Sake Brewer] Yoshinogawa Corporation (Nagaoka City, Niigata Prefecture)
Type of Sake] Ginjo-shu
Rice] 100% Gohyakumangoku produced in Niigata Prefecture
Rice polishing ratio] 55
Alcohol percentage] 15
Sake Beverage] Glass
Sake Beverage] +7
Acidity] 1.2
Yeast] Undisclosed (estimated to be Association No. 9 or in-house yeast)
Aroma] +1.0 (green apple, steamed rice,)
Appearance] Crystal
[Taste] [Mouthfeel
Body: 1.5
Acidity: 1.5
Sweetness: 1.0 Low sugar content but sweetness derived from alcohol
Umami: 1.5
Bitterness: 1.5
Lingering] Short. Pleasant bitterness.
Impression: Niigata-style light and dry.
The aroma is subdued, with a mix of green apple and rice aromas, slightly accentuated by the clearness of the arugula.
The sweetness and bitterness of the alcohol can be felt well due to the low level of sugar and acidity. The umami, however, is also present, leaving the impression of fullness without being too refreshing.
I felt it was like a classical Niigata light dry sake.
Repeat Score] 2.0
Yoshinogawa
Yoshinogawa "Tokubetsu-grown rice Gohyakumangoku Junmai Ginjyo Unfiltered Unrefined Unrefined Sake in a Snow Chamber Bottle
Yoshinogawa is a brewery in Nagaoka City, Niigata Prefecture.
The rice is polished to 60% Gohyakumangoku.
The sake is once-fired and stored in a snow chamber for 6 months.
It has a mellow aroma and flavor of rice, a mild full-bodied taste, and a gentle aftertaste.
It has a mild, full-bodied flavor with a gentle aftertaste.
#Sake
I went to watch the 3rd game of the Summer High School Baseball Championship Tournament in Niigata at the Yuukyuuyama Stadium in Nagaoka. The game was Chuetsu 6-2 Nipponbunri.
I returned to Saitama by Shinkansen from Nagaoka Station.
Sapporo's Niigata Limited Beer 🍺.
Flavorful and refreshing,
Yoshinogawa, Nagaoka's sake.
This is a standard light, dry sake.
In my mind, Yoshinogawa is one of the standards and images of Niigata's light and dry sake.
Good morning, Harry.
My guesses for private schools are Kawagoe Higashi and Yamamura Gakuen!
Public school is Ageo.
I also have high expectations for Urawa Minoru, who did well in the Sembatsu tournament.
Buy at Aeon
It is made with Niigata Gohyakumangoku sake rice.
It has a full-bodied taste, but it is crisp and clean.
It has a little sweetness, but that makes it different from a dry sake that only has a sharp taste.