The long-awaited Bon vacation was over in the blink of an eye.
Due to my parents' poor health, I was unable to take an overnight trip, so I just wandered around the neighborhood or took a bullet tour to visit the graves in the prefecture.
It's been a week since I started work, and with the wistfulness of the waning summer, let's open a bottle of Miyakanme!
Extra Class Sanmai Hachi Umami
This is my favorite summer sake from Miyagi!
It has a complex flavor and a sense of weight from the three types of rice used to make it, yet it is refreshing and compelling, without the lightness of flavor that is common in summer sake. It's the best.
It is a great way to rouse a slightly downcast feeling.
Don't abuse me, sake words on their own.
〜Hiyaoroshi is already out? Isn't it early? 〜I'm so glad you're here!
Thank you very much for your hospitality!
Yesterday, I had the opportunity to go out for a drink with the executive director, the managing director and my seniors!
I was nervous at first, but it was fun!
First we drank Saku, but I forgot to take a picture of it (lol)!
Second I drank Miyaganbai! It was easy to drink and delicious! ◡̈
Siebold's wild ginger (Asarum sieboldii)
Traveling in Sendai
Fruity, refreshing and delicious.
It is a combination of "miya," the name of Miyagi Prefecture where the brewery is located, and "kanbai," the first flower to bloom during the harsh winter.
Domaine Sake
Ms. Iwasaki, the fifth generation brewer and female toji, plays a central role in the brewing of this sake.
It has a sweet and rice-like taste! The aroma is not strong and the taste is strong and easy to drink! I like it!
I would like it if the aroma was a little stronger.
I would rather drink it by itself than with rice, it's so packed with flavor!
45%, 15%, Miyamanishiki, 3520 yen per bottle.
While the fruity aroma stands out, the umami with a hint of sweetness spreads gradually and is cut off cleanly with a moderate bitterness.
The taste is stable and well-balanced.
This is a delicious sake that fits the word "delicious" perfectly ✨😋.
It took 5.5 years to reach 500 check-ins. Thanks to the people at Sake-no-Wa!
Good morning, I'm a member of the team and I'd like to thank you for your time and effort. Congratulations ㊗️
I had an image of you drinking more.
I had an image of you drinking more. It's good to check in and rediscover the deliciousness of sake with 😊.
Congratulations to x777303 for 500 check-ins: 🎉🎉🎉🎉🎉
There's nothing more convincing than a "good" drink that's been around for a long time 😊It's not easy to find, but when I do, I'll get it immediately!
Thanks for everything, Pon ✨.
Lately, Miyagi sake 🍶 has become a bit of a boom for me and is now #6 in my prefecture 😀.
I will continue to drink sake, even if it's hot 🌞.
The rice polishing ratio makes you think it might be a little more refreshing, but it expresses a beautiful sweetness while having a strong core.
The balance of sweetness, umami, and acidity in the aftertaste is impressive.
A very beautiful sake with a good balance of all flavors.
5.00