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ちえびじんChiebijin
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Chiebijin
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Location
Nakanoharu-2487-1 Minamikitsuki, Kitsuki, OitaOpen in Google Maps
Timeline
とよち
Sake I drank in Oita last year meets in Osaka 🍶.
It's sweet and spicy, reasonably priced and really good sake ‼️
The aftertaste is very delicious 😃.
Japanese>English
ポコタロウ
The smell is similar to that of Shinsei.
When you drink it, the acidity, umami, and lactic acid bacteria balance each other out and spread on your palate. It is delicious!
Japanese>English
mem
⭐︎⭐︎⭐︎
すいすい
at Kayabacho Restaurant 🍶.
When I saw the name "Kijoshu", I couldn't help but drink it 🥰.
It was as sweet and wonderful as dessert wine 🍶🥰.
Japanese>English
yosi
The first impression is that it is a beautiful sake.
It is not too fruity, nor is it overly fruity, nor does it have any off-flavors.
I want to brew sake that is delicious not by polishing the rice but without polishing the rice. This sake was brewed with the desire to provide a delicious sake for everyday toasts, and we could truly experience this desire.
It is also delicious.
My favorite level (self-assessment)
★★★★★★★★☆☆☆
Japanese>English
ポコタロウ
Umami start type.
Slightly sweet and refreshing.
The label is also beautiful.
Japanese>English
Chiebijin裏ちえびじん おりがらみ 生酒
やっさん0017
It's been quite a while since
the sweet and savory aroma of "chiebijin" (a kind of food with a sweet aroma)
Sweet and savory aroma
Taste is also similar
We are committed to low-milled rice production
No more ginjo in the future
That too will be missed.
Kato Sake Shop 1,980 yen
Japanese>English
Chiebijin〜番外編〜裏ちえびじん おりがらみ 生酒
kyujim
While sweet and fruity, it also has a gaseous and bitter taste with a cemedine-like sensation. Although it is assertive, it is very tasty as a food sake.
Japanese>English
ma-ki-
kyujim, good evening!
I only know the back side of Chiebijin, but it is delicious 🤤.
I would like to drink various kinds of Chiebijin this year 🤗.
Japanese>English
kyujim
Good evening, ma-ki-san.
I have often visited your site.
I drank Chiebijin-san for the first time and it was as modern and delicious as the rumors say!
I also have a bottle of fire-aged one at home, so I am looking forward to drinking it.
Japanese>English
マグセパ
I had drunk Chiebijin before and liked it, so I bought it this time because I was attracted by the "back" and "oriogara" (meaning "a little bit of something").
When I opened the bottle, I turned the plastic tab in front of the cap to take it off, and before I touched the cap, it flew out with great force and hit the ceiling for the first time, which surprised me. I was surprised when it hit the ceiling for the first time. I was glad that the light didn't break, but it was so powerful that I was in a hurry before drinking it.
When I drank it, I could feel the gasiness of the cap flying off, and it immediately became sharp with a slight sourness.
I did not feel much sweetness, and the sharpness was strong.
Chiebijin had an image of a sweet sake that was easy to drink, so I felt that the reverse side was a little different.
Japanese>English
へろ８
I enjoyed it so much last year that I am happy to repeat it this year 🥰.
It has a pleasant popping sound and a good balance of sweet, tasty, sour and bitter 🍶😋.
I think the sweetness and bitterness is a little stronger than last year 🤔.
Very easy to drink, be careful not to drink too much... 😅
Japanese>English
ma-ki-
Good evening, Mr. Hero8!
Chiebijin-san is the only sake from Oita that I have ever had, and I remember that it was well-balanced, easy to drink, and delicious 😋.
I would like to try the regular Chiebijin this year 🤗.
Japanese>English
へろ８
Thank you for your comment, ma-ki!
I also received my first Oita Prefecture 🍶 last year!
Like you, I commented that I would like to try other specs, but I haven't yet 😰.
This year is the year 🍶!
Japanese>English
Chiebijin裏ちえびじん 生酒 おりがらみ
Yoko
Good aroma!
Sweet and refreshing.
Good taste!
Japanese>English
おじさん
Great sweetness and aroma.
Personal preference: ★★★★*
Japanese>English
kuu_727_
Plum, brandy, tea(?)
Japanese>English