Yokoyama Goju after a long time.
This time in black!
Melon-like sweet aroma.
Slightly effervescent and sour.
Juicy sweetness spreads.
I bought Black Label thinking it would be dry, but it is a very easy-drinking sake with almost no spiciness.
It went well with Italian food and sour snacks!
I felt the spiciness when I paired it with a cured ham melon, which made for an interesting pairing.
Pairing: Canned mackerel, prosciutto melon, rolled egg
◆Limited edition "Yokoyama Goju Aizan Unfiltered Unrefined Nama Sake
Alcohol content 15%.
Polishing ratio 50%.
80% Aiyama, 20% Yamadanishiki
Yokoyama Goju Aiyama Junmai Daiginjo" is the ultimate "Next Challenge Sake" brewed with the rich underground water of Iki Island and carefully selected "Aiyama" rice suitable for sake brewing, which was found after a five-year search.
The characteristics of "Aizan" are maximized to achieve a perfect balance of sweetness, umami, acidity, and tone. The result is a fresh, juicy flavor that is like biting into a fresh fruit.
Its appeal is especially enhanced when chilled to less than 5 degrees Celsius and enjoyed in a wine glass.
Delicious 😋 Yummy! No more.
At Craft Sake Week.
Is this the power of Aizan, or what? The smell is mild, but the taste is clean and refreshing and doesn't seem to tire you out. Sake that goes well with meals. I like it a lot.
Yesterday's story
My wife and I went to see a movie, but before that, we went to Noodle House for the first time in a long time!
It's been quite a while since I've been to Shiki Noodles.
It's a soy sauce ramen, but it's still delicious!
I had a side of rare chicken chashu pork!
It's delicious, isn't it?
The sake for this weekend's chase was from our first brewery!
Yokoyama Goju by Shigeke Shuzo!
This time it's Aizan
I was looking forward to it because I don't get to meet Nagasaki sake very often!
Well, let's have it right away!
The first day
First, the aroma. It has a slightly sweet aroma.
When you put it in your mouth, it goes from chili to a refreshing sweetness.
Is it the aroma? It seems to have some lactic acid beverage taste.
The gradation of bitter taste lingers in the mouth.
This bitterness finishes the taste well.
It is very drinkable and delicious!
There is no unpleasant taste at all, and the more you drink it, the more delicious it becomes.
The second day
The chiri-chiri-ness is gone, and a beautiful sweetness and lactic acid drink-like aroma spread out.
The bitterness is also much weaker, giving the impression of a softly sweet sake.
The aftertaste is slightly bitter, salty and sweet.
It gives a strong impression until the aftertaste.
My wife is going shopping with her friend today, so we are enjoying drinking during the day!
Hi ma-ki-, 😃Hello there 😃Great date with your wife ❤️ and a perfect weekend 👍Ramen🍜 looks delicious ❗️ and Yokoyama Goju🤩I'm also very interested in Yokoyama right now 🤗and Aiyama is definitely a must 🤤I'm so jealous 😆.
Hi ma-ki-!
Your ramen looks delicious ✨and Yokoyama Goju with the chase sake! I had a different kind once myself, but I have the impression that it had a delicious sweetness 😍.
Hi, ma-ki-chan ☀☀☀☀☀☀!
Drinking ramen for lunch is a drunken holiday 🍺The ramen and the chicken char siu looks delicious 😋.
I'm always amazed that such a delicious sake can be brewed on a remote island so close to the continent 🤔.
Hi, ma-ki-😃Yummy ramen and a bottle of beer, teppan is delicious ✨️ I'm curious about Yokoyama, it's the type that gets better the more you drink 🤤I'll have to take you there somewhere 🥰.
Hi ma-ki-😃
How great that your first Yokoyama is Aizan 😊.
I've never had this one so I'll be interested in your review 🧐.
If you have a chance, the limited edition Summer Jungin is also a perfect summer sake for this season 😊.
Hello, ma-ki-🐦!
Aishan! You are drinking good stuff for the first time again 😁Congratulations 🎉.
I drank my first Kanji Yokoyama outside the other day and it's delicious 😉.
ma-ki-san❤️Good evening! Yokoyama Goju is delicious 🥰I love it too ‼️ I like Aizan's raw sake 😍The ramen noodles look really good too 💓Soy sauce broth and Aizan, I think it's an infinite loop 😋.
Good evening, ma-ki-chan 😃.
I've been drinking Yokoyama, but I haven't tried Yokoyama Goju yet.
I've been curious about it 💦.
And the Aizan seems like Shigeke Shuzo would make good use of it and it really looks delicious 😋.
Thank you for your comment, HinaHanaMama!
It was a fun weekend and refreshing 🎵.
Yokoyama-san, I'm sure you're interested in ⤴️
I actually get hiragana too 😁.
If you get a chance, please try drinking it 😊.
Thanks for your comment ichiro18!
I love the ramen here😍.
You drank a very sweet Yokoyama Gojyu, didn't you 😋?
As you said, it was a great drink with a very beautiful sweet taste 🤗.
Thank you for your comment, Gyve!
Yes, it's true! Of course the ramen is delicious, but this chicken rare chashu is also delicious 😋.
I was very impressed with the delicious drink with a beautiful sweetness that is unlike anything in the shochu sphere 😊.
Thank you for your comment Nao888!
I love the ramen here!
I'm sure you're curious about Yokoyama-san: ⤴️
It was even better than I expected 😋.
If you have a chance, please give it a try 😊.
Thank you for your comment, Chirsta!
It was my first time to try Yokoyama-san, and it was great, just the way I like it 🎵.
The pineapple-like aroma and sweet and sour summer jungin - it looks so delicious and I'm sure I'll like it 😊.
Thanks for your comment, Pon!
I have a hard time deciding which label to use for the first time, but I really like it and it was a great decision this time ✨.
I'm actually looking forward to getting Hiragana no Yokoyama too 🤗.
Thank you for your comment, Pekho!
Yokoyama Goju-san it was delicious 🎵
It was truly blissful to drink 😋.
I also love the ramen here, it's my favorite restaurant that I've been going to for years, although less frequently 🍜.
Thank you for your comment, soumacho!
You were drinking 🎵
I actually got the GOLD one you were wondering about 😁✨.
I really enjoyed drinking Yokoyama Goju's Aizan, it's my favorite and it was really blissful 😋.
Thank you for your comment, Wakata!
We both like movies a little too much, so we enjoyed this one too 🎵.
We saw the movie "Kakukakashika" 🎥.
The chicken rare chashu is really delicious 😋!
Hello ma-ki-san ^_^
I'm a fan of your noodle soup.
I've had a rare char and a beer too 👍!
I've had Yokoyama, but I've never had Yokoyama Goju, so I'd like to try it 😊.
Thank you for your comment, Manta!
I was going to go to GW to eat at Noodle Yashiki, but now I'm back and I love it 😘.
Rare chashu pork is also available at 👍️
It was my first time to try Yokoyama Goju and it was a delicious drink 😋.
Sake Brewery in Iki Island, Nagasaki
The taste is very strong in the mouth. It also has a lingering taste... It's delicious, isn't it?
Recommendation: 8 points