3.9
This sake is brewed with a sake rice called Gin-no-Iroha from Miyagi Prefecture. It is smooth and tasty on the palate, but the alcohol rises at the end.
3.9 ★★★☆☆☆
I don't dislike it, but maybe it's the potential of the rice, or maybe it's the alcohol taste that lingers rather than the elegant sweetness typical of Miyakanbai. The sweetness is there, but it seems to win out. It's a shame because it has a nice mouthfeel. Maybe I expected too much.
Your first Miyaganbai: ✨️
For some reason, the label made me swoon, but the sake was more modern and fruity than I had imagined 😙.
Wait a minute! I want to drink it again! I was thinking...
Oh, I wonder if I can buy this somewhere...
I remember that.
It is a juicy, mellow sweet sake with a very good balance of sweetness and lightness with a tangy aftertaste.
It can be enjoyed on its own, but as a food sake, it makes both the sake and the meal even more delicious.
Smooth, mellow, and fine drinking quality, with a special feeling that is appropriate for a limited edition local sake.
5.00
2025 0521
☆☆☆☆☆
Miyakanbai
Mr. Summer time
Since 2008
Junmai Ginjo
since 1918
Rice polishing ratio 55
Kanbai Shuzo
Furukawa, Osaki City, Miyagi Prefecture
I bought this 💁 at a liquor store during my spring break trip to Sendai in March.
I really wanted the Miyagi Prefecture limited edition, but unfortunately the 4-pack was sold out 😞.
It's been a year since I've had Miyagi sake at home😳Time flies. Well, I opened the bottle with great anticipation. The top-tasting aroma has a standing apple aroma, with a good amount of chili and bitterness to kick it up a notch. It's definitely good 😋The first day, I didn't feel the sweetness that much, but on the second day, the sweetness came out and the flavor became more pronounced. Finished it in no time ✨I can't find it at my local liquor store, so I don't know when I'll be able to drink it next😅.
4.1★★★★☆
It's so good! The moment you try to drink it, the sweet and gorgeous aroma comes to you. It is smooth and sweet, but not heavy and sticky. It is easy to drink with a slight effervescence. Sweet and easy to drink.
4.1
The sweetness of the rice is beautifully expressed. I like this refined sweetness that is not sticky-sweet. You can tell it is delicious just by the aroma before drinking.