SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Relaxing" flavor, ranked by the strength of the impression.

# 51

3.11 pt.

Naka Shuzo Tokushima

CheckinCountView.label

Room Temperature Cooled Sake Umami Warm Sake Weighty Grainy Caramelized Creamy

Asahiwakamatsu 1

Asahiwakamatsu 2

Asahiwakamatsu 3

January 2, 2024 Banquet at home. Drinking sake with my sister who is back home. The fourth and last sake of the day is The fourth and last sake of the day was Asahi Wakamatsu Junmai Sake sake. It was purchased at Amaha Shuho in Tokushima City. I had heard from my sister that it was delicious, and I was curious about it. I was able to get it when I visited the sake brewery in Seitama. I was finally able to get my hands on it when I visited Seitama's sake brewery. When poured into a glass, it had a yellowish When I poured it into a glass, it had a yellowish color and a sense of maturity. The color is yellow and it has a sense of maturity. It has a unique aroma like old pickles with a hint of acidity. The taste is sweet and rich, with a very mellow flavor. It can be served cold or at room temperature. It is best to drink it cold or at room temperature by itself. When heated, it has a softer flavor and is even more delicious. It tastes even better when heated. I like it best when it is warmed up. I like it best when it is warmed up and cooled down. It has an elegant sweetness that makes you think you can drink it indefinitely. It has a refined sweetness that makes you think you can drink it indefinitely. The taste remains almost the same 5 days after opening the bottle. The taste remains almost the same even after 5 days. The most recent one is from Sasaki Shuzo (Ehime). This is the most impressive taste since Yaegiku from Sasaki Shuzo (Ehime, Japan). The first day was a day of drinking. On the first day, it was served with jakoten (fish cake) and unagi kabayaki (broiled eel) from Yawatahama and broiled eel on the first day, and grilled sea bream on the fifth day. I enjoyed it with grilled sea bream kama on the fifth day. This sake is a must have for sure. I will definitely get this sake again.........

Japanese>English

Whether you drink it cold or warmed, the sweetness of the rice flavor doesn't overpower the alcohol, and it has a great aftertaste. This is good. But it's only 20 degrees, so go easy on yourself.

Japanese>English

I like the ‼️🍶 caramel feel of the 2009 ❤️ lukewarm 😋😋.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒旭若松純米酒加水火入１８００ｍｌ【那賀酒造】¥6,300 日本酒旭若松純米原酒１火入れ１８００ｍｌ【那賀酒造】¥6,500

# 52

3.10 pt.

Inada Honten Tottori

CheckinCountView.label

Fruity Umami Dry Hot Temperature Sweetness Room Temperature Rich Pear

Inatahime 1

Inatahime 2

Inatahime 3

Takashimaya Sake Festival This is the first time for Inatahime. The aroma was not so strong, but the taste of rice came out in a mild flavor, and the mouthfeel was very pleasant. It was delicious 😁.

Japanese>English

I decided to make a last spurt to conquer the whole country 🤣Tottori and Shimane, I don't get to see them very often so I popped a bottle 😂I'm opening it all at once👍. First, Inatahime‼️. The name is "Gouriki rice". The name sounds powerful😁. The flavor comes fast and furious! The sweetness is only slightly perceptible and the sharpness finishes quickly😋. When you drink it with octopus wassa, the sweetness also appears and it is delicious👍.

Japanese>English

I ordered this brand because I was somewhat curious about the name, but the last glass was less than half the amount I ordered. It was quite tasty, but I wanted to taste a little more. I hope I will be able to encounter it again.

Japanese>English

# 53

3.09 pt.

木村式奇跡のお酒

Kikuchi Shuzo Okayama

CheckinCountView.label

Apple Fruity Full-flavored Umami

木村式奇跡のお酒 1

木村式奇跡のお酒 2

木村式奇跡のお酒 3

I had bought it about 7 years ago and I remembered how delicious it was😁. This is the first time I've seen it in a while at Ikebukuro Seibu, so I was nostalgic and bought it. The first day I opened the bottle, I felt some gas. The first day I opened the bottle, I could feel some gas. I'm not sure if it's a good thing or not, but it's a good thing. Hmm, this is my kind of thing 😆😆. The alcohol content is a solid 17 degrees, but you don't feel it at all, it has a smooth mouthfeel😊Lot management is important so you don't suffer the next day.

Japanese>English

Sake Go Around 2024 Izakaya and sake breweries team up Event where customers walk from store to store Shibuya Sake and rice biosake dining rinrin & #Kikuchi Sake Brewery (Okayama, Japan) Sake to be served Kimura-style Miracle Sake Junmai Ginjyo Nama-nara Omachi Dark Ate (Unakyu) chilled tofu with soy sauce and malted rice on top

Japanese>English

The sake is brewed with rice harvested through natural cultivation without relying on fertilizers or pesticides as advocated by Mr. Akinori Kimura, known for his "Miracle Apples. I remember watching a movie once, and was deeply moved by the fact that my parents are from Hirosaki, Aomori Prefecture, just like Mr. Kimura. Mellow, refreshing, sweet, and delicious😋.

Japanese>English

# 54

3.07 pt.

鈴木酒造店長井蔵 Yamagata

CheckinCountView.label

Umami Acidity Sharp Sweetness Refreshing Tranquil Invigorating Ramune

Iwakikotobuki 1

Iwakikotobuki 2

Iwakikotobuki 3

I bought "Light of Hope: Three Tohoku Brands Support Set" from Ideya. For some reason, they delayed the arrival date, so I finally got it. It cheered me up and made me want to do my best.

Japanese>English

Tonight, we will open a bottle of this sake to keep the events of 13 years ago from fading away: 💁‍♂️ Banjo Kotobuki Golden Slumber 2022BY The standing aroma is very youthful, fresh fruit and aloe, with no sense of maturity. The taste is very delicious, with a refined rum and cider with a slight effervescence. The lingering bitterness in the aftertaste is like floating in a dream of slumber. It's a sake that I'm sure I'll never forget, but it's a positive feeling that keeps me walking forward. ☺️

Japanese>English

Kotobuki made using Nagai Kurate's Snow Goddess. It has a mild aroma, but the flavor of the rice is very strong. I would like to drink it heated, but it's too hot to drink it cold this time of year.

Japanese>English

# 55

3.07 pt.

Komatsu Shuzojo Oita

CheckinCountView.label

Acidity Fizzy Umami Fresh Dry Yogurt Melon-flavored Invigorating

Hojun 1

Hojun 2

Hojun 3

It has a pleasantly gaseous and and a pleasant sense of refreshment 😄 Dry sake goes well as a food sake, but this kind of sake is also good 👍. but this kind of sake is also good 👍 Is it quite acidic? Is it because it's a draft? Is it because it's a bit dry? I need to drink other sakes and study them too.

Japanese>English

The sake rice is Gin-no-sato, developed by the National Institute of Agrobiological Sciences for western Japan. This is the third bottle of sake rice research. We were careful to open the bottle. It erupted at the same time as the bottle was opened. A sparkling toast? It is good on its own. The dryness of the sake's 15% sake level comes out in the latter half of the bottle. It is the type that disappears in a blink of an eye. I can't remember the last time I tasted it.

Japanese>English

It's a little cloudy. It has a muscat-like taste. It is a slightly sweet sake with a lot of rice flavor and freshness. I don't see Toyojun very often, so I tend to buy it when it's on sale.

Japanese>English

Where to Buy

はせがわ酒店

豊潤辛口純米1800ml日本酒小松酒造大分県¥2,530

# 56

3.06 pt.

Nyu Shuzo Fukui

CheckinCountView.label

Traditional Umami Acidity Bitterness Dry Yogurt Full-flavored Vigorous

Asukai 1

Asukai 2

Asukai 3

Light, crisp, dry ~⤴️✨🌸🍶 Mildly fruity in the mouth 🌸 Tangy on the tongue ✨ Crisp when swallowed ❕. It's very tasty.

Japanese>English

〰fixture 2022BY Gohyakumangoku produced in Itou area, Echizen-cho, Fukui Pref. 2023/01 It has a fresh and light taste with a strong acidity. It has a soft and mellow taste and is easy to drink.

Japanese>English

〰fixture 2022BY New Sake Gohyakumangoku produced in Itoi district, Echizen-cho, Fukui Prefecture 2022/12 Everything from the production of raw materials to brewing is done in Echizen-machi. Gohyakumangoku from Echizen-machi, Fukui and Brewed with water from the Yasaka Shrine Gozensui subsoil, one of the 100 best waters in Japan. Freshness of freshly squeezed sake The freshness of freshly squeezed sake with a clean, light taste and the richness of the pure sake.

Japanese>English

# 57

3.03 pt.

Fukumitsuya Ishikawa

CheckinCountView.label

Dry Acidity Invigorating Crisp Room Temperature Umami Fizzy Firm

Fukumasamune 1

Fukumasamune 2

Fukumasamune 3

This is Fukumasamune Soukai Junmai Namazume. It's light on the palate but full of flavor and delicious sake 😋 It's only 900 yen and change. I bought it at Seicomart.

Japanese>English

Sem Sem Sem Sem Sem Sem Sem Sem Sem Sem A cup of sake for a cold night. I bought it at Aoki of the drugstore. It's a familiar sake. I had it warmed today.

Japanese>English

Trophies of the GW Kanazawa - Takayama trip. When I think of canned draft sake, I think of Kikusui Ichiban Shibori, but since this sake is also from Ishikawa Prefecture, which is famous for its sake, my expectations naturally went up. The design of the can is also austere. Chill it in the refrigerator and open the bottle! Oh, you can feel a slight shwash and a refreshing sweetness (Kikusui Funakuchi Ichiban Shibori has a mellow sweetness). It's delicious. When the temperature settles down a little, there is a slight bitterness in the aftertaste. This is a repeat purchase. I hope they sell it in Kansai too!

Japanese>English

Where to Buy

福光屋公式ショップ

福正宗酒歳時記吟醸新酒500mL2種各1本化粧箱入純米大吟醸ギフトお歳暮西暦ラベル干支ラベル寒中見舞い新春ギフト石川県金沢市酒蔵¥4,290 【公式】【蔵元直送】モンドセレクショントリプル金賞セット紙パック1800mL3種各1本金賞受賞酒福正宗福光屋金沢飲み比べ大容量日本酒金色のしずく送料無料¥5,577

# 58

3.00 pt.

高橋助作酒造店 Nagano

CheckinCountView.label

Fruity Umami Sharp Dry Neat Acidity Yogurt Fresh

MATSUO 1

MATSUO 2

MATSUO 3

〰︎ 2023BY Association 14 yeast Style6000 Yamae Nishiki produced in Nagano Prefecture 2023/12 Juicy, refreshing acidity. Creamy and thick. Slightly spicy and tangy 😋.

Japanese>English

〰︎ 2022BY Sake mother rice 35% Style5800 Yamae-nishiki produced at the foot of Mt. 2022/12 Juicy and tasty, sharp and dry 😋.

Japanese>English

〰︎ 2023BY Association 14 yeast Style6000 Yamae Nishiki produced in Nagano Prefecture 2023/12 Refreshing acidity and fresh fruitiness. It has a spicy taste and a good sharpness, making it a good mid-meal sake.

Japanese>English

# 59

3.00 pt.

Hamashima Shuzo Oita

CheckinCountView.label

Umami Dry Crisp Chilled Firm Acidity Tranquil Sharp

Takakiya 1

Takakiya 2

Takakiya 3

It's good! Firm aroma Elegant acidity, tangy and dry! This is so good 😆 !

Japanese>English

This is Takaraiya Yamadanishiki 85% polished rice Junmai-shu Raw Sake. The aroma is mild. It is a delicious sake with a good acidity and a good taste of rice.

Japanese>English

This is Takaraiya Special Junmai Sake Yamahai Namaishu. It's a delicious sake with a good balance of acidity, umami and bitterness, and it's thick. It is delicious😋.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

鷹来屋特別純米酒夏酒1800mlたかきや¥3,080 鷹来屋辛口特別純米酒1800mlたかきやお歳暮ギフト¥3,080

# 60

2.99 pt.

CheckinCountView.label

Sweetness Acidity Tranquil Juicy Vigorous Balanced Umami Fresh

松盛 1

松盛 2

松盛 3

The first sake was a souvenir from Ibaraki by my eldest son and his wife. A sake with a delicious taste of rice 🍶. Thank you for caring about us❗❗

Japanese>English

It is very easy to drink, with the vividness of nama-shu but with a moderate alcohol content. It also has a refreshing sharpness.

Japanese>English

Last Week of October Event Month Sake Bar in front of Mito Station It's warm this year, so it's fun to drink outside at night! Matsumori's Hiyoroshi Yamadanishiki Ripe fruit Firmly sweet like brown sugar A nice accompaniment for a long night

Japanese>English

6

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title