さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"みずみずしい"な日本酒ランキング

"みずみずしい"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

61位

3.02ポイント

和田龍登水

和田龍酒造長野県

202 チェックイン

旨味酸味バランスフルーティ余韻優しい軽快甘味

和田龍登水のラベルと瓶 1

和田龍登水のラベルと瓶 2

和田龍登水のラベルと瓶 3

Round and gentle taste. Well-balanced food sake.

日本語>英語

Store Drinking. HITOGOKICHIKI 100% The color is clear or slightly amber. The aroma is that of rice. When you sip it, you will taste the flavor of rice. It has a dry ALC feel. There is no fruity sweetness, and the taste is stoic. The rice sweetness remains until the end, with a rounded aftertaste. It has the impression of a Junmai Doshin🎯 royal road.

日本語>英語

😁 Ingredients: rice (domestic), rice malt (domestic) Rice used: 100% Yamadanishiki Rice polishing ratio: 59 Alcohol content: 15 I drank the sake I missed yesterday today. I went to Ueda, so I bought a bottle of Wada Ryutonomizu. It was a delicious hiyaoroshi with a good taste of rice. None of the people I drank with today knew about it. I thought it was pretty famous in my opinion, but... Is that so?

日本語>英語

62位

3.02ポイント

月桂冠京都府

83 チェックイン

ジュースカルピス薄い酸味ガスヨーグルト軽快ツン

アルゴのラベルと瓶 1

アルゴのラベルと瓶 2

アルゴのラベルと瓶 3

Saw it in a convenience store and bought it. Low alcohol sake with 5% alcohol content I'm not a strong sake drinker, so I get a little drunk after 2-3 gos of sake, but this one looks like it won't get me drunk at all! It's like a juice! No "shwashy" feeling, sweetness comes first, then sourness. The taste does not linger so much. It tastes like sakekasu (sake lees), and it's a taste of sake. There is a slightly peculiar aroma in the nose (a little bit bitter). I wish all sake were this low in alcohol content so I could try different flavors... Serve with Gouda cheese and salmon kimchi The cheese has a peculiar aroma that disappears nicely and goes well with the sake. Kimchi may not be a good match because the taste is too strong and all you can taste is the sourness of the argos.

日本語>英語

(Log) Argo Sake 5.0 Sweet, sour and low al! It has all three of my favorite things!

日本語>英語

It has a strong sweetness, but also has a moderate acidity. The smoothness of the wine makes it easy to drink, but the low alcohol content makes it easy to drink.

日本語>英語

63位

3.00ポイント

土田酒造群馬県

269 チェックイン

ヨーグルト酸味常温複雑辛口ジューシー旨味ジュース

誉国光のラベルと瓶 1

誉国光のラベルと瓶 2

誉国光のラベルと瓶 3

I got it as a souvenir Polishing ratio 90%. Is it too subtle at room temperature? It was delicious when heated. ☺️

日本語>英語

I think I prefer it at room temperature. It goes well with strong Japanese food.

日本語>英語

I used to drink Honored Kunimitsu Plum Wine, but this is my first time. It has a clear mouthfeel, but the flavor of lactic acid bacteria comes through. I think it's easy to drink, even for those who don't like traditional sake. I haven't tried it warmed, but it's good at room temperature or chilled.

日本語>英語

64位

2.99ポイント

向井酒造京都府

371 チェックイン

酸味旨味熱燗辛口濃厚しっかり渋みチーズ

京の春のラベルと瓶 1

京の春のラベルと瓶 2

京の春のラベルと瓶 3

The last sake we had at Kyoto Stand Kiyo Kiyo was "Toyoyo Junmai Dry Musou" by Mukai Shuzo, also from the Tango region. The rough and powerful label may represent the fishing scene in this area. When you put it in your mouth, you can feel the umami flavor and the aroma of rice is crisp and full. Even though it is called "Dry Musou", it has a hint of sweetness, which makes it a delicious cup. It has been a long time since I have had a good drink, and the best part of drinking outside by myself is that I can drink slowly while considering what to drink and what snacks to go with it, while keeping an eye on my pocketbook. I returned home refreshed both mentally and physically. From next time, I will introduce some of the sakes I took at the beginning of the year!

日本語>英語

Warmed with pork dishes.

日本語>英語

7/10 Mukai Sake Brewery is well-known for Ine Mangaka. The image of the brewery is that they have a variety of challenging sake. This one is a crisp sake made with 100% Awa Yamadanishiki. It is said to warm up well, so I tried it at room temperature, lukewarm, and even hot. It certainly has a fuller flavor.

日本語>英語

65位

2.99ポイント

若波酒造福岡県

198 チェックイン

酸味さわやかリンゴワイングレープフルーツ柑橘桃ジュース

Type-FY2のラベルと瓶 1

Type-FY2のラベルと瓶 2

Type-FY2のラベルと瓶 3

The clerk at the liquor store recommended this sake to me if I liked it sweet. Indeed, it was a perfect strike! My partner and I said in unison, "Delicious! I said in unison. At first, the sourness is strong and tingling, but when you swallow it, the aroma of rice escapes from your nose, and there is a faint sweet aftertaste. If you are not a fan of sake, this is a sake you should try. Wakaha Shuzo is the best!

日本語>英語

Sweet! Rich! Easy to drink with little to no aftertaste!

日本語>英語

Light, refreshing sweetness. Fruity like a white wine.

日本語>英語

66位

2.98ポイント

王祿酒造島根県

219 チェックイン

ガス清涼苦味旨味セメダイン酸味ヨーグルト複雑

渓のラベルと瓶 1

渓のラベルと瓶 2

渓のラベルと瓶 3

〰fixture 2020 R02BY Finishing No.16 🌾 Yamadanishiki produced in Hyogo Prefecture R03/07 It was chilled well. The bottle was opened without any explosion. It stimulates the tongue with a swoosh. It has a thick nigori taste. The taste of rice is thick but smooth. It has a thick rice flavor that is unique to nigori, but it is smooth and crisp.

日本語>英語

Last day in Shimane Prefecture! Oroku Kekei I finally got to drink it! I don't drink much nigorizake, but Delicious and refreshing! Outstandingly delicious😋 This is my impression when I was drunk🤪 PS I went to Izumo Taisha 😜.

日本語>英語

Second drink of the strengthening camp 💪. The royal road to dry sake 😊. Goes great with fried horse mackerel👍

日本語>英語

67位

2.97ポイント

宝山酒造新潟県

251 チェックイン

甘味苦味旨味スッキリ渋みまろやか辛口常温

宝山のラベルと瓶 1

宝山のラベルと瓶 2

宝山のラベルと瓶 3

I bought it after tasting it at Hankyu Department Store. I've said it many times, but it's called "Takarayama" 😅. I'll say it again and again😅. It has a heavy mouthfeel for a fire-brewed sake, but I wonder if it's a raw sake? I got the impression that it was wrapped in a gentle sweetness from start to finish. It also has a lot of acidity. It tastes better than when I tasted it.

日本語>英語

It has a clear, refreshing taste with a good sweetness. It does not have a strong impact, but it can be drunk calmly. It is a good food sake. There are several varieties of this "rice bag series" with different rice, so it would be fun to compare them. I like "Hozan". ❣️

日本語>英語

Celebrating the 20th anniversary of the ㊗️ Sake-no-jin, 30 Niigata sake cups 🎉 Part 2 First, cold sake. A little bit matured. But it also has a softness. Surprisingly refreshing. No gusto. Spicy. 45 degrees. Spicy. 45 degrees. When raised to 60 degrees, it loses a little of its flavor and becomes a warm sugar water. With yellowtail teriyaki and 😋. Sake from Sake Kadoya @ Murakami 20240315

日本語>英語

宝山を買えるお店

お酒の専門店　『松仙』

宝山綾紫芋麹全量（28゜）　1800ml4,550円

68位

2.97ポイント

丹生酒造福井県

191 チェックイン

旨味酸味昔ながら穏やか苦味辛口ピリリほのか

飛鳥井のラベルと瓶 1

飛鳥井のラベルと瓶 2

飛鳥井のラベルと瓶 3

Light, crisp, dry ~⤴️✨🌸🍶 Mildly fruity in the mouth 🌸 Tangy on the tongue ✨ Crisp when swallowed ❕. It's very tasty.

日本語>英語

〰fixture 2022BY Gohyakumangoku produced in Itou area, Echizen-cho, Fukui Pref. 2023/01 It has a fresh and light taste with a strong acidity. It has a soft and mellow taste and is easy to drink.

日本語>英語

〰fixture 2022BY New Sake Gohyakumangoku produced in Itoi district, Echizen-cho, Fukui Prefecture 2022/12 Everything from the production of raw materials to brewing is done in Echizen-machi. Gohyakumangoku from Echizen-machi, Fukui and Brewed with water from the Yasaka Shrine Gozensui subsoil, one of the 100 best waters in Japan. Freshness of freshly squeezed sake The freshness of freshly squeezed sake with a clean, light taste and the richness of the pure sake.

日本語>英語

69位

2.96ポイント

辻善兵衛商店栃木県

314 チェックイン

ガスワイン旨味苦味酸味スッキリフルーティふんわり

辻善兵衛のラベルと瓶 1

辻善兵衛のラベルと瓶 2

辻善兵衛のラベルと瓶 3

Tochigi Prefectural Association 🍓 Women's Association 🤭😉🤗🐥① Thank you for giving Tsubu a detailed review: 🙏🏻 Please excuse the duplicate review: 🙇🏻‍♀️ short... The toast was Tsuji Zenbei, from the Tochigi sake drinking contest. It is a sake from Moka city, a neighbor of Utsunomiya. 💁🏻‍♀️ It has a soft mouthfeel and a nice, clear, high acidity sharpness...

日本語>英語

PREMIUM S 1800ml Ingredients ... Rice (domestic), Rice Koji (domestic), Brewer's alcohol Rice used ... 100% domestic rice Rice polishing ratio ... 68 Alcohol percentage ... 16 We had it bundled with Urasato Usu Nigori. I was attracted by the concept of cheap and tasty sake. If you try to get rid of the miscellaneous flavors, you lose the umami, and I wondered how it was possible to keep it. I felt that the umami was more pronounced on the second and third days than on the first day. I wonder if I expected a little too much, but I am curious to know how it is in the local market.

日本語>英語

I've never had this sake before❗️. There are many delicious sake in Tochigi, so I'm looking forward to opening the bottle 😀. The aroma is subdued❗️ I'm not sure if this is the first time I've had it, but I'm sure it will be the last. When the temperature rises slightly, the sweetness and sourness are refined and the aftertaste disappears like water👍. The overall balance of the sake was good and it was very easy to drink😄.

日本語>英語

70位

2.95ポイント

馬場酒造場佐賀県

509 チェックイン

旨味フルーティ甘味華やか酸味カルピススッキリしっかり

能古見のラベルと瓶 1

能古見のラベルと瓶 2

能古見のラベルと瓶 3

Returning home to my parents' house Since I've come all this way, I'll have a glass of Saga sake. You can feel the depth of rice in this sake. The accompaniment was octopus dumplings from Yachan-do!

日本語>英語

Here's the second drink, a drink comparison at HAMA BAR in Kashima City. Nokomi Special Junmai Sake The concept of this sake is a light taste with a mild aroma. It is made with "Saga-no-Hana" rice, which is suitable for sake brewing in Saga Prefecture, and is said to have a light taste. It has a good balance of sweetness, umami, and acidity that makes me want another glass 😁!

日本語>英語

HAMA BAR④. Second from the left is Nokomi. I'm really sorry, but I was not impressed😅.

日本語>英語

7

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