It's cool, but we're going to cool down!
So here we are at Masumi's Suzumisake!
Might have been a while since I've had No. 7 yeast or something...
Wow, it smells very apple-like!
It's quite light in sweetness and acidity, and it's rather dry and refreshing!
It's light and refreshing, with a light 14 degrees Celsius!
It's like the name says it all, and I can drink it even when it's hot.
Masumi had it bottled on the spot.
Very fruity, with a strong acidity and not a heavy aftertaste.
Perfect as a food wine, I would pair it more with Western food or Korean food than with Japanese food.
Yes, yes, it's beautiful and clean!
But there is a slight aftertaste of habit, and then it goes away nicely at the end... but does the habit remain in the aftertaste?
