸味
荒々しい
フルーティ
マスカット
ハチミツ
The lid opens quickly. Lactic acidity, savory smell of rice. Apple, umami, refreshing acidity, not too forward sweetness, plum-like acidity swells. Delicious on its own. I am a fan of baby star with hot water, but this time I left it as it is. The taste of the baby star matches the deliciousness of the sake, and the sake envelops it nicely. The combined aftertaste is irresistible. It is so good that I would buy it if I tasted it.
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It seems to be a drink that is drunk six months after the first visit to the summer and in conjunction with the seventh day of the seventh month of the year. The smell is a little sweet and oily. The mouthfeel is refreshing. After enjoying the refreshing taste, there is a lingering sourness. It is delicious. When served with a meal, it changes to a watery taste, but the alcohol and flavors make a statement. It has been exorcised and is now safe.
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Origuchi Sake-ten suddenly started taking reservations for Wakabisu, so I went to make a reservation last week and received it today. The rice is Kami no Ho. I didn't feel any gas, but there were lots of bubbles in the glass. I was told it was a food type wine, but it was more fruity and pineapple-like than I expected. It's not flashy, but it's delicious with a moderate sweetness and flavor. Wakabisu sake brewery is close to Aoyama-cho station, so you can go there by train 🤔.
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若戎を買えるお店
虎ノ門升本
Amazon
若戎
義左衛門 純米吟醸 瓶
720ml
[三重県]
1,980円
若戎
義左衛門 純米吟醸 瓶
1800ml
[三重県]
3,750円
38位
2.81ポイント
加賀纏
福光屋
石川県
334 チェックイン
辛口
スッキリ
酸味
熱燗
常温
さわやか
軽快
甘味
Sweet shrimp and shumai and
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December 6, 2019 Evening drink at home. At the supermarket in the neighborhood after work. Buy. Neat and dry, and meals Junmai Daiginjo is easy to match with meals. The price is also reasonable. The price is reasonable and it is a good bottle for
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I bought it at Kyorindo 📌300ml ¥574 I started work today. My family had sushi for lunch. They bought sashimi for me💕I have to drink this😋. I'm so glad I did! The aroma is more subdued than I expected. The color is beautiful and the mouthfeel is smooth, but the throat feeling is medium spicy😋. This is a very good product from an excellent company. I'd like to thank my wife for her help with the tuna and yellowtail sashimi. I'm so happy to be back!
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39位
2.80ポイント
雲山
よしのや
長野県
121 チェックイン
旨味
フレッシュ
Yoshinoya," which I was interested in, was at the event, so I visited and bought some. I tasted it because it was recommended, and it was delicious, so I decided immediately to buy it along with amazake (amazake is also really delicious). (The amazake was really good too). The aroma was slightly cemedine-type? (The amazake was really tasty.) The aroma was slightly cemedine-like, but not too much. The taste is slightly gassy on the palate, and then the umami spreads into the mouth with a bang, leaving a sour taste and a lingering aftertaste that feels like you are drinking sake, which is pleasant and fluffy on the nose. It is fresher and tastier than when I tasted it. I really like this lingering taste of sake around 17 degrees, but I always feel frustrated that I can't drink a lot of sake because it goes around so fast 😅.
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It has a full-bodied rice sweetness, but it goes down smoothly.
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Umachi! I'm so glad to see you in Sapporo for the event!
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40位
2.80ポイント
木曽三川
内藤醸造
愛知県
55 チェックイン
味噌
コーヒー
蜜
Our annual sake party 😁 today with three of us 🌸. My friend brought me this sake from Naito Brewery in Sobue, Aichi👍. It's very light and easy to drink. It has a dry throat, but not too much acidity, and you can taste the flavor😋. It's a great sake to drink with two great drinkers and it's easy to drink like water😝.
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Japanese sake party with a wild rice cake! A toast to the local sake brought by my friend👍. The aroma is subdued, but when you put it in your mouth, the sweetness spreads at once 😋 It's not rich, but the taste is strong. It is a dangerous sake that can be drunk easily😝. I had it with some sashimi and it was delicious. I'm sure you'll agree that sashimi is a must for sake👍.
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First Nagoya Night of the Year First sakayu at the hotel after a long time meeting for dinner The rice used was Yumesansui produced in Aichi Prefecture. An orthodox junmai sake with a strong sweetness. It is best to drink it chilled after a meal. It is not too heavy, but I felt it was a little heavy.
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