daniel0120
Rich flavor and taste
Yet refreshing
Easy to drink
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
誠鏡Seikyo
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Location
5-chōme-9-14 Chūō, Takehara, HiroshimaOpen in Google Maps
Timeline
hikarudayo
I was able to buy baby sardines,
I tried making tempura.
I think I'm getting used to using a non-fryer.
Just when I'm getting used to it, I make a mistake.
I found a summery bottle of sake at the supermarket.
I took a sip while they were being fried in the non-fryer,
It is a delicious sake, with a great flavor that disappears without a lingering aftertaste,
The sake was gone faster than the baby sardines, and it went well with the tempura.
The rest was wine in the fridge.
I wonder if they sell this sake because it is so big.
Japanese>English
Zhang-E
Memorandum
I picked up Seikagami because of its retro label.
Moderate aroma
Rounded flavor and acidity
Smooth and clear mouthfeel
Domestically produced Omachi
Polishing ratio 80
To be produced in April 2025
Alcohol content 16.0
Sake meter degree +3.0
Acidity 1.4
Sake meter
Japanese>English
nut3238
Usually very tasty. It is OK at room temperature, so I always like to have it on hand at home. You can feel the sweetness of the rice firmly and gently.
Japanese>English
じゅんさん
As the food and drinks progress, the rest of the stage is dry!
Super dry Seikagami.
We will enjoy it with a kick.
100% Hiroshima rice
Rice polishing ratio 65
Alcohol 16%.
Sake degree +8
Japanese>English
Seikyo番外品 純米超辛口 生原酒
きゃんちょめ
Taste: Spicy and dry on the tongue, may go well with strong food.
Aroma: Alcoholic
Japanese>English
ヒロ
☀️
It has the delicious taste of rice, but with a clean and clear throat 😚.
The ginjo aroma is mellow and mellow on the nose 😊.
The astringency at the end is very nice.
I had the impression that Seikagami had more sweetness, but I thought it was dry 🤔.
Japanese>English
Heathside
Tastes like brandy
Japanese>English
Seikyoスパークリング
yatsuba
実直
たきふみ
sauce of chicken, fish and celery
Hachinos and celery with savory dressing
A little habitual feeling is good.
Japanese>English
Seikyo番外 無濾過生原酒
よしよし
The lineup of summer sake at the sake theme park, Fatoyama Shoten, is now full of summer sake, which reminds me that this season has arrived. I don't like summer sake because I find many of them to be too light, so I'm going to try to get through the summer with higher alcohol and dry sake. ❗️
Nice to meet you. I was expecting a lot from this one.
Let's start with the aroma!
Slightly sweet woody aroma? The aroma is sweet, so I think it is dry? I think so....
Well, take a sip ‼️🍻
It is smooth in the mouth, very light sweetness, no alcohol, a little bitterness in the aftertaste, and a very sharp taste, so even if you drink it on a hot day, I think it is too sharp and not enough.
I will leave it in the fridge to enjoy the second and third days 😪.
Japanese>English
nut3238
The price is kind for being limited to 600 bottles. The moment you drink it, you will taste the fruity aroma, the gentle taste of rice, and after drinking it, you will feel a refreshing acidity. It is cosy and I would like to write if there are still some left.
Japanese>English
luck7
Sake degree +3
Japanese>English