yNogu
The aroma is subtle. It has a gentle and soft taste. It is refreshing and slightly dry.
The service is so large that it overflows from the Masu saucer.
ALC 15 degrees. 60% polished rice.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
yNoguMost Check-in Brands
Venues With Most Check-Ins
Timeline
yNogu
Drinking at home. A faint ginjo aroma. It has a bitter taste and a calm and strange flavor. The overall taste is moderate and soft, making it easy to drink.
ALC 15%. It is made from 50% polished Dewa Sanzu rice.
Japanese>English
yNogu
Home drinking. A faint fruity aroma. Rich umami. The sweetness is moderate and the bitterness remains. It can be drunk as a food sake.
ALC 16 degrees. 65% polished rice.
Japanese>English
yNogu
○Drinking at home. Immediately after opening the bottle, it has a fruity aroma and a slightly fizzy feeling.
The mouthfeel is sweet, spicy and umami. It has a gorgeous taste. It is delicious as a stand-alone sake.
ALC 17 degrees. 75% polished Aiyama rice.
Japanese>English
yNogu
○Drinking at home. The amber color is faint. It has a rice flavor and acidity. It is a refreshing sake that is perfect with fish (sashimi tonight). The label is a wave of the ocean in Oarai.
ALC 16 degrees. Made from 55% locally grown Koshikagura rice.
Japanese>English
yNogu
○ Home drinking. It has a banana aroma and is fruity and gorgeous. The sweetness prevails, and it is sweet and sour, or "sweet and delicious".
ALC 16 degrees. It is made from 50% polished rice from Hokkaido comets.
Japanese>English
yNogu
At a legendary izakaya in Kamaishi, we drank Hamachidori, a famous local sake, with thick slices of sashimi. A slightly mellow sake with bitterness and umami.
ALC 15 degrees. 55% polished rice.
Japanese>English
yNogu
○Today, I completed 10 km in the Yamada Road Race, a major event in Odate City. We drink sake as a reward for our hard work.
○At Misawa, a famous restaurant in Odate City. A superb sake with a course of "No-Miho".
○ALC 15 degrees. 70% polished rice.
Japanese>English
yNogu
○ ○ Bringing in. Moderately fruity and floral. The sweetness and acidity are well balanced and refreshing. Drink it with snacks.
ALC 16 degrees. Miyamanishiki rice polished to 50%.
Japanese>English
yNogu
Home drinking. The aroma is mild. Fruity and deep flavor. Enjoy the brilliant mouthfeel.
ALC 16.5 degrees. It is made from 50% polished Omachi rice.
Finally found a sake from Okayama Prefecture and drank it for the first time in this prefecture. The remaining 2 prefectures are in southern Kyushu.
Japanese>English
yNogu
Home drinking. The aroma and gorgeousness are restrained. It is a mild sake with a delicious taste of rice.
ALC 15 degrees. 65% polished rice.
Japanese>English
yNogu
Mild and gentle. Serve with Kibinago sashimi.
ALC 15 degrees. 65% polished rice.
○Kuyu-born retired oyakata (Seki) and actor TK-san were there.
Japanese>English
yNogu
A drink at a soba noodle restaurant with a side of omelette. It is gentle and easy to drink. The moderate taste goes well with food.
Japanese>English
yNogu
Home drinking. The aroma is subtle. The sweetness and umami are well balanced, mellow, and firm.
It is best served cold, but its sweetness and umami increase when heated.
ALC 17 degrees. It is made from 50% polished Gohyakumangoku rice.
Japanese>English
yNogu
The sake is easy to drink with a mellow quality. It has umami flavor, but it is clean and rather light.
○ALC between 14 and 15 degrees. The rice is polished to 65%.
Japanese>English
yNogu
The aroma is mild, with a moderate volume of umami. It is mellow and rich, and can be drunk deeply.
ALC 16 degrees. Miyamanishiki rice polished to 70%.
○Watching the Murata vs. Golovkin match on the PC.
Japanese>English
yNogu
Home drinking. It is freshly squeezed new sake. It is mild, refreshing, and has a delicious aftertaste.
ALC 17-18 degrees. Miyamanishiki is used as the mother rice, and Hitomebore is used as the premium rice, polished to 60%. Sake degree +12.
Purchased at the Mitsukoshi Sake Brewery sale. It is said to be "fully fermented and dry.
Japanese>English
yNogu
It has a fizzy, sweet and refreshing taste, just like wine. I think again that Kaze no Mori is delicious.
ALC 12 degrees, 65% polished Akitsuho rice.
Japanese>English
yNogu
It is mild and tasty. Although the alcohol content is 19%, it is well-balanced and easy to drink.
ALC 19%, 60% polished rice.
♦To be served with sashimi.
Japanese>English
yNogu
○Drinking at home. The taste is a complex fusion of umami and bitterness with a subtle aroma. It has a subtle sense of gas. It is a good sake for general use as a food sake.
ALC 16 degrees, 60% polished rice.
Japanese>English