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八海山Hakkaisan
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Location
1051 Nagamori, Minamiuonuma, NiigataOpen in Google Maps
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八海醸造株式会社（新潟県南魚沼市）は米国法人Hakkaisan Brewery USA Co.,Ltd.（米国SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
よりぴ
very ordinary
Japanese>English
bouken
The 3rd Yodobashi Umeda National Sake Festival ⑤.
Here's another major Niigata brewery, Hakkaisan.
I was just about to open a sparkling one, so I waited and drank it 😁.
Second fermentation in the bottle - white malted rice awa
Shwashy and big bubbles.
Light and sour. Dry but not spicy.
Junmai Daiginjyo - Limited time only
I've seen it before, but this is the first time I've had it.
Seems to be a winter-only brew.
Not sweet, but more gorgeous than the Hakkaisan I've had so far.
Junmai Daiginjo Snow Chamber Storage for 3 years
Koji rice Yamadanishiki Kake rice Gohyakumangoku, Yamadanishiki, etc.
Alcohol 17%, Sake meter -1.0
1001 yeast, M310 yeast
The taste is so beautiful that it is hard to believe that it has been stored for three years. It is round and gentle.
It costs about 5,000 yen for a four-pack, and the Sandesi is quite expensive, so I am glad I had the chance to try it this time!
Japanese>English
Ruki
★8
まるえ
It's a gift 🍶Alcoholic 19 degrees 🥵It's dark, it's a gulp 🍶It goes great with hot pot and boiled fish ✨.
Japanese>English
MICHI
I received this from a friend of mine. I have not had a more big league year than this one! It was truly a refreshing drink.
Japanese>English
Hakkaisan純米吟醸 しぼりたて生原酒「越後で候」
IMYIAia4J5
★★★★★
60%, 19%, +4
Chinese>English
tIz3YxlJLH
Sake from noon!
Easy to drink and perfect for monjayaki 😆.
Taste
Alcohol 15.5
Sake Degree +1
Acidity 1.7
Amino acidity 1.6
Rice and yeast used
Koji rice: Gohyakumangoku
Kake rice: Gohyakumangoku, Todorokiwase, etc.
Rice polishing ratio 55
Yeast used: Association No. 701
The sake has a clean, refreshing taste with a hint of acidity and a strong flavor structure. The flavor of the food and the sake fuse in the mouth, complementing each other and allowing for a variety of seasonal pairings."
Japanese>English
Hakkaisan本醸造 しぼりたて原酒
酒声
Aruzoey sweetness.
Japanese>English
うめわり
This is the drink that has made the people happy, which many of you may have taken as your starting point. It is a good taste that sets it apart from the trend when you drink it after a long time.
Japanese>English
HakkaisanRishu キショウブ
ぐりこ
Dry but a little mild.
I used to drink it at restaurants, but it tastes different when I drink it at home 🤭.
It's a bit like a sake that spreads in your mouth.
I think it's great with sashimi and such👍
Japanese>English
ぐりんず
Hakkaiyama Shiboritate Unpasteurized Sake
Sake with a hearty flavor.
It is a sake with a strong taste.
Mature taste.
It soaks into your tired body. 😮💨
This time, I bought a lot of other things.
I will drink it little by little!
alcohol19 🤩
Japanese>English