ハゼ(マハゼ)My colleague bought it for me as a souvenir from a trip to Aomori! With my wife, it was delicious, just the right amount of sourness and mildly soft at the same time!
I lost the name of the fish cured with sake lees.
⭐️⭐️⭐️⭐️⭐️
SatochanFull-bodied dry
Aroma of rice, smooth attack. It has a dry taste with a hint of umami. Light on the palate, it goes in smoothly and is sharp.
As good looking as it looks. ✌️
入門者iHow to drink: room temperature
Aroma: Due to a stuffy nose from hay fever, I cannot detect any fine aroma, but I can detect a rather strong sake-like aroma.
Taste: As with the aroma, I cannot detect any fine flavors due to hay fever. Taste: As with the aroma, I can't taste the fine flavors due to hay fever.
ぷらぷらWe are accompanied by sake that my senior bought for the bullet train on the way home (o_ _)/(sake)
Delicious sake with a subtle aroma of sake ♡♡♡♡