Logo
SakenowaRecord your sake experiences and discover your favorites
宮寒梅宮寒梅
CheckinCountView.label

Flavor Chart®

A chart created from flavor analysis of user comments.

宮寒梅 Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

宮寒梅 1宮寒梅 2宮寒梅 3宮寒梅 4宮寒梅 5

Popular Comments

Where to Buy

酒の甫坂

Product information is as of 9/28/2025.

As an Amazon Associate, Aijiro Systems Co., Ltd. earns from qualifying purchases.

Brands from Kanbai Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

Location

Sakaida-15 Furukawakashiwazaki, Osaki, MiyagiOpen in Google Maps

Timeline

alt 1
alt 2alt 3
15
clIQNW16P4
Rating: ★★★★★ (5 out of 5) Availability: Buy at Kadoya Sake Shop Taste Characteristics: Good aroma and smooth taste Thoughts: Easy to drink, good for everyone
Japanese>English
宮寒梅純米吟醸 精米55%
alt 1alt 2
志もじ
15
3MPT4YAYIv
It had a smell habit, but it was a little sweet. Hiya but after a bit of time the habit came out more. When it was super cold, it was rather tasty. Hiya.
Japanese>English
宮寒梅純米吟醸 AUTUMN TIME
alt 1
alt 2alt 3
60
あきよし
My first Miyakanume. Fruity and sharp 😄 Delicious! I was curious about it because someone said "Miyakanme is too good" at an izakaya in Sendai. That's right 😄.
Japanese>English
宮寒梅AUTUMN TIME純米吟醸
alt 1alt 2
27
Las
AUTUMN TIME Maybe hiya oroshi HIYAHODOROSHI Ahhh, it's a good one. The first aroma alone makes you think "ah, it's a good one" with its pleasant ginjo aroma that tickles your nostrils. The attack is soft. The sweetness comes first. Then, the slight effervescence adds sharpness and not only is it not too sweet, but it is well-balanced. Astringency in the aftertaste (my astringency is a compliment). The first sip is quite tasty, but once the fizziness wears off. It's still, ah, sweet. I don't know about the details, but I'm thinking that the sweetness in a full-bodied sake comes from the glycerin. But this sake is quite a tasty one! Ingredients : rice (domestic), rice malt (domestic) Rice used: Miyamanishiki apparently Rice polishing ratio: 55 Alcohol content : 15 Content : 720ml Production Date : R7.8 (2025.08)
Japanese>English
2
wnky
Exposition. Miyakanbai Junmai Ginjo Origarami (Nama) Miyakanbai Junmai Daiginjo Muroka Nakadori (Nama) : I saw a video of Miyakanbai on my way to Magok this morning. Kanbai Shuzo. Mr. Chizake, the representative of Miyagi Prefecture, speaks Miyakanbai a lot. Sasamusubi is a bonus. I thought it was imported by Hitejin, but it was already brought in by Nihonsake. It's one of the sake meigara that consistently gets good reviews, so I've seen many reviews here and there. My overall impression was that it was okay, and I debated whether or not to buy the origarami until the end. I purposely went light on my hands, so I didn't plan on buying a lot of bottles. It was one of my favorite sake varieties after returning home. It's clean and light. Origarami is a type of filtration, and unlike regular sake, where the sake milt (duck) is filtered out during bottling, it is intentionally left in. There may be sediment, hence the slightly turbid color. The flavor comes on later, and I found myself liking it with grain and table sake. If you get the chance, buy it separately and drink it with hops.
TranslationView.language.ko>English
alt 1
29
mugi
As the concept is the ultimate food sake, the original flavor of rice swells! It's perfect for Kyushu's jidori chicken. ❣️
Japanese>English
宮寒梅AUTUMN TIME純米吟醸
alt 1
alt 2alt 3
外飲み部
56
bap
drinking at a sushi bar Miyakanbai Autumn I didn't know I could drink again this year Mildly sweet with little acidity. It may be sweeter than the previous Hakurakusei. Pair it with steamed abalone At Midori Sushi
Japanese>English
5
🍶
I've found another great sake: ......It has an elegant taste and goes into your body easily 🍶❄️
Japanese>English
宮寒梅純米吟醸 AUTUMN TIME
alt 1alt 2
19
だっは
When poured into a glass, it has a gorgeous aroma. The mouthfeel is soft and mellow with a delicious rice flavor. Miyakanbai is my favorite sake, and I never miss it no matter which one I drink😊.
Japanese>English
宮寒梅純米吟醸 AUTUMN TIME
alt 1
alt 2alt 3
三代目 庄之助
外飲み部
108
うっち〜の超〜りっぱ
#Sendai Station# W Gamma I went on a business trip to Sendai again this week. Finally, the weather here has become more comfortable 🍂. I visited this restaurant with my local friends. The first sake we had was Miyakanbai Autumn Sake. It is a delicious sake with a strong flavor and a refreshing aftertaste 🎉. I was very satisfied with the atmosphere of the restaurant 🤩.
Japanese>English
alt 1alt 2
28
あお
The rice step is an amazing 19%, with an elegant lychee aroma, and the alcohol is clearly 16 degrees, but you can't feel the strong alcohol at all!
Chinese>English
宮寒梅EXTRACLASS 純米大吟醸 吟髄純米大吟醸
alt 1
22
たか
It was a delicious drink that you could drink as much as you wanted. The three of us drank it in no time at all.
Japanese>English
1

Brands from Kanbai Shuzo

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.