てっちゃあん
I had to buy it.
I haven't had a chance to drink it yet. It's a waste.
Japanese>English
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光武Mitsutake
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Location
乙２４２１-１ Hamamachi, Kashima, SagaOpen in Google Maps
Timeline
てっちゃあん
I bought this at Aeon. When I saw this, I had to buy it. It is over 400 yen for 180ml. I want to collect cans.
Japanese>English
禊萩（養殖）
Purchased at Aeon Liquor Shop in Kakamigahara.
I bought it because I was interested in the Junmai Daiginjyo single can, which also has a Fist of the North Star label 😅.
The aroma is lychee-like.
It has a good balance of acidity, sweetness, and umami.
It has a lingering aftertaste and is a tasty brew that will soak into your stomach.
Downing this one with one fingertip may be an exaggeration, but it packs a punch.
After finishing the drink, you may find yourself saying, "What the heck! or "Abesh!" and go down on the bed?
In the meantime, I finished my drink.
HIDEHITSU!
Japanese>English
Higu
Continue at Takeo Onsen ♨️. The second set of sake tasting. It is mellow but refreshing.
It was worth it, and the next day we went to Mojiko. I'm soaking up the retro atmosphere 😌.
Japanese>English
ma-ki-
Good morning, Mr. Higu!
I'm sure you're not too busy with your business trip to the hot spring to enjoy drinking alone 😁✨✨.
Mojiko - I remember going there on a mystery tour with my friend's daughters and other Conan lovers in the past 🎵.
Sake tasting sounds fun 😋!
Japanese>English
Higu
Good evening, ma-ki. Lately, I've been addicted to planning and executing solo business trips, solo hot springs ♨️, and solo counter drinking 😊Mojiko, Korea 🇰🇷 was more common. I hope you enjoy the Sake Tasting Mystery Tour 🤣.
Japanese>English
Mitsutake純米大吟醸 ひやおろし
ちりとてちん
At Yodobloom SAKE Umeda. One-on-one with a sake taster. I told him my general taste preferences and he selected 5 kinds of sake for me.
The sake taster talked about the characteristics of the sake, rice, yeast, and the brewery... It lasted only 30 minutes, but it was a very interesting and enjoyable time.
The sake was fresh and clean on the palate.
I like the balance between the moderate sweetness and the umami of the rice.
Japanese>English
小照拉麵
So-so.
Described as fruity, but overall taste is thin.
Some sweetness is felt.
Japanese>English
んきだるま
It seems that some of the sake for noble brewing was shipped out before the brewing process.
Aroma like ripe 🍎.
Sweet and mellow with good acidity
Like 🍎 juice
Slightly rice-like aftertaste
Well balanced as a whole
It will be sold as a high quality product as it is.
Japanese>English
シュウヤ
Shin-Osaka Central Life, about 1,200 yen for a bottle of No. 4...
The first sake exclusively for soda.
It is recommended to be mixed 1:1.
Quite refreshing.
I drank sake highballs at a cheap izakaya a long time ago and it hurt me, but this one is great.
It is light and dry and easy to drink.
Goes well with all kinds of snacks 😁.
Japanese>English
酒おやじぃぃぃ
Great balance of sweetness and acidity, not unlike a noble sake! Delicious 😋
A sake you can keep drinking 🍶.
Japanese>English
miuta_takashi
Saga is generally high level.
Japanese>English
がたろん
Refreshing!
At 13% alcohol by volume, it is low for a sake and easy to drink.
It is not too floral, so it was a summer sake that could be enjoyed with a meal.
Japanese>English
純吟はどれも美味い
I drank it after the Rao.
After all, Junmai Daiginjo has a rounder taste and is easier to drink.
The aftertaste is gone and the sweetness and fruity taste is increased.
However, it is a pity that Junmai Daiginjo makes it difficult to express its individuality.
If Hokuto Yusho Bashoken, which goes with pleasure, is released, it will be a terrible sake with a lot of angry faces.
Japanese>English
純吟はどれも美味い
I found it at Aeon and was attracted by the printing on the can, so I bought it with Kenshiro.
It is an aluminum can, so it might be good to drink it on the train.
It is not a Junmai Daiginjo, so it has a bit of an alcoholic taste.
There is a lingering aftertaste and it seems to disappear slowly.
After this, I will try Junmai Daiginjo Hokuto Hyakusaiken.
Japanese>English
ぐっさんまん
Atataataa ‼︎
It would be a cup of Mr. Mitsutake's Hokuto Hyakusaiken with a punch of flavor and richness 😉 for a midsummer Tom Yum Kung hot pot of chili peppers, garlic🧄, and pak choi🌿 from Thailand🇹🇭. The battle is as evenly matched as it is competitive. I'm also interested in the Raoh that was next to the sales floor during the summer 😁.
Japanese>English
悠
Sourness that comes in sharply.
Strong alcohol taste.
Dry with a delicious flavor.
Production date: October 2023
Sealing date: November 28, 2023
Japanese>English
週末酒女
The clerk kindly gave me a tasting!
It's fruity, like LaFrance (apparently).
It's sweet, but if you ask me if I like it... hmmm...
Japanese>English
悠
At Battenshuu Brewery in Saga.
Seme-odor type.
Strong alcohol taste.
Gutsy taste.
You may get a little tired of drinking it.
Manufacture date: November 2023
Japanese>English
MitsutakeSODA STYLE
