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SakenowaRecord your sake experiences and discover your favorites
ぺっほぺっほ
shinsaku3家内❤️ペアリング重視で、我が家夕飯の宴に全力を注いでいます❣️ 飲みながら食べながらの、ほろ酔いで綴る備忘録のようになってます😘

Registered Date

Check-ins

71

Favorite Brands

1

Most Check-in Brands

Yamasan
4(17.39%)
Senkin
3(13.04%)
Horaisen
2(8.7%)
Oroku
2(8.7%)
Kudokijozu
2(8.7%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
18(25.35%)
Niigata
7(9.86%)
Yamagata
6(8.45%)
Saitama
6(8.45%)
Tochigi
5(7.04%)

Venues With Most Check-Ins

キングショップ誠屋
18(58.06%)
雪乃屋 こぐれ酒店 入間店
9(29.03%)
Horikoshi Shoten (ほりこし商店)
2(6.45%)
酒商山田
2(6.45%)

Timeline

ぺっほぺっほ
Wadaryu登水純米原酒生酒無濾過
Wadaryu ShuzoNagano
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ぺっほ
Today we went for a drive to Shinshu 🚗Through the Juushi Pass where my husband used to ride his motorcycle in his youth, we went to a sake brewery in Shinshu with a sense of nostalgia ‼️ We bought a bottle of Miyamanishiki, the first in the Tomisui series 🥰, a sake with a moderate aroma, sweetness to rice flavor, and a nice sharpness, which was intended to be a food sake 🩷. The sweetness and umami were refreshing from the first sip! In a word, "clarity"✨It has a good balance of acidity and bitterness in a light flavor, and is just so refreshing and crisp. ‼️It is 16 degrees, but it is easy to drink because there is no spiciness or alcohol smell, which is bad💓. When I compared it with the Miyamanishiki Junmai Daiginjo, which is made from the same rice as the Miyamanishiki and has a little bit left over in my house, the Miyamanishiki has a slightly stronger and richer aroma than the Miyamanishiki, but both have a well-balanced and light flavor of rice without any spiciness or alcohol smell. Today, we paired it with chilled tofu with leek sauce, gyoza, and sukiyaki udon! The sukiyaki's soft and spicy broth with the egg, combined with the light and delicious Tonomizu, was the perfect combination 🎉. Sake impressions by itself are the responsibility of shinsaku3 💕.
Japanese>English
ma-ki-
Good evening, Mr. Peckho! Nice drive in Shinshu 🚗. That looks like a very beautiful saké to drink ✨. Sake with food and your food is definitely the best 🤤. Looks really delicious 😋!
Japanese>English
ぺっほ
ma-ki-San😍Thank you ❤️ Shinshu is a great place, isn't it? I've grown to love sake and have a new appreciation for Shinshu❣️I'm sure there are many more sake breweries I haven't visited yet, so I'm looking forward to the future💖.
Japanese>English
ひなはなママ
Good evening, Peckho😄Today is a driving date with the memory of your husband💕It's a wonderful holiday 🚗Sake from Shinshu, the water must be delicious so it tastes beautiful😍Sukiyaki Udon ‼️ makes me want to eat it so badly 🥰!
Japanese>English
ぺっほ
Hina Hana Mama 🩷Hey there 😍Thank you 😊It was a fun drive, taking pictures with the same composition from 30 years ago💕Yes! It tasted as refreshing as the clarity of water ✨It was perfect to drink it kinky and chilled: ❣️
Japanese>English
ジェイ&ノビィ
Good morning, Pekho 😃. The first place we lived after we got married was Nagano 😌I remember the sake brewery & liquor store tour 🚙 we went on two years ago🤗 Wadaryu! I'd love to try the ama sukkiri😙.
Japanese>English
ぺっほ
Jay & Nobby 😊Good morning ❤️ it's a very nice day here ☀️ you lived in a nice place when you were newlyweds 🥰Nagano love ❤️ Wada Ryu, I think you'll love it, they're going to start selling a bunch of other sake rice at the end of May✨.
Japanese>English
ぺっほぺっほ
Yamasan愛山純米大吟醸原酒生酒無濾過
山三酒造Nagano
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ぺっほ
We welcomed the purple Kinmon-nishiki and silver Hitogochi 🥰 that we had been saving a little for this occasion, and the rare Aizan Daiginjo, which was a little late, but we were able to align and compare 🎉. Aichi strawberries and cream cheese, mekabu, pork shabu and levanilla. For the main course, we had sea bream that was on sale at a discount, so we carefully prepared a bouillabaisse and added shrimp to make a risotto and welcomed three bottles 😍. The Aizan is the most delicious of the three 😋 The flavor and aroma of the rice is mellow, which you can tell when you compare the two. The aroma and flavor of the rice is mellow, which is evident when comparing the two wines. The purple Kinmonnishiki was astringent, while the silver stood out for its bitterness and spiciness. Even though it is aerated, the fresh sweet aroma seems to be gone since it has been aged for a while. Huh? What is the difference between bitterness and astringency? I think, it's hard to describe in words💦, but all three bottles had an exquisite sweet and bitter taste that carried through and I ended up drinking too much 🥰. Impressions of the alcoholic beverages by themselves are in charge of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄 This is a very rare and luxurious drinking comparison of Yamazan‼️ This is a very rare and luxurious drinking comparison😍Aizan is the top 😍I guess so❤️ I guess so❣️ GW, don't you get into the spirit of drinking at home? Is it just me?
Japanese>English
ぺっほ
HinaHanaMama🥰Good evening‼️GWI'm of course in the mood for drinking at home 🩷I'm still with you❣️Luxury in the light of day 🤭Travel is nice, but luxury at home is really luxury💖I'd love to do something I can't do normally😍
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 Bitter and astringent... I understand but it's hard to describe 😅we find Aizan a bit... too rich 🤔but when we match it with a meal, the bitterness disappears! It's really interesting but difficult to describe 😇
Japanese>English
ぺっほ
Jay & Nobby😍Good evening ‼️It's hard to put into words. Sometimes it's fun because there are so many different ways to describe it and everyone is different 💕Aiyama is certainly dark 😍The Miyamanishiki I had today was light and pale ✨.
Japanese>English
ぺっほぺっほ
Fukuumi山田錦純米生酒中取り
Fukuda ShuzoNagasaki
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ぺっほ
The first day of GW is of course a party from noon 💖. The bottle of Imadeya Fukkai, which arrived by regular delivery, was finally opened 🎉 to match the balcony barbecue! Oichiiiiiii😍 from the first sip. Refreshing aroma and mouthfeel. The acidity and bitterness are well balanced. ❣️ I think this is the first time I've had Fukkai's draft sake, but it's really delicious! Hors d'oeuvres were 🍓 from my parents' home in Aichi and Seiya's special Hana-yosu cream cheese 🥰 Ai Kirari, strawberries from Aichi, are red inside and very delicious‼️Luxurious and delicious with cream cheese😋. Just as we were about to finish the yakiniku, it started to rain, so we moved indoors for an early dinner and a second toast 🎉. We had yakisoba noodles with leftover yakiniku meat, changing the flavor with green onion salt sauce, pickles, and finished with a roll cake 😍Thank you for the meal😍‼️ Impressions of the alcohol by itself are in charge of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening, Pekho 😄! Fukkai looks delicious💕Kyushu really has a high level of quality 🧐This is the best time of year for yakiniku on the balcony👍Strawberries🍓and cream cheese is also a luxury 😍Yakisoba also looks very delicious 🤤.
Japanese>English
ma-ki-
Good evening, Mr. Pekho! What a great start to GW to have a drink on the veranda at noon 🍖. It always looks so delicious 😋. I've often seen Fukkai at Sake-no-Wa and would love to try it 😊. Perfect to finish the meal 😁.
Japanese>English
ぺっほ
ma-ki-San-❤️Good evening‼️GW travel is nice, but luxury at home is also nice😍Fukkai is really recommended‼️I got the raw sake and drank it, and I was convinced of the high rating in the sakewa👍 I'm drinking at home again today from noon 🥰.
Japanese>English
ぺっほ
Hinahana mama 😍You're right, Kyushu has a high level of 💖Yokoyama is also a favorite, especially Nagasaki prefecture has a lot of my favorite sake‼️Barbecue is associated with beer, but with sake you feel like an adult🥰Exciting‼️Sake for outdoors👍
Japanese>English
ポンちゃん
Good evening, Pekho🦉. I like the openness of the balcony yakiniku ✨I can move quickly even if it rains👍and I will copy this 😻Yakisoba with leftover yakiniku 🙏The change of flavor is also attractive ❣️
Japanese>English
ぺっほ
Pon-chan😍Good evening 😍‼️It's fun to have a casual balcony yakiniku 😍I'm looking forward to a good season for balcony yakiniku from now on 💖I have to make a new repertoire 💪.
Japanese>English
ぺっほぺっほ
Sawanoiさわ音純米生酒
Ozawa ShuzoTokyo
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ぺっほ
An early summer sake 🎐Mrs. It is a light and dry sake with a slightly sweet aroma. It has a slightly sweet aroma and is light and dry, but still easy to drink because it is 13 💖. Today, I grilled some hokke and a little chicken with yuzu kosho. I grilled some abura-age (deep-fried tofu) with shirasu (baby sardines) salad and leek miso paste 👍. The saltiness really goes well with the light and dry taste‼️It also seems to tighten up the fat from the aburage and chicken ✨Delicious😋Thanks for the souvenirs❤️ Sake impressions by itself are the responsibility of shinsaku3💕.
Japanese>English
ひなはなママ
Good evening, Pekho-san😄 It's already summer sake 🙂 ☺️ Sake season comes more than one foot faster than the other 👌I think grilled fish and light dry sake would go well together in my head 👌❗️ but I'm still confident that I can drink it well with my tongue 😱.
Japanese>English
ポンちゃん
Good evening, Pekho-san 🦉. The seasons really change quickly in the sake area 😳But there have been many hot days lately, so it would be nice to have both spring and summer 🌿. Your dish is also salty and refreshing, which reminds me of early summer 🌿.
Japanese>English
ジャイヴ
Good morning, Mr. Peckho ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀. This year's GW is forecasted to be in the middle of summer, so you may feel grateful for summer sake 🌞💦. ［I can't wait to try this dish, and I'm wondering if I should incorporate it into today's dinner 🥰.
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 Grilled fish with baked fried tofu😍Low alu tanrei is perfect for this 👌! Looks like it will be well organized😊.
Japanese>English
ぺっほ
I'm looking forward to a fun and exciting holiday drinking experience! I'm excited😊Sawa Oto is dry, but it's low alcohol, so it's refreshing and sharp! I'm sure there are many dry sake in both Saitama and Tokyo, but please try this one 😘.
Japanese>English
ぺっほ
Ponchan😍You're right, it's early! I was at a liquor store the other day and overheard a wholesale sales rep and the store owner talking about how the summer sake campaign is already intensifying. The new sake seems to be coming out early, too much ahead of schedule~‼️ I hope it will come slowly~!
Japanese>English
ぺっほ
Jive 😍Oage, by all means 🩷"Tochio Aburage" is also highly recommended ‼️Today, it was forecast to be sunny and we started to grill on the balcony, but then suddenly it started raining! I looked at the rain cloud radar and saw rain clouds only over our city...tomorrow we'll have our revenge again with summer sake. ‼️
Japanese>English
ぺっほ
Jay & Nobby 😍GW sounds like fun and busy ‼️ holiday is perfect for couple sake activities 💖I thought it was Tochigi love but it was "Tochio Aburage" from Niigata 💦 but it was very tasty so I highly recommend it 🥰.
Japanese>English
ぺっほぺっほ
Hanaabi美山錦純米大吟醸原酒生酒無濾過
Nan'yo JozoSaitama
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ぺっほ
Weekday Banquet #2 🥂🎉 Following the Senkyoku Sanshiki, I opened a bottle of Hana-Hyangyasama from my hometown in Saitama❣️It's a celebration 🏁❤️ It's been a while since I've had a Huayouyasan, and yes, this is what it smells like 😍. Fruity 🍍 aroma, well-balanced taste, delicious 🥰. I'm shinsaku3 in charge of the impressions of the alcohol by itself💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄! Congratulations on your husband's race 🎊Congratulations on the celebration party, it was a happy 🥂time filled with many emotions such as happiness, relief and accomplishment 🥰Hanayo is just the perfect one 💐 Banzai🙌!
Japanese>English
ぺっほ
Thank you HinaHanaMama❤️❣️ for overcoming the jinx at a venue that was hard to win, so I'm happy too🎊We both ended up drinking too much 🥰Banzai🙌
Japanese>English
ぺっほぺっほ
SenkinMODERN参式純米生酛原酒生酒無濾過発泡
せんきんTochigi
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雪乃屋 こぐれ酒店 入間店
ペアリング部
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ぺっほ
Finally, the Sentori ceremony is about to start 🎉! Yesterday, April 20, my husband got on the podium at an off-road motorcycle race for the first time in a long time, so the drinking couple from Saitama celebrated with a big feast on a weekday 🎊. We have muscle aches and pains and other physical fatigue, but it's times like this that we should celebrate. ❣️ We started with sushi 🩷, then pancakes with sakura shrimps, pancetta and leeks, mozzarella salad, salted squid, and tako-wawa. We toasted 🥂 with an assortment of delicious food 🥰Jay & Nobby's recommendation, Dokuhya Sake, which is definitely amazingly delicious ❣️ inadvertently being a sparkling wine? I spilled it like a champagne fight 💦. Since it's a sparkling wine, I think it's most often served in toasts, but I actually highly recommend reappearing for dessert❤️🍰It was exquisitely delicious with today's dessert baumkuchen 😋. Last night the race was over and we had to travel 800 km from Hiroshima, the race venue, to Saitama, so we celebrated today, the next day. ❤️ Next race is in Nagano in May, good luck again~! Hope you can stop by the sake brewery too 🤭. The party was a lot of fun and we opened the second bottle of sake. To be continued: 。。。。。 The impression of the sake by itself is by shinsaku3 💕.
Japanese>English
ma-ki-
Good evening, Mr. Pekho! Congratulations to shinsaku3 for winning the off-road bike prize 🎉! Pekho-san's cooking and Senkou-san's ceremony will make even a couple of drunkards in Saitama love Tochigi 😁✨.
Japanese>English
ジェイ&ノビィ
Good morning, Pheho 😃. You two are full of vitality 🚙 traveling 800 km from Hiroshima bike 🏍️ to the prize ㊗️ ‼️ The Sentori Sanshiki is perfect for the next day's toast 🥂🤗You're right, we can enjoy the "Dokuhya~" twice, before and after the meal 😙.
Japanese>English
ポンちゃん
Hi Pheho 🐦. I have to congratulate you on this one 😆👍✨Congratulations 🎉! Chijimi and senkyo, when you say it, it seems to go well together 😊👍It's always amazing that you can come up with such an idea!
Japanese>English
ぺっほ
Thank you ma-ki-❤️❣️ for overcoming the jinx and winning the prize, I was happy too 🙌 I'm always a drinker, but this time we were an even more celebratory drinking couple 🤣I'm glad we saved the ceremony until today 🥰!
Japanese>English
ぺっほ
Jay & Nobby❤️ love Tochigi & Saitama and congratulate you 🎊 Yes, the endurance race for another 800km after the race is really tough........ The pain is getting harder and harder every year 💦🤣I have no other choice but to drink 🔥.
Japanese>English
ぺっほ
Thank you Ponchan ❤️ 🎊Thanks for the nice pairing of the pancake and the sengkyo of schwatdohya 👍I recently made pizza and now I made pancakes and thought hmmm each country 🇮🇹🇰🇷 has a similar style of flour ➕ ingredients 🤣.
Japanese>English
ぺっほぺっほ
Horaisen空純米大吟醸
Sekiya JozoAichi
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ぺっほ
Following Yamazan as a toast at a recent house drinking party with a couple of drinking buddies, here is the second bottle of "Sora" 💖! It was the best choice to compare with Yamazan, which is a light nigori sake! The difference in taste between nigori and nigori, junmai ginjo and daiginjo, Hitogochi and Yamadanishiki, as well as the freshness of nama-shu and the elegant mellowness of fire-aged sake, all gave the sake depth, gorgeousness, and fun, and we all enjoyed the sake 🥰. Sora is, after all, the taste of rice, the perfection of rice flavor. Super balance and elegance. This was another impressive bottle ✨. These two bottles were selected by my drinking friend's husband 😘They were really great 👍I can only thank him 💕🙏. I accidentally forgot to take a picture on the day of the event, so I'm taking it now as I post ⭐️ I have a little left over, so I'm airlifting it out and storing it. I will drink it again with time to enjoy the changes!
Japanese>English
ひなはなママ
Hi Pekho 😃Great dinner with your lovely drinking friends 🤩It's great that everyone can enjoy the two bottles while comparing their totally different tastes 🥰I'm jealous ‼️ your drinking friend's husband has perfect taste👌It will expand your sake circle 💕
Japanese>English
ぺっほ
HinaHanaMama 💕Hello ‼️The sake circle is expanding 🥰When we drink with others, we can drink various kinds of sake and above all, it's fun 😃We also get information about good food and I really feel glad to be an adult 😘.
Japanese>English
ジェイ&ノビィ
Oooh! After the three mountains, you're empty. ‼️ You got a good one 😍We'd like to drink one of those too 🥹. I'm sure we'd forget about the pictures 😅 when we're drinking with two couples 😙We're drinking and talking so much we forget about the pictures 😅.
Japanese>English
ぺっほ
Jay & Nobby 😍Good evening 😍‼️ drinking friends appreciation fun party, I really forget the pictures and time 🤭By the time I post it, all I can say is "it was delicious 💕" and not write what it tasted like 😱I have to drink again 💪🤣.
Japanese>English
ぺっほぺっほ
Yamasanうすにごり純米吟醸生酒おりがらみ
山三酒造Nagano
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ぺっほ
The other day I drank at home with a couple of drinking friends 🎉Cheers to silver Yamazan ✨It's a weekday, but we drink 🥂. We served a salad with marinated tomatoes and deep-fried eggplant, and a plate of pink grapefruit, strawberries and pineapple as hors d'oeuvres. In addition, we prepared a plate of assorted Japanese food‼️cosmetics‼️😳The filet mignon sandwich was delicious😍. For the main course we had 3 kinds of pizza 🍕 and dessert was ice cream and dacquoise 🍨. The fresh sweetness, hidden bitterness and a hint of spiciness were just right and really easy to drink 🎊. I heard that there are still other colors of Yamazan available 😍I'm looking forward to it ‼️ And the second bottle... 🤭
Japanese>English
ヤスベェ
Hi Pekho 😀 I am so jealous of Yamazan's light nigori 😇 I finally couldn't find it on my recent trip to Ueda 🤣. This year they finally opened a store in Osaka that carries it, so I'm looking forward to it 😀.
Japanese>English
ぺっほ
Yasbay 😍Hello ‼️ I also want to thank my friend who brought this drink for our drinking party 🙏 We were all talking about other series we would like to try ✨go to the store in Osaka 👍🥰.
Japanese>English
ma-ki-
Good evening, Mr. Pekho! Weekday drinking for a couple of sake drinkers in Saitama 😁✨. The food looks delicious and the topic of conversation, Yamazan, is the best time to drink with like minded drinking buddies 😋. Yamazan is a drink I suddenly want to drink 😊.
Japanese>English
ぺっほ
ma-ki-San💕Good evening‼️we are weekday party drinkers 🤭Yamazan is delicious and we are all addicted to it👍. In fact, yesterday, the last weekday, we all brought our own alcohol and drank 💦we must drink on weekdays lol ‼️
Japanese>English
ポンちゃん
Hi Pekho 🐦. I'm jealous of your very popular Yamasan light nigori - 😻 nigori! And the filet mignon sandwich ❣️ I do that for lunchtime drinking too and it goes surprisingly well 😁. The label is so clear it almost looks like wine 😆.
Japanese>English
ぺっほぺっほ
Zaku白鶴錦純米大吟醸
Shimizuseizaburo ShotenMie
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ぺっほ
It's been a while since I've made this series🤭2nd time for Zak💖. For my ramen-loving husband who wants ramen but can't go out to eat it, or rather, for myself who was in the mood for ramen today, I made home ramen & gyoza with chicken broth by making soup stock from chicken wings. I also grilled the chicken wings and used them as a topping for ramen! I was in a great mood and opened an unscheduled bottle of Zak 🎉. I thought it had more of a peculiar taste, but it was elegant and clear, and went well with the light chicken dashi broth 🥰 It was a very satisfying dinner 🥰. I drank a variety of sake that was left over a bit at a time, and I feel very good ❤️ Sake impressions by itself are the responsibility of shinsake3 💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄Finally you even opened ‼️ Peckho Ramen🍜🍥I wonder why your husband can't go to a ramen shop... 🤔I feel good drinking various drinks🥰It sounds like fun like a drinking contest ❣️
Japanese>English
ぺっほ
HinaHanaMama🍜😊Good evening‼️ there is no ramen shop in the city that my husband likes 😢There is one great ramen shop that I would like to recommend to HinaHanaMama, but it is open until 8pm at night😱 so it was 😭 home ramen🤣.
Japanese>English
ヤスベェ
Hi Pepho 😀 I also love ramen, especially chicken broth ramen, so I would love to try Pepho's ramen😇.
Japanese>English
ma-ki-
Good morning, Mr. Peckho! Making ramen at home from the broth ~ 🍜 is the best ⤴️ awesome ⤴️ And Saku-sama 🎵 I think I'll make ramen tonight 🙄 though it's commercial 😁.
Japanese>English
ぺっほ
Yasubeyesan☀️ good morning❤️ pork bones are hard to find, but I always made it with chicken wings 👍I like to grill the tender wings at the end with some shichimi (seven spices) 👍Some day we'll have it together 🙌!
Japanese>English
ぺっほ
ma-ki-chan☀️Good morning‼️You had delicious ramen last night 😋My husband loves ramen so much that he could have ramen every day. I finally lifted the ban on drinking sake➕ramen at home😱Wow, what should I do😂🤣.
Japanese>English
ポンちゃん
Good evening, Pekho 🦉. Homemade ramen 😳It's amazing how you can really make anything! You can even put a little extra effort into the chicken toppings 😳you can put out a book 😆👍. You can drink endless amounts of soup and alcohol, such as light chicken soup and udon soup 🤭.
Japanese>English
ぺっほ
Ponchan☀️Good morning 🩷Soup and alcohol, maybe I was unconsciously avoiding it because it was too dangerous 🤣But now that I've lifted the ban, I have to go ahead 💪🔥🤭I'll stew in it from noon on 😍.
Japanese>English
ぺっほぺっほ
Glorious Mt.Fuji菫露純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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細野商店
ペアリング部
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ぺっほ
It's been a long time since I've had a Glorious Fuji, I bought one today, chilled it to a crisp and had it right away 🩷. The aroma is gorgeous, it's not too sweet, and it's more smooth and delicious than I thought it would be. As the temperature changes, the flavor becomes richer and more intense, and the umami attacks with a gusto👍. Today we had sauteed chicken, vinegared vermicelli, potato salad, and meat udon for dinner 😍It goes well with mustard and sweet meat udon. It seemed to go better with food than the Eiko Fuji I had before. ‼️ I would like to drink it again. ❤️ Impression of the alcohol by itself is in charge of shinsake3 💕
Japanese>English
ひなはなママ
Good morning, Pekho 😃. Eiko-Fuji, I love it 😍This one you drank this time 💁‍♀️, I actually have last year's lying in the fridge 🤣I think it was a perfect pairing with western food. Eikoufuji has a strong flavor 👍.
Japanese>English
ぺっほ
HinaHanaMama❤️I know you like Glorious Fuji 😍It's always a delicious impression so we too have been wanting to drink it for a long time‼️It's as rich as the dark food 💖We enjoyed it the second day today too 🥰.
Japanese>English
ぺっほぺっほ
Kitajimaみずかがみ純米原酒生酒無濾過
Kitajima ShuzoShiga
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Horikoshi Shoten (ほりこし商店)
ペアリング部
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ぺっほ
This is the time of year when there is plenty of draft sake, so hurry up and try your first ㊗️ sake challenge ‼️ tonight is Kitajima-san👍. With this appearance, I thought it must be Japanese food, so the lineup included grilled Hokke, a little bit of sashimi of tuna, mekabu with hot egg, fried asparagus, mushrooms and homemade pancetta, and pickles. ‼️ Mr. Kitajima has a fresh, slightly cemedine-like aroma, and a sweet-bitter, or maybe umami-bitter because it's not very sweet 🧐 No, the end result is a peculiar sourness. Not spicy at all! But not sweet! Yeah, it's delicious 😋💕. It doesn't interfere with any of my meals, it's very nostalgic! I'd love to try the rest of the lineup 🥰. I'm in charge of shinsake3 for impressions of the alcoholic beverages on their own💕.
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄You've been going toward the dry side lately, Mr. Pekho⁉️ Kitajima, from your image it looks spicy💦I think it would be suitable for Japanese food sake🧐On the contrary, it would complement your dishes🥰I applaud your challenge👏.
Japanese>English
ぺっほ
HinaHanaMama 💕That's a surprise it's not spicy at all ‼️ but the label and name looks spicy 🤣I was worried when I bought it but I trusted the endorsement👍It looks modern, the complete opposite of the image. It's rather smooth and easy to drink 🥰.
Japanese>English
ジェイ&ノビィ
Good morning, Pekho-san 😃. I'm glad you enjoyed it, Kitajima-san 😋When we say it's good, you might think it's dry 😅It's really honestly good 🤗It's also great to have a table that Kitajima-san would enjoy 🤗‼️
Japanese>English
ポンちゃん
Hi Pekho-san 🐦 Thank you for choosing Shiga sake. Thank you for choosing Shiga sake despite your worries😊I am also aiming for this sake and would like to match it with Japanese food when I get it! I would like to finish with Yosaku or Matsuri 🎶😁.
Japanese>English
ぺっほ
Ponchan🩷So true! It was the first liquor store I discovered and they had all the sake from Shiga ‼️ lol Shiki, Matsu no Tsukasa, and Kitajima, I think they still had some. I'm going back to buy some more 👍I think I'll buy some Kitajima and go home 🎵🤭.
Japanese>English
ぺっほ
Jay & Nobby 🩷Good morning 😃I'm enjoying the sake more and more 🤣I'm dreaming that one day we can all drink together, but first I'm going to go on a sake brewery tour to look for your recommendations👍.
Japanese>English
ぺっほぺっほ
Yamasan金紋錦純米吟醸原酒生酒無濾過
山三酒造Nagano
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ぺっほ
First time ㊗️ mountain3🎉 Sweet and bitter, delicious 🩷I'm feeling good about bitter drinks lately 😊. Today we have tai chikuwa with cream cheese on top, chicken with yuzu kosho flavored with shiso leaves, braised and fried green peppers for chopstick rest, 2 cheese pizza 💖. The bitterness of Yamasan goes well with the bitterness of vegetables such as shiso leaves and green peppers, and I felt that pairing them together conversely made the vegetables more aromatic! It would certainly be perfect for aromatic vegetables ‼️ It also enhances the aroma of the sesame oil I fried the peppers in 🧐Vegetables and bitterness, I see 👍. Tonight's pizza at our house is without tomato sauce as requested by my husband 🤭just olive oil, cheese, salt, pepper and maple syrup 🩷It's hard to choose between the acidic alcohol and cheese or the bitter alcohol and cheese 😋I love cheese and they are both delicious 😋. I'm in charge of shinsake3 for impressions of the alcohol by itself💕.
Japanese>English
ひなはなママ
Good evening, Pheho😄! Congratulations on your first Yamasan㊗️ I have a different Yamasan waiting in my fridge too😆 I can see how the bitterness would go well with the fussy veggies⁉️ I can understand 😍Maple syrup on pizza is another novelty 🧐I'd like to try it❣️
Japanese>English
ぺっほ
HinaHanaMama🩷Good evening! It was really easy to drink and tasty, I went on and on 😊I'm looking forward to another Yamasan ‼️ in the fridge 😍what will you pair it with💕I was under the impression that Nagano was sour and dry, so it was very fresh ✨.
Japanese>English
ヤスベェ
Good evening, Pekho 😀 I was able to get this sake on my recent trip to Nagano😇 I haven't opened the bottle yet, but after reading your comment, I think it would go well with the cheese wasabi I bought in Nagano, so I will try it when I drink it 😀.
Japanese>English
ぺっほ
Yasbay 🌸Good evening 🌸‼️ I see you have a fridge waiting 👍I think cheese wasabi is the best 🙌 looking forward to it 😍I tried a lot of things and I still think that the bitter type is generally better with food than the sour type 🧐.
Japanese>English
ポンちゃん
Hi Pekho 🐦. Sweet and bitter is delicious 🙏❣️ I just have a hard time deciding what to pair it with💦Cheese is the iron plate! I like both sweet and bitter and cheese, so don't be afraid to try it with Italian and other food... always helpful 😊🙏🙏.
Japanese>English
ぺっほ
Ponchan 💕 indeed sweet and bitter delicious! Is it a boom? Is it just in my house? I realize that 🤭but I think it's easier to pair with meals than sour ones! I think it would go well with Italian cheese and seafood 😍I'm not sure about sour tomatoes. That's a 🧐 challenge 👍.
Japanese>English
ぺっほぺっほ
Sogga pere et filsIL Y A 100 ANS生酛原酒生酒
Obuse WineryNagano
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ぺっほ
It seems to be read as Ilya Thornton✨ meaning "100 years ago". It means 100 years ago, which is very significant for the discovery and development of yeast in sake making 🧐. My favorite Sogape-sama, 3rd bottle opened this year 🎉 (the 2nd bottle was given to me at a friend's house ‼️) On Wednesday, not wanting to miss out, we bought tuna sushi and shime saba (mackerel) 🤭Gis was also on sale so we fried it, and the only other thing we made was a special potato salad 😆🩷We also had cream cheese and mamekabu while enjoying it: ‼️ The aroma and flavor spread out differently from sake ✨It went well with sushi, cheese, fried fish, and mekabu in Japanese soup stock, but the shime saba (mackerel) made the fishy smell stand out a little more. However, the shime saba (mackerel) seemed to accentuate the fishy smell a little bit. Impression of the sake by itself is in charge of shinsake3💕.
Japanese>English
ひなはなママ
Good evening, Mr. Pekho😄 I like your Sogape tonight 🥰 I'd like to try it sometime ❣️. The label on the back is also a deep story and makes me think 🧐It goes well with tuna🍣 and cheese and fried fish because it's more of a white wine 🤍 or not with shime saba💧.
Japanese>English
ぺっほ
Hina Hana Mama 🩷Good evening ‼️ I think it's easy to drink, less alcoholic and less spicy 🥰I think Hina Hana Mama will like it too 💖Should I send it to you 📦🤭.
Japanese>English
ジェイ&ノビィ
Good morning, Pepho 😃! Sogape 😍It's more like Japanese wine or Western ponzu😇 so it goes with pretty much anything 😋I can see how it would speed things up 😙I'd love to drink at home 🥹go to Nagano🚙 or maybe ‼️
Japanese>English
ぺっほ
Jay & Nobby 😊Japanese Wine Western Pon Sake ‼️ interesting! The two seem to be the same but different 🧐Few stores carry it and stocks are low so we are lucky when we can get it too👍Would love to try it and hear your assessment of the international J&N standard 🩷😍.
Japanese>English
ぺっほぺっほ
Jozen Mizu no Gotoshi駅の酒蔵純米大吟醸原酒
Shirataki ShuzoNiigata
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ぺっほ
Niigata sake continues 🩷Today is a typical Niigata sake ✨I got it as a skiing souvenir from my Bijin no Kai drinking family 🙌Thanks 🥰. To go with the light and dry taste, I prepared pickled mackerel in salted rice bran yesterday 👍and a recipe to reproduce the fried chicken wings from Nagoya's famous "Sekai no Yamachan"✨a taste of my hometown that I really want to eat sometimes 🤣. I also made sweet potato with cream cheese, and mapo-eggplant. A feast of two luxurious drinks with various flavors 🎵. First of all, the red and blue pottle makes me feel like a wizard 🤭 Pretty ❤️💙 The difference between the junmai ginjo and junmai daiginjo was obvious in the pickled sawara. The complexity of the junmai ginjo enhanced the original taste of the straw, while the daiginjo brought out the clear flavor of the sake by the straw ✨. Both have just the right amount of spiciness, just the right amount of sharpness, and are easy to drink despite their high alcohol content, as expected from Kamizen Josui👍I can feel what they're trying to achieve: ‼️ I'd like to try the raw sake someday 🥰. I'm shinsake3 and I'll be in charge of the impressions of the sake alone 💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄Comparing Jungin and Jun Dai drinking ‼️ is not easy to do 😳It's interesting to see such a difference in pairing 🤗I want to try Mr. Peckho's Nagoya specialty, fried chicken wings 😍Fried chicken wings with light dry sake is 👍 isn't it❣️
Japanese>English
ヤスベェ
Good evening, Mr. Pekho 😀 It's interesting to compare the red and blue drinks by Jozen Josui, but it's amazing to discover how the pairing changes the impression of taste and atmosphere😇. I would vote for the pairing 🟦😇
Japanese>English
ぺっほ
HinaHanaMama-san❤️Yes, it's a luxury drink comparison! And it's a souvenir 🤭The wings with the sweet garlic soy sauce and the pepper is the key 💪Please try it sometime 🥰The Earl Grey dacquoise for dessert goes so well with the wings 🙌
Japanese>English
ぺっほ
Yasbay❤️ really is profound how pairings can change the impression of even the taste of food. ‼️ I was busy eating a variety of foods in two glasses 🤭, I also voted for 💙 which gives variety and depth to the flavors 👍
Japanese>English
ジェイ&ノビィ
Good morning, Pekho 😃. We are the only ones who choose delicious sashimi 😋 for dry sake 🍶😅I see that fried fish would also go well with it 🤔🤗this seems to broaden the choice of entrées!
Japanese>English
ぺっほ
Jay & Nobby 🩷Good evening‼️ drink and eat a lot of things and I also vote for sashimi for dry sake‼️ because fried fish has a wide range of pairings (safe or not?). I'm sure you'll be able to find the perfect pairing for you.
Japanese>English
ぺっほぺっほ
Yanma彗星純米原酒生酒中取り無濾過
Niigatadaiichi ShuzoNiigata
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ぺっほ
Today I bought my first ㊗️ Yamama-sama, so I'll start the party in the evening. ‼️ Hurry up Kakugami Gyorui🍣! When I drank Oroku at the beginning of the year, Mr. Jive told me that squid would go well with it 🤔I'll buy some squid nigiri and compare them with the rest of Oroku and Yamama 😍I came home and hurriedly prepared my usual menu 🥂Kanbai 🎉. Comparing Yamama and Oroku is fateful✨Both are delicious sakes with an exquisite bitterness characterized by minerality. Yamama has a more subtle sweet aroma and flavor, and the bitterness gives it a nice kick 😋. The pairing is similar, but with or without the sweetness ✨. Nice pairing with squid to dispel the mismatch with fish and shellfish when we drank Ohroku the day before yesterday ❤️😍I see, it's a pairing from the Sea of Japan ‼️ Yamama has a wider range of pairings: ajijo, salad, sweet root vegetables, and today's sweet potato with cream cheese goes better than the Ohroku 🥰 I'm so happy! I think I read an article about a recent boom in bitterness in the sake boom, which continued from dry and light to sweet and fruity. I wonder if it is just a boom of bitterness in my house 🤣🤣. I'm shinsake3 for the impressions of the sake alone 💕.
Japanese>English
ひなはなママ
Good evening, Pheho😄Today's drinking and pairing compatibility game is ‼️ I've learned quite a bit 📚 how to match dry and sweet dishes. Depending on the food, the taste of the sake will change as well☝️I'm not going to get into the bitterness craze, so I'm still waiting 💦.
Japanese>English
ぺっほ
HinaHanaMamaSan💕I was so tipsy that I even ate ramen noodles to finish the meal 🤭The ramen has a mountainous area⭕️. Jay & Nobby pointed out to me that we have very different taste judgments as a couple‼️🤣I have to make an S&P index‼️
Japanese>English
Masaaki　Sapporo
Pepo, I'm learning a lot from your drink comparison reviews 👀 makes me want to try drinking between mountains 😋.
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 Congrats on your first mountainous area ㊗️ 🎉! We like squid too and often have nigiri as a snack 😋 Well, our versatile tongue (or as we often say 🤣) will always come back to "旨い😙" 😅.
Japanese>English
ぺっほ
Masaaki Sapporo💓Thanks for your comment ‼️ It's fun to compare drinks with different meals! The pairings of the drinks we compare are also very deep 🥰I'm drinking the rest of the mountainous area today with potatoes👍😍.
Japanese>English
ぺっほ
Jay & Nobby 💓Good evening 💓Good evening ‼️You are going to be addicted to mountain ma lol😍We also say it's spicy or bitter, but that means it's delicious 😋😆Happy evening 🙌❤️We are still laughing at each other with the exact opposite appreciation for the same drink 🤣.
Japanese>English
ぺっほぺっほ
Oroku超王祿⭐️⭐️⭐️⭐️⭐️純米原酒生酒中取り無濾過
Oroku ShuzoShimane
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ぺっほ
A couple drinking at home 🥂My husband's memorable 300th check-in party🎉! The most popular 5-star Ôroku wine on tap 🎊 Ohroku is a really strange sake, it looks spicy but it is not, it looks hard to drink but it is easy to drink, it is not sweet at all, and it is a very hardy sake that is easy to drink while analyzing it 🧐. No, I guess that's why it tastes so good 🥰. Today, the sauce for the hors d'oeuvre roast beef happened to strike the super king roku 🎯 and the king roku melted into a delicious sweetness 🩷. Perhaps it was the sweetness of the mirin, sweet soy sauce, onions, etc. that made up the sauce ‼️ The sake was so good that I hastily added fried horse mackerel, but I think it was not good for seafood type of food. I think it goes better with meat, olive oil, and peppery food. Nice with the yuzu squid salted fish that I got as a gift from a women's party yesterday👍I wonder if citrus fruits go well with it? Pairing is deep~‼️ I'm shinsake3 for the impressions of individual sake 💕.
Japanese>English
ヤスベェ
Good evening, Phekho 😀. Congratulations on your 300 check-ins ㊗️🎉🙋 Lately, especially, I've come to realize that the true value of a drink is tested when paired with a meal😇. Congratulations on your Kiri number with a great drink 😇!
Japanese>English
ぺっほ
Thank you Yasbay 🩷‼️ for your help, it's finally 300 🥰Oroku is spicy and bitter, but somehow we both got into it 🤭5 stars, and we may never see it again, so to celebrate, we are opening the 300 bottle today 🎊
Japanese>English
ひなはなママ
Good morning, Pekho 😃! Last night was a great pairing dish for a memorable day ❣️ roast beef 🥩 with a sauce that melts 🤤 the king's stipend 😍 meat over sea 🍖 was another discovery 💡 please keep trying different pairings 🥰.
Japanese>English
ぺっほ
HinaHanaMama 😍It was a pile of roast beef 👍This was my second time at Ohroku and my impressions last time were exactly the same! I felt the ideal that the brewery is aiming for ✨I will try new pairings 🥰I'm sure HinaHanaMama will have some ideas too ❤️
Japanese>English
ジェイ&ノビィ
Good morning, Pekho 😃. Congratulations to you and your wife on your 300 check-in ㊗️㊗️㊗️ 🎉 If we were to drink Mr. Wang Luk, we would choose sashimi only 😅Roast beef! I'll take your reference!
Japanese>English
ポンちゃん
Pekho, belated congrats on the 300 check-in for the two of you 🎉🎉🎉! Roast beef for the King's Reward at ⭐⭐⭐⭐⭐😻A wonderful celebration with a real King's atmosphere, both in drinks and food 😊.
Japanese>English
ぺっほぺっほ
Toyobijin醇道一途純米吟醸生酒槽しぼり
Sumikawa ShuzojoYamaguchi
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ぺっほ
The Beauty Society 🥰 second one: ‼️ First ㊗️ Toyo Bijin 💖 Sake from Yamaguchi prefecture, well-balanced and tasty without disappointing ‼️ Gentle but also very sake-like👍My friend really liked it and said she would visit the Sumikawa Brewery next time 😍. We had such a good time at our girls' night out that I forgot to take a picture 😱. Hors d'oeuvre plate was finished, Mushroom and bacon ajillo! The main course was our special potato salad and chicken karaage 💖The two of us, tipsy, helped finish and arrange the potato salad and made the karaage, while we talked about the flavors of potato salad and karaage from our respective parents' homes 😃. Lastly, for dessert, brown sugar ice cream 🍨 and fresh chocolate cake that went a bit wrong lol 😆😆. My husband, who is working from home today, joined us around dessert time 🙌! My friend's kind husband came to pick us up and this fun girls' night out was over 🌸. Both Chiebijin-san and Toyo Bijin-san are too beautiful and we enjoyed them very, very much regardless of the pairing 💓Thank you very much!
Japanese>English
ひなはなママ
Good evening, Pekho😄. Cah too nice 💓Beauty party❣️ every dish looks delicious 😋What went best with your drink? It seems like you can't miss all of them 💕I wish I could have been there 🥹Pekho you are a brilliant cook 👩‍🍳
Japanese>English
ぺっほ
HinaHanaMama 💓I would love to have a beauty party with you ‼️ I think the best match is still plum and shiso sauce 🧐I used a little bit of all kinds of sour and sweet flavors so I didn't feel like I was missing anything 😍Strawberry and lemon cake with a little bit of shrimp 👍⭕️
Japanese>English
ぺっほぺっほ
ChiebijinLOVE PINK純米吟醸生酒おりがらみ
Nakano ShuzoOita
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ぺっほ
The first one 🥰 of the Beauty Society Lunchtime drinking girls' party💓The theme this time is "Bijin Series" 🤭. The toast is a lovely pink Chiebijin 🥂It's very glamorous and uplifting 🙌 Soft, slightly sweet and light 🩷 perfect for a lunchtime girls' night 🩷 ‼️13 degrees Orikarami, dangerously easy to drink and delightfully delicious😃. For the meal, we started with an hors d'oeuvre plate with a café-style salad. We went for a pairing around cream cheese👍. Green salad with mushrooms, snap peas and mixed lettuce White asparagus with hollandaise sauce Octopus with Yuzu Kosho Tomato and cream cheese with mustard sauce Sweet Potato and Cream Cheese with Honey Eggplant with shiso and ume plum sauce Mackerel and Cream Cheese Rillette with Bucket Strawberry and mini sponge cakes I made a little bit of each 😍I hope you win one of them 🙏🎯! Sake and strawberries 🍓👍😋. Continue‼️
Japanese>English
ジェイ&ノビィ
Good morning, Pekho 😃! I thought you had a women's party at a nice restaurant when I saw the picture, but what a homemade ‼️ This is a perfect table for the "Beauty Series" 😍It looks so vibrant and exciting to the eyes 🤗.
Japanese>English
ぺっほ
Jay & Nobby 🩷Good morning ‼️ it's noon and it's the first girls' night out in 2 months and we're already having a blast 😍The beauty of a girls' night out is that you can serve lots of vegetable salad 🥗LOL ‼️2 and I toasted my husband with gratitude🥰.
Japanese>English
ぺっほぺっほ
Wagaujifresh & juicy純米吟醸原酒生酒無濾過
OujimanYamagata
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ぺっほ
Hatsugo Ariki ㊗️🎉 Fresh and juicy as the title of the drink 💖What type of drink is light cemedine type. It was really easy to drink without feeling the alcohol content, which would go well with any meal 🥰And by the way, I Ariki is a great word ✨. Today, Stir-fried norabo greens, snap peas, and steamed eggplant with ume plum sauce, as we got this vegetable called "norabo" in Saitama from my grandpa in the field. Sashimi of yellowtail and fried chicken, and corn and corned beef with brown rice pilaf🌽. The dressing with ume plum paste and shiso leaves was quite good with sake. ‼️ Impressions of the sake by itself are in charge of shinsake3💕.
Japanese>English
ひなはなママ
Good evening, Mr. Peckho😄. Norabo! I've never heard of it before😆 Is it an everyday vegetable in Saitama? Konkon brown rice pilaf 😍delicious🤤That's a great idea ❣️ I also want rice to finish off my drinks 👍or doria ✌️
Japanese>English
ジェイ&ノビィ
Hi Pekho 😃 I was thinking of shinsaku3's review as a hard and absolute sake, but Peckho's review is fresher and lighter! but your review is a bit lighter and fresher 🤗The couple's review is kind of interesting 😃.
Japanese>English
ポンちゃん
Hi Pekho 🐦. Your snacks look delicious as always 😻Norabo is a new one for me too 😳What kind of vegetable is it!
Japanese>English
ぺっほ
HinaHanaMama 💓Norabo is available in supermarkets too! I didn't know that until I moved here 👀I want to have some rice to finish it off 🥰Doria sounds good 👍and then I want dessert too 🍨.
Japanese>English
ぺっほ
Jay & Nobby💓It's really funny, isn't it? We always write while drinking and eating together and show each other how it turned out. We always show each other how it turned out, and then we ask each other if we're right 🤭How about you two, Jay & Nobby? ❤️
Japanese>English
ぺっほ
Ponchan💓Norabo seems to be only in Saitama and Nishitama area 🧐It looks like thick stemmed firm leaves, more tough than rape, but it has no acridity, sweeter than spinach and much softer than Chinese cabbage or komatsuna 😘.
Japanese>English
ぺっほぺっほ
Umenoyado蔵付酵母仕込み純米生酛原酒生酒
Umenoyado ShuzoNara
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ぺっほ
I went to Osaka over the weekend, so I took a short trip to Nara to visit a sake brewery😊Umenoyado‼️Hatsu Umenoyado㊗️ I had it right away and the taste was unexpected‼️ It is a bitter and pungent taste without acidity ✨It is a different kind of bitterness from the minerality of Ame-go-Tsuki or Umi-fu-do. A sharp bitterness reminiscent of Oroku-san🤞 Well, today's dinner is cold shabu shabu according to my husband's request💕and spicy miso stir-fried eggplant, komatsuna and white bunapi 😊wasabi nori tsukudani and brown rice. A coincidental pairing, but the miso flavor with a little bit of soybean paste and the sesame sauce from the shabu shabu goes well together 😍. I've always had a hard time pairing miso with sake, but I see how the roundness and sweetness of miso can help if you indulge in the bitterness 🧐. The white Bunapi seems to contain a lot of ornithine, which is good for the liver 💕. However, it's 17 degrees, so it's not a swishy drink 💦 very hard-core sake experience 😍. Dessert was Earl Grey Milk Tea Gelato and it went so well with it that you couldn't even taste the bitterness and spiciness 🥰I guess the bitterness of the liquor and the bitterness of the Earl Grey went well together 🥰. I'll make it again 👏💪🍨. Impressions on the alcohol by itself are in charge of shinsake3💕.
Japanese>English
ひなはなママ
Good evening, Peckho😄I see you've been on a tour of sake breweries in Nara❣️Ume no Yado, with its high alcohol content and dry taste... it's tough for me🤣 but I also discovered that it went well with miso 🎯 I'm surprised it went well with Earl Grey 😍.
Japanese>English
ぺっほ
HinaHanaMama🌸That's true. It's also spicy and bitter, which I'm not a big fan of 💦, but it was surprisingly easy to match with food and aroma. ‼️ I was surprised to learn that sake has a lot of depth 😍.
Japanese>English
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