SakenowaRecord your sake experiences and discover your favorites
八海山Hakkaisan
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Hakkai Jozo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
1051 Nagamori, Minamiuonuma, NiigataOpen in Google Maps
Related Articles
八海山の地域・文化・ストーリーをまるごと輸出する── 「日本酒文化を届けたい」という思いが、八海醸造の海外展開を加速させる | 日本酒専門WEBメディア「SAKETIMES」
新潟の淡麗旨口を代表する酒、八海山。日本酒に明るくない人でも一度は聞いたことのある人気銘柄でしょう。しかし、八SAKETIMES | 日本酒をもっと知りたくなるWEBメディア感性・感覚の伝承で八海山をさらなる高みに──精鋭蔵人で取り組む、最高品質の酒造り | 日本酒専門WEBメディア「SAKETIMES」
新潟、南魚沼の銘醸蔵・八海醸造は「高品質な酒の安定供給」を信条に、さまざまなラインアップの日本酒を造り続けてきSAKETIMES | 日本酒をもっと知りたくなるWEBメディア「八海山」がロサンゼルス・ドジャースの公式日本酒に決定！八海醸造グループがパートナーシップ契約を締結 | 日本酒専門WEBメディア「SAKETIMES」
Hakkaisan 八海醸造株式会社グループ（新潟県南魚沼市）は、メジャーリーグ・ベースボール（MLB）ナショSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Hakkaisan紺白（こんしろ）ラベル
たつや
It has a clean taste and goes well with any food. It is nice to be able to buy such a quality sake at Lawson!
Japanese>English
Dai
Usually, many local sakes only list the date of production, but Hakkaisan even lists the "date" of production, which I guess is unusual 🤔.
It is a special honjozo sake, so I imagined it would have a subdued quality, but when I sipped it, it was gentle and smooth on the palate, with a delicious rice flavor and a slightly dry taste, with a light and refreshing finish 😁.
It's really like a "food sake"!
Japanese>English
ねむち
Kyoto Takashimaya Sake Festival (19⑲)
Hakkai Brewery booth at the Hakkaiyama Sake Festival in Niigata Prefecture.
Brooklyn Kura is a brewery founded by an American who has formed a partnership with the brewery to provide technical guidance. Only one brewer is currently stationed at the brewery. It looks like they offered yabuta and other products.
◉BROOKLIN KURA Catskills.
The Catskills is the name of a mountainous region in New York State.
Arkansas is the breadbasket for Yamada Nishiki. It was awarded the gold medal at the Kura Master 2025.
BROOKLIN KURA Grand Prairie
A 60% polished junmai sake with a gentle taste.
Daiginjo KOWAKURA Brewery
The quintessential Hakkaisan sake. The essence of Hakkaizan, this sake is the ultimate in cleanliness.
Junmai Daiginjo
Aroma: Melon-like, with a sweetness derived from the rice.
ohoro gin
A classic gin with a refreshing, Hakka-like aroma.
They said you can't use a specific name for rice from overseas. Sake made in Japan with domestic rice is called sake, while sake made overseas is labeled as SAKE or Craft Sake.
Hakkaisan has about 20 brewers and produces about 30,000 koku.
Japanese>English
miko
Hinai
Hakkaiyama: Delicious, clean, with a delicious sense of rice flavor!
Japanese>English
South Part
Delicious and universally liked
Japanese>English
アツ0053
Sake Brewer Hachikai Brewery Co.
Brewery Location 1051 Nagamori, Minamiuonuma City, Niigata Prefecture
Alcohol content 15.5
Volume 180ml
Rice type: Yamadanishiki, Kake rice: Yamadanishiki, Gohyakumangoku, etc.
Polishing ratio 45
Pouring: Hiyari
Sake degree +5.0
Acidity 1.2
Amino acidity 1.1
Yeast: Association 901
Storage: In a cool, dark place with no temperature difference.
Refrigeration is recommended for long-term storage.
Remarks
Fine, mellow, clean taste with a hint of elegant sweetness.
The brewer's skill has been refined by continuing to produce the best sake year after year. Yamadanishiki and Gohyakumangoku rice selected for this sake are polished to 45%, with all koji made by hand, and this daiginjo is brewed with "Raiden-sama no Shimizu," spring water from the melting snow of Hakkaisan. It has a fine, mellow, clean taste with a hint of elegant sweetness that complements food.
We received it 🙇.
Thank you very much! It was a good food sake🍶.
Japanese>English
Chokki
Hakkaisan
15.5° 60% brewing alcohol 720 ml 1095 yen
This sake is made mainly from Gohyakumangoku rice and fermented at low temperature. The yeast is 701.
It is dry but has a deep sweetness.
This is a representative sake of Japan. It is impeccable.
Rating 4.2 (out of 5.0) 20240118
Japanese>English
Hakkaisan純米原酒SIN
