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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Grape" flavor, ranked by the strength of the impression.

# 51

2.55 pt.

Hanaizumi Shuzo Fukushima

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Acidity Sweetness Melon-flavored Fruity Umami Bitterness Subtle Gradual

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For today's sake, I chose a Junmai Daiginjo from Kuchiman 😀. We compared the tasting sakes, one brought to room temperature for tasting and one kept chilled, and this one for tasting brought to room temperature might taste better than the chilled one 🤣. The chilled one is just too beautiful to swallow without anything stuck to it😅. The room temperature one spread the sweet and delicious flavor and filled my mouth with deliciousness😇

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I think it might be my favorite.

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Hello. Thank you for drinking sake from my home town of Minamiaizu!

Japanese>English

# 52

2.55 pt.

Nanba Shuzo Okayama

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Unfiltered raw sake & Asahi rice for 2,530 yen including tax is a super deal ‼️ It is not so fresh, but has a refreshing mouthfeel with a slight sense of maturity. The rich umami comes in smoothly, and the finish is crisp and tight. It has a good balance of bitterness, bitterness, and sweetness, and is the type of sake that one does not get tired of drinking as an unfiltered, unfiltered, unpasteurized sake. It is a good sake to drink with food or as an evening drink. ❗️ It was delicious. ❣️

Japanese>English

It tastes a little bit like aged, but it has all the sweetness, flavor, bitterness, and spiciness you would expect. It tastes like tea. It tastes like apple tea. It is a slightly different type of flavor. It tastes juicy, sweet and spicy. Some people may find it spicy, but it's a subtle taste.

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Enjoying delicious sake with the brewer 20259 The booth of Washin. Since it is located in the mountains, there are many dry sakes that go well with the meat-eating culture. ◉Washin Tokubetsu Junmai Omachi Slightly aged with a hint of grain. It can be served lukewarm and is easy to pair with all kinds of food. ◉Washin Junmai Unfinished Nama-shu Asahi This is the most popular of the WASHIN brands. It has a strong rice flavor with a clean and refreshing aftertaste. It is made from Asahi rice. It grows tall and falls over easily, and it seems that the only farmers producing Asahi are in Osaka and a small part of Okayama. ◉Washin Junmai Ginjo Unfiltered Namaishiki The nose is sweet and clean, with a hint of Yamadanishiki. The nose is sweet and clean, not unlike Yamadanishiki. The sake is a little strong. ◉Washin Junmai Ginjyo Unfiltered Nama Nama Sake Omachi The same structure as Yamadanishiki. It is made with a yeast that produces acidity, and is moderately sweet with a strong flavor that is typical of Omachi. This is my favorite. ◉Washin Junmai Daiginjo Unfiltered Nama-Nishiki Elegant, clean, and graceful. The taste is slightly bitter. It is a small brewery, and after Corona, the number of bottles produced decreased considerably.

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# 53

2.55 pt.

Chiyo Shuzo Nara

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Acidity Rum Raisin Neat Dry Umami Tingly Muscat

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Rice: Nara Prefecture dewy wind, rice (domestic), rice malted rice (domestic), 50% polished rice, 16% alcohol by volume The first sake from Nara: ❗️ It has a refreshing taste with a strong umami when served at room temperature.

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At "Koryori Nara" in Nara, Japan. It was served warm. Lactic acid flavor. Not much sweetness, slightly bitter. Bitter aftertaste, dry and disappears quickly.

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Chiyo Shuzo Chiyou Junmai Daiginjyo Unfiltered Nama-zake The brewery is located in Gosho City, Nara Prefecture. The rice is polished to 50% Hachitan grown in Hiroshima Prefecture. Fresh and fruity aroma, soft rice flavor, and a clean and refreshing finish. Rice flavor, and a clean and refreshing aftertaste. #Japanese Sake

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Where to Buy

お酒の専門店『松仙』

日本酒千代純米酒山廃仕込１８００ｍｌ【千代酒造株式会社】¥2,530

# 54

2.55 pt.

Kanemitsu Shuzo Yamaguchi

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Expansive Traditional

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Price 1518 yen tax included Rice polishing ratio 55 100% Nishito no Shizuku Alcohol level 15 degrees A faint sweet aroma with a light acidity in the aftertaste brings out the beautiful flavor of this rice. It goes well with food. Secretly, it is the Urasatouka.

Japanese>English

This sake has a soft sweetness and a wonderful acidity that seems to seep in gradually. Yes, it is a delicious sake.

Japanese>English

I bought this sake as a souvenir from Yamaguchi Prefecture. The owner did not recommend it, but I bought it because of its name and appearance. It is a pure sake, so it is not crystal clear and leaves a strong aftertaste, but that is what makes it so good. But it is good. (How can I say it is like a "Kaimo" shochu?). It is easy to drink because of its refreshing taste.

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# 55

2.55 pt.

Tanabe Takeshita Shuzo Shimane

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Fruity Fizzy Light Pineapple Tranquil Peachy Flamboyant Astringent

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Comparison of different yeasts.

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Sake from the Takeshita Brewery, birthplace of former Prime Minister Takeshita. Gorgeous aroma, The fruity flavor is just as the label says. The sweetness is reminiscent of pineapple, The sweetness reminds one of pineapple, and gradually the bitterness appears and disappears. It is easy to drink and goes down smoothly, I thought it was a sake to be enjoyed on its own rather than paired with something else. I thought it was a sake to be enjoyed by itself rather than to be paired with something else.

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We are invited to the head office to have a good drink after a not-so-fun work day. The head office is far away and uncomfortable, so we are bersassa. The specs are the same. We compared the different yeasts. I didn't know yeast could make such a difference. It is easier to tell the difference than the rice. There are different tastes. The No. 9 is very clear and has little assertiveness. No. 18 has a more gorgeous aroma and taste. Olizeh is amazing! The story on the back label is interesting wish.

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# 56

2.55 pt.

Shusenkurano Nagano

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〰︎ Miyamanishiki produced in Nagano Prefecture 2023/12 The three brothers Maki, the ones I always buy when I come across them. It's as good as the Gensenmai! I want to age it more😋.

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〰︎ Yamada Nishiki 2023/11 The three brothers Maki, the ones I always buy when I come across them. I don't know if it's a new sake or one that's been sitting in the brewery. The store said they didn't know if it was a new sake or one that had been sitting in the brewery 😋.

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〰fixture Yamada Nishiki 2023/07 Sake by Sake Sengano, famous for "Kawanakajima" and "Genmai". Sake by Sake Sengano, famous for "Kawanakajima" and "Genmai". It is also called "PB Sake of the Holy Land It was hard to find a good time to buy it. I was finally able to purchase a bottle of my favorite Yamada's Tokujun! It was a great sake with excellent specs and good value for money 😋.

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# 57

2.55 pt.

Imada Shuzo Honten Hiroshima

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Tonight, we continue our series of firsts with this one, named after the female toji known for her work at Tomikunaga. This sake is brewed with Hachitanishiki and Yamadanishiki. The freshness is alive and well, and the melon aroma (typical of Yamada Nishiki) is faintly felt at first, but then the sharp dryness and acidity overflow into the pineapple aroma (So_1F34D) without the sweetness of Hachitan Nishiki and continue until the finish. It's very refreshing and easy to drink 😋.

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The freshness of the direct-drafted, unpasteurized sake and the gorgeous aroma and flavor of Yamada-Nishiki.

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# 58

2.55 pt.

Nagurayama Shuzo Fukushima

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Acidity Fruity Apple Fizzy Vigorous Sweetness Juicy Sharp

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Nagurayama Shuzo's Aizu Shikon is brewed in Aizu Wakamatsu City. Although there is a tangy alcoholic stimulation when the sake is first served cold, it has a good balance of sweet, spicy, and bitter tastes, and as the temperature rises, the sweet and umami tastes come out later on. This is a refreshing, yet rich and powerful sake! This is a new brand that was just born 2 years ago, so we will continue to follow it 😋.

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A challenge themed drink, apparently😊. I don't know about the details but it's neat😄. I don't know the details, but it's refreshing 😋

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Special Junmai Slightly sweet, tasting only, even the sake is more like sake

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Where to Buy

お酒の専門店『松仙』

日本酒会津士魂（あいづしこん）特別純米酒 ≪一回火入れ≫ １８００ml 【名倉山酒造】¥2,750 日本酒会津士魂（あいづしこん）純米吟醸備前雄町 ≪一回火入れ≫ １８００ml 【名倉山酒造】¥3,520

# 59

2.54 pt.

Super Kudoki Jozu

Kamenoi Shuzo Yamagata

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Fruity Sweetness Bitterness Umami Flamboyant Acidity Juicy Graceful

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Kudoki-ueki that surpasses Kudoki-ueki Rice polished up to 30, the rice has a pleasant sweetness and umami of rice. It is a high-spec sake with a smooth and elegant taste. Serve with boiled sweet octopus tempura.

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Gorgeous fruity aroma, smooth on the palate. The fact that it is polished to 30% Omachi is also excellent. It is an elegant sake. Serve with turban shells

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2022/06/17 ⭐️⭐️⭐️⭐️⭐️ Sweet apple-like aroma. Fine and rich sweetness like pure honey. The acidity is moderate and full-bodied. It has a very slight bitterness and a long aftertaste. A perfect sake when you want to be healed by sweetness.

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# 60

2.54 pt.

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Pineapple Striking

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I had never seen this brand before, so I couldn't resist buying it. This is a sake brewery in Shunan City, Yamaguchi. There are about 1,400 sake breweries in Japan, so it's no wonder that there are breweries and brands that I don't know (there are more than 1,000 here). Even if I were to drink one brand every day for the rest of my life, it would take me almost 30 years (^_^;) It's simply impossible. This was an aside. The moment you put it in your mouth, the aroma is distinctive. I wonder what it is, is it the aroma of rice? In total, the aroma is fluffy, the taste is tangy, and the sweetness is warm. I think it's delicious.

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Surprised 👀️ by the spontaneous flying of the cork and the fruity taste of the 👀️. Easy to drink and delicious sake. Delicious 😋 hey.

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It's a sweet and savory schwa 🍶. I think this is the second bottle on repeat here: ⁉️ It's fire-roasted, so it's great to take with you ✨. I opened a bottle of this excellent stuff at home 😆💦. It's Monday and I'm already tired fight❗️

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