Gorgeous aroma and smooth mouthfeel.
There is a good balance between sweetness and fragrance.
It has a fresh and crisp taste that can only be achieved by direct pumping. It is ideal as a food sake.
Beautiful ginjo aroma. Firm lactic acidity. The sweetness and richness are moderate, and the umami spreads softly with a pleasant astringency that is crisp and clean. Hachikan grass. Mebaru bento and
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This is a refreshing sake that is light yet full of flavor.
It is very easy to drink, but may not be suitable for those who want to drink a heavy drink.
I think it is perfect for this season when the lingering summer heat is still lingering.
Lightly cloudy with sea wind and soil. Freshness. Lemon-like acidity, low alcohol and smooth. Goes well with seafood. Yamada-Nishiki, Hachitan-Nishiki. With salted mackerel