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Kenshin純米吟醸生酒
alt 1alt 2
酒のかわしま 立町店
35
yNogu
Home drinking. The aroma is subtle. The sweetness and umami are well balanced, mellow, and firm. It is best served cold, but its sweetness and umami increase when heated. ALC 17 degrees. It is made from 50% polished Gohyakumangoku rice.
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