Gikyoおりがらみ 生酒
tobikko
Discreet sweetness, strong bitterness, complex flavor, grapefruit, gruff, strong alcohol.
Japanese>English
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義侠Gikyo
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Futabashi-1813 Hekichō, Aisai, AichiOpen in Google Maps
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Gikyo五百万石純米酒
hannah
Again, recommended by the clerk🍶.
The staff recommended this time 🍶!
The Aizan from Okura was also good, so no hesitation 👛.
The first day, it was fresh, but I didn't like the lingering flavors that were somewhat habitual 🤔...
The second day I thought it was fresh, but the freshness was almost maintained... 🤔.
The spread of the flavor has also improved and the taste is better 😍.
As expected, after 4 days, the alcohol taste is getting stronger.......it's Junmai.......
So tomorrow I would like to try heating it up 🔥.
Japanese>English
Gikyo五百万石純米原酒滓がらみ生酒
叫ぶ蝶
For the first time in two years, I prefer to drink this new sake with the tailings chilled to a crisp.
The aroma is fresh and invigorating, with a green grass-like freshness. The taste is moderately sweet, moderately full, and crisp and delicious. It is a good sake full of youthfulness.
Japanese>English
shingo
A blend of aged sake.
Easy to drink without any habits.
It has a beautiful rice flavor and a deep taste.
Japanese>English
kenta51d
The drink tastes fruity, like watermelon. But the aftertaste is refreshing and delicious.
Japanese>English
Gikyo純米 五百万石 生原酒 滓がらみ
Dai
A cup of sake after a physical checkup 😁.
It's so clear that there's almost no oli, even though it's made from tailings.
Aromatic aroma, smooth mouthfeel, moderate sweetness, lush fruity freshness, and a bitter acidity that cuts through nicely 😋.
It's a dangerous ⚠️ 🍶 that will keep you drinking more and more on its own!
Japanese>English
Gikyo純米生原酒おりがらみ
るるるん
The second sake was Junmai Nama-zake by Chivalry.
This one also had a fresh fruity vibe from the store's pop-up, but it was a fruity sake with a powerful alcohol taste 😊.
Japanese>English
工務店です
A celebration of my beloved daughter's success! I wonder if it's a good time to meet you.
Nice to meet you!
Fresh! Delicious!
Japanese>English
工務店です
chivalry
Requires refrigeration (keep at 10℃ or below)
Alcohol content: 16% or more but less than 17%.
Polishing ratio 70%.
Both rice and rice malt are domestic rice
Japanese>English
moto
It's been a long time since I've been here. I bought it for the rich chivalry, the orizumigara, and the characters alone.
From the moment I put it in my mouth, I could taste the rich flavor that is the essence of chivalry. The sweetness is restrained, but the creaminess from the lees combines with the umami and makes you feel satisfied.
Sake with a lot of umami has a stinging sensation, and I often find that sake with a lot of sweetness seems to dance gorgeously in my mouth, but this one has a gorgeous impression even though the umami is the predominant type. It is not eccentric, but I thought this was unusual.
The body of this sake is thick and very drinkable.
This is a purely delicious sake.
9
Japanese>English
Gikyo五百万石 純米生原酒 おりがらみ
rin
Slightly banana aroma
Slightly gassy with a gentle acidity.
While the umami slowly reveals itself
It is characterized by the lightness that is typical of Gohyakumangoku.
Japanese>English
いまがわやき
the pleasures of the land
Japanese>English
Gikyo縁 特別純米酒 山田錦
玄Hoppy
With PayPay points redeemed, I made a stop on my way home from work and bought a bottle of Gikyo at my usual liquor store.
They said it was a recent addition to their sake collection and they recommended it.
I opened the bottle and poured it into one sip...white.
I thought it was acidic and shwashy😊.
I thought...
When I drank it, I found it to be a little tingly and lightly banana-like.
Delicious. It's so refreshing, I think I'll drink too much.
It was natural that it looked a little white because it was made from tailings😅.
Japanese>English
トコポー
Good evening.
Looks good~.
I see that Gikyo has a brand called "Haruka". I'm aiming to celebrate my daughter's 20th birthday (in April) 🎉.
Japanese>English