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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Relaxing" flavor, ranked by the strength of the impression.

# 91

2.70 pt.

Murai Jozo Ibaraki

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Apple Melon-flavored Acidity Young Bitterness Yogurt Juice Ramune

Shinjo 1

Shinjo 2

Shinjo 3

Today we are in Hitachinokuni, right above Makabe. Smell is a little light. The taste is a little cemedine, soft but I think it is a little bit weak in taste. I can't feel many attacks. thanks Liquor Shop Kinase (Mito)

Japanese>English

@SAKE Street Rice used is Nihonbare There are still some good sake in Ibaraki that we don't know about yet. ❗️ It is mild on the palate, with an impressive soft sweetness. The umami has depth and strength. The bitterness in the aftertaste is also 👌. You can enjoy various expressions depending on the temperature. I'm sure I'll be a repeat customer. ❣️

Japanese>English

It's here! Refreshing aroma! Yum! Pineapple🍍‼️ Makami. This is a new brand from Ibaraki that came out in the last few years and is superior to the traditional brand, Makabe! It's a new brand from Ibaraki in the last couple of years, and it's a step up from the traditional Makabe brand! We bought it at Sato Sake Shop by weight and were told about the origin of the name. We were also told that it goes well with eggs, so we paired it with dashimaki tamago (rolled egg). Oh, it's good! It's good! I don't know much about pairing, but it was an interesting experience. I think it was a special junmai nama sake? Yellow label! I forgot to take a picture 💦. This is delicious 😋. When the temperature rises, it's like a grape, Delaware. It fits well with Yamagata people. The sweet juicy taste goes well with the egg rolls. In summer, it is a favorite with egg omelet! I was also curious about Aroaro, so I bought it. It is especially refreshing and tropical on the rocks or with soda, chilled to a crisp. It's a great summer drink! W! It is rather expensive, but I was wondering if it would be good to try different kinds of products at a lower price. I was curious about it. Emptying a four-pack can be a bit consumptive, and I feel like it would be a waste of space if stored in a general vegetable room, and furthermore, if I drink alone at home, it would solve the space problem to a large extent! Thank you for selling by weight!

Japanese>English

# 92

2.70 pt.

Sakura Masamune

Sakuramasamune Hyogo

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CherryBlossom Umami Dry Room Temperature Traditional Sweetness Acidity Hot Temperature

Sakura Masamune 1

Sakura Masamune 2

Sakura Masamune 3

飲みたいけどお酒のストックがない😔 という時の心強い味方🍶 アル添カップ酒も馬鹿にできませんね。おいしくいただきました😊

Sake made with red rice. Purchased at the brewery. It is easy to drink with low alcohol content, but the base flavor is pretty classic, light and dry. It is light and easy to drink, so it is not suitable for drinking on the rocks or with soda.

Japanese>English

This is a reminder during a business trip.

Japanese>English

# 93

2.70 pt.

Zuiyo Shuzo Kumamoto

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Dry Sweetness Umami Hot Temperature Fragrant Soy Source Firm Flamboyant

Zuiyo 1

Zuiyo 2

Zuiyo 3

March 31 It was the best 👍️!

Japanese>English

It's just the two of us on the second day of our trip. We started the day with a beer toast! After the second beer, my wife had beer and I had sake, cold yesterday and hot this time! I think it was the highest temperature! Not much aroma. Not much aroma, but the mouthfeel is clean and easy to drink without getting stuck in your throat! It was a perfect match for a kaiseki meal. It was a hit with my wife. By the way, our trip to Izu was the same as last year! The hot springs are great!

Japanese>English

On the first day of GW, the 29th, I purchased sake that goes well with meat 🥩. It's a collaboration product of Kumamoto's sake brewery "Zuitaka" and "Gullitcheu Fukushima" wrote the label. It's a dark, strong tasting sake that goes well with meat 👍️. I forgot to take a picture but the char-grilled chicken sold as a set is really hard 🤣. I have only a calendar day off, but I work on Saturday even though it's the first day of GW. I opened 3 bottles in a flash 👍️.

Japanese>English

# 94

2.70 pt.

Koimari Shuzo Saga

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Fruity Fizzy Acidity Sweetness Juicy Crisp Balanced Umami

Koimari Saki 1

Koimari Saki 2

Koimari Saki 3

It's juicy with a delicious, dark sweet and sour taste 😋. It has a unique sourness that makes it so delicious that you can't help but gulp it down. I'm getting a bit of a throat 🤣.

Japanese>English

Sake Day I wanted to open something from the fridge😅. I've never heard of this sake before but I've been curious about it since Mariponnu's check-in 😊. First Koimari! I can't imagine how good it smells from the label. It's very fruity and sweet! It also has a nice exit feeling. The finish is clean and crisp👍👍.

Japanese>English

(2) Ko-Imari Sake Brewery I mean limited edition sake, once a year! The 🦓 zebra label is cool too~! Now, a sip... delicious ☺️👍 It has a gassy feeling! Slightly gassy! Fresh and light nigori. You can drink it quickly ⤴︎⤴︎

Japanese>English

# 95

2.70 pt.

Takanoi Shuzo Niigata

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Fizzy Umami Light Invigorating Graceful Acidity Dry Sweetness

Den'yu 1

Den'yu 2

Den'yu 3

I had received a nice, affordable nodoguro and matched it with this dish. The taste of the nodoguro was very good, and combined with the refreshing acidity, it quickly became empty.

Japanese>English

Farewell party connected by sake rice. From the Hokuriku Sake Rice Series and the Sake Kingdom of Niigata Prefecture, Koshitanrei and Tokimizu Meisui Tatomo Junmai Ginjo, a gem from GINigata. It may be light, but it is rather deep. It tends to be umami. As expected from Niigata. At Joetsu Takata Funakae

Japanese>English

It was during the week, but I had a light drink with what I received. The flavor was so good that I ended up emptying it. I am looking forward to another bottle of premium.

Japanese>English

Where to Buy

酒の甫坂

高の井酒造　田友　特別純米 720ml¥1,650 高の井酒造　田友　特別純米 1800ml¥3,300

# 96

2.70 pt.

Miwa Shuzo Gifu

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Creamy Fizzy Yogurt Sweetness Milky Coffee Richly Acidity

Shirakawago 1

Shirakawago 2

Shirakawago 3

At home. First time in Gifu, Shirakawa-go. It's very thick, even among the nigorizake I've drunk. The aroma is like sweet sake. When you put it in your mouth, you can feel the sweetness of the rice and grain, and the sourness. The texture is tart and leaves a little residue on the tongue, but it's not unpleasant. I think it is best served on the rocks.

Japanese>English

New sake is ready this year too 🍶🎶Shirakawa-go Junmai Nigori Sake. It is very thick. If you cool it down, it doesn't feel so sweet. There is a freshness at the back. The bitterness after the umami is also good. It is good with strong dishes. It is a delicious sake 😊.

Japanese>English

After the decisive battle in Sekigahara, we were allowed to taste the nigorigo (a sweet sake). It was sweeter and tastier than Shirakawa-go, which I had drunk in the past. The sales clerk said it would be delicious as a sorbet. The only problem is that it has to be frozen 🤔. I've been looking at the website and they have a 300ml bottle so I'm wondering if this one will fit in there.

Japanese>English

# 97

2.68 pt.

Itakura Shuzo Shimane

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Yogurt Room Temperature Acidity Umami Tranquil Neat Chilled Lingering

Mukyu Tenon 1

Mukyu Tenon 2

Mukyu Tenon 3

Hiraccio's recommendation? I went to a U-shaped restaurant in Kawagoe, which was recommended by Mr. Hiraccio. The place is crowded with regulars. It is a good place for a quick drink. I wanted to drink tenkasu, but I had to heat it up. It tastes gentle. The label on the back is poetic. I said I could drink it quickly, but it was too long.

Japanese>English

The mouthfeel is soft and disappears easily, leaving a lingering aftertaste. It is not only light, but also deep in flavor. The expression changes depending on the temperature range and the shade of the atte. It is a good food sake. ‼️

Japanese>English

Original Sake by Sakemoto Shoten More gentle and rounded on the palate than the Omachi version we drank last time. Gentler and more rounded in the mouth. It is a good food sake that goes well with all kinds of food. It was a good food sake. ❗️

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

無窮天穏　生もと純米大吟醸　齋香（さけ）720ml【島根県出雲市　板倉酒造】¥3,300 無窮天穏　生もと純米大吟醸　齋香（さけ）1.8L【島根県出雲市　板倉酒造】¥6,600

# 98

2.67 pt.

Yasui-shuzojo Shiga

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CherryBlossom Acidity Sweet and Sour Umami Raisin Chocolate Sweetness Delicate

Hatsusakura 1

Hatsusakura 2

Hatsusakura 3

The wooden vat pressing seems to be a very careful and labor-intensive process. Aroma of maturity, like brown sugar, fills the nose. It makes you salivate a little. It has a nuance of matured sake, a soft mouthfeel with a rich umami flavor, and a sourness that makes the tongue feel tight. It has the same 15% alcohol as Kinjaku, but Haru has a gentler alcohol taste and is easier to drink ☀️☀️☀️☀️☀️☀️. 🌅🌅

Japanese>English

Junmai 🍶Harakusyu fast fire 🔥Sake for the summer heat🍉Mizukagami🌾. Sour and squeaky 😆Summer sake-like dry and refreshing ✨Pears on the back side of sharpness🍐Great with ethnic shrimp cheese spring rolls🍤👍 Umi and @Takadanobaba 20230912

Japanese>English

Yasui Sake Brewery's Ikuhashidataro, a sake brewed using the raw yeast method. The sake shop recommended this limited-edition sake made with the finest Shiga Prefecture Ginbukietsu. It had a fruity aroma, umami, acidity, and was refreshing. It was delicious and gone in no time.

Japanese>English

Where to Buy

酒舗まえたに＋Tokuriya

とくりやKOBIN 初桜きもと純米日本酒火入熟成 180ml 滋賀県安井酒造場¥880 初桜晴純米日本晴65 火入 720ml 滋賀県安井酒造日本酒¥1,361

# 99

2.67 pt.

Toshimori Shuzo Okayama

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Umami Acidity Dry Yogurt Crisp Firm Balanced Weighty

Sakehitosuji 1

Sakehitosuji 2

Sakehitosuji 3

It is not written on the label, but according to the liquor store's explanation, it is an unfiltered, unpasteurized sake made from Omachi. It was purchased together with Tsururei Nigori at Tanaka Shoten. It has a fresh taste like a nama-shu, and the sweetness and spiciness are in balance. Refreshing and fruity. Gentle sweetness with a sense of thickening.

Japanese>English

2023 Ginjo Shinshu Matsuri🍶. You can feel the umami of rice well. Dry 🍶.

Japanese>English

The third cup went to "sake-ichisoku"! Thick, grape-like aroma. The mouthfeel is full, with a tangy, pungent, classic flavor. It goes well with mushrooms to enjoy a moment of old-fashioned feeling! The sake itself is smooth and silky, so the lightness and the thickness of the flavor are a good accent👍.

Japanese>English

# 100

2.66 pt.

Mori Shuzo Fukui

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Dry Acidity Umami Rich Citrusy Sharp Tranquil Bitterness

Sari 1

Sari 2

Sari 3

(The best way to get the most out of this product is to visit 🍶🍶🍶🍶 I bought this at a liquor store on my way back from a visit to a grave in Fukui Prefecture 🙋I bought it because it was reviewed on youtube by Ishikawa's world famous Hoshitaro. I took it out of the fridge and opened the bottle. I'm not sure if this is a good thing or not, but it's a good thing. The flavor of the rice and the pleasant acidity. When the temperature is raised, the flavor and acidity are more assertive than right after opening the bottle. It says that it goes well with Japanese cuisine, and I think this is true. It is a good food sake that does not interfere with food. Sari seems to go well with rice crispy rice 😀.

Japanese>English

I wanted to drink some more, so I changed the restaurant for the third round of drinks. Sari Sari Tangled Hon Nama from Mouri Shuzo! Mild aroma, rich and full flavor, and a sharp sharp taste ✨. The introduction on the internet said it was brewed with the image of a "moon" floating in the spring haze, so it's been a while since I've had a "moon-viewing sake tonight" 🍶🌛🍶.

Japanese>English

A night of drinking at "Fukuna Sakai" with my usual friends. Finally, we ordered the "roasted duck" that we had been curious about, which was quite delicious and similar to the seasoning we had previously had at an izakaya in Kyoto. Now, I've chosen sake from outside of the prefecture, but I ordered a bottle of Fukui sake to finish off the evening 🍶. Sari Junmai Daiginjo The aroma of rice with a hint of acidity, a slight shift from sweetness to umami, and then a sharp finish with a clear rice aroma. The sweetness and umami that is typical of "Sari" and the clean acidity finish off the duck's flavor and fat with a good aftertaste. I had a course, a la carte and various other dishes, all of them were very delicious and the price was very reasonable for the quality of the food, so I found a good restaurant ✨I will have to go back in the future

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

紗利純米吟醸滓絡み本生 720ml さり¥1,650 紗利純米大吟醸五割諸白 720ml さりごわりもろはく¥1,760

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