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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Relaxing" flavor, ranked by the strength of the impression.
# 61
3.04 pt.
Hojun
Komatsu Shuzojo
Oita
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Acidity
Fizzy
Umami
Fresh
Dry
Invigorating
Bitterness
Melon-flavored
It has a pleasantly gaseous and and a pleasant sense of refreshment 😄 Dry sake goes well as a food sake, but this kind of sake is also good 👍. but this kind of sake is also good 👍 Is it quite acidic? Is it because it's a draft? Is it because it's a bit dry? I need to drink other sakes and study them too.
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The sake rice is Gin-no-sato, developed by the National Institute of Agrobiological Sciences for western Japan. This is the third bottle of sake rice research. We were careful to open the bottle. It erupted at the same time as the bottle was opened. A sparkling toast? It is good on its own. The dryness of the sake's 15% sake level comes out in the latter half of the bottle. It is the type that disappears in a blink of an eye. I can't remember the last time I tasted it.
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It's a little cloudy. It has a muscat-like taste. It is a slightly sweet sake with a lot of rice flavor and freshness. I don't see Toyojun very often, so I tend to buy it when it's on sale.
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Where to Buy
はせがわ酒店
Rakuten
豊潤
辛口純米
1800ml
日本酒
小松酒造
大分県
¥2,750
# 62
3.02 pt.
Asajio
Hiraishoten
Shiga
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Fizzy
Acidity
Fresh
Umami
Neat
Firm
Sweetness
Fruity
Last weekend I was out of sake to go with oden, so I went to the local supermarket and bought a 300㎖ bottle for the sake. It has a sweet and refreshing taste. It's good at hiya, but it tastes even better when it's warmed up to human skin temperature to increase the sweetness. However, I thought it would be too clean to pair with oden. I chose this sake because I wanted to keep it light, but.... If I wanted to warm it up, I could have used a more robust Junmaishu or even Honjozo. I'm still learning💦.
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On a trip to Shiga, I visited Hirai Shoten. The quaint appearance of the store and the display of products were a sight to behold. Today's bottle was the "Sake Brewer's 3003000 Year Old" (pictured left). The aroma is melon, apple, and pineapple, and the first sip is a punch. It has a mellow sweetness, but the acidity and bitterness make it crisp and refreshing. Delicious. Well, Shiga Prefecture was fun! I'm also looking forward to Kosetsu (I heard it's read as Fouche) on the right side of the photo 😄.
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😁✨✨and the work of Mamoru Nagasaka ❗
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Where to Buy
酒舗まえたに+Tokuriya
Amazon
【クール便】
浅茅生
鶺鴒鳴 セキレイナク 特別純米 山田錦60 生原酒
720ml
¥1,650
【クール便】
浅茅生
純米 辛口 ブラック 生原酒
720ml
大津市
平井商店
日本酒
¥1,705
# 63
2.99 pt.
Kaganoi
Kaganoi Shuzo
Niigata
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Dry
Umami
Crisp
Acidity
Sweetness
Firm
Rich
Balanced
<Chapter 6 Kaganoi in Niigata. This is my first time😊. I had never heard of Shiroto before. I felt a nostalgic, warm flavor 🎵. It's more than just a dry, light, umami taste, which is typical of Niigata! The aroma of rice with a strong umami flavor was wonderful👍✨.
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Purchased when Nemuchi and I stopped by Hankyu's Depa basement on the way back from traveling SAKE. I found the sake that Mr. Sakeran was drinking, so I bought it. I have bought a sake with the same label, but I think it tastes different, so maybe it was the Gohyakumangoku version? There is a trace of sweetness, but the basic taste is dry. It has a strong extract. It's not my favorite line of sake, but there is something about it that I can't dislike 🤔. This sake is not a sake yeast yeast yeast yeast, but I think it tastes similar to Daishichi that Mr. Sakeran praised so highly. On the second day, it tastes a little sweet like candy.
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The 5th Sagajo Shoten Presents at the 5th Bishushu Raku Kushan Shokai 😃. First time to try Kaganoi ❗Black bottle with Kanji and horizontal characters ✨. The taste is light and dry, as is typical of Niigata sake! The freshness of the Ginjo Nama Sake is also pleasant 🎵.
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# 64
2.98 pt.
Iwakikotobuki
鈴木酒造店 長井蔵
Yamagata
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Umami
Spice
Acidity
Sweetness
Sharp
Tranquil
Refreshing
Bitterness
I bought "Light of Hope: Three Tohoku Brands Support Set" from Ideya. For some reason, they delayed the arrival date, so I finally got it. It cheered me up and made me want to do my best.
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Tonight, we will open a bottle of this sake to keep the events of 13 years ago from fading away: 💁♂️ Banjo Kotobuki Golden Slumber 2022BY The standing aroma is very youthful, fresh fruit and aloe, with no sense of maturity. The taste is very delicious, with a refined rum and cider with a slight effervescence. The lingering bitterness in the aftertaste is like floating in a dream of slumber. It's a sake that I'm sure I'll never forget, but it's a positive feeling that keeps me walking forward. ☺️
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Kotobuki made using Nagai Kurate's Snow Goddess. It has a mild aroma, but the flavor of the rice is very strong. I would like to drink it heated, but it's too hot to drink it cold this time of year.
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# 65
2.98 pt.
高天
Koten Shuzo
Nagano
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Dry
Bitterness
Miso
Umami
Crisp
Sweetness
Invigorating
Sharp
Nagano Business Trip Part 2 Today we had another cup of Takaten sake recommended by a local senior 😋. It is a delicious sake with a gentle and delicious flavor that you will never get tired of drinking 😚👍. I had Shinshu Soba for lunch😊I love Soba, so I am very happy to find a Soba restaurant when I walk around here😍I have a medical checkup in early July, so I want to eat Soba and be healthy 🤣.
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Takaten Shuzo - Cold brewed Junmai Dry Taste Rice used: Hitogokochi Polishing ratio 59 This is the second pub in Kamisuwa. I had it cold, but it also looks delicious heated. I would like to try it in a bottle 😉.
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Recommended by the shop, it is very soft on the palate and leaves a not sweet rice feeling and a faint bitter taste. Nagano's sake is good.
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# 66
2.97 pt.
MATSUO
高橋助作酒造店
Nagano
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Dry
Umami
Fruity
Neat
Sharp
Tranquil
Acidity
Yogurt
〰︎ 2023BY Association 14 yeast Style6000 Yamae Nishiki produced in Nagano Prefecture 2023/12 Juicy, refreshing acidity. Creamy and thick. Slightly spicy and tangy 😋.
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〰︎ 2022BY Sake mother rice 35% Style5800 Yamae-nishiki produced at the foot of Mt. 2022/12 Juicy and tasty, sharp and dry 😋.
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〰︎ 2023BY Association 14 yeast Style6000 Yamae Nishiki produced in Nagano Prefecture 2023/12 Refreshing acidity and fresh fruitiness. It has a spicy taste and a good sharpness, making it a good mid-meal sake.
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# 67
2.96 pt.
松盛
岡部
Ibaraki
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Sweetness
Acidity
Umami
Juicy
Tranquil
Lingering
Cheese
Vigorous
The first sake was a souvenir from Ibaraki by my eldest son and his wife. A sake with a delicious taste of rice 🍶. Thank you for caring about us❗❗
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I will have some sake that I bought at a recent event at a sake brewery I visited. It is a limited edition sake commemorating the 150th anniversary of Matsumori's founding.
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Rice: Miyamanishiki Polishing ratio 55 Alcohol 18%. Sake degree + 4.0 Acidity 1.6 Sweet and bitter juicy ginjo-shu
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# 68
2.95 pt.
Takakiya
Hamashima Shuzo
Oita
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Dry
Umami
Crisp
Chilled
Firm
Acidity
Tranquil
Chocolate
It's good! Firm aroma Elegant acidity, tangy and dry! This is so good 😆 !
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This is Takaraiya Yamadanishiki 85% polished rice Junmai-shu Raw Sake. The aroma is mild. It is a delicious sake with a good acidity and a good taste of rice.
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This is Takaraiya Special Junmai Sake Yamahai Namaishu. It's a delicious sake with a good balance of acidity, umami and bitterness, and it's thick. It is delicious😋.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
鷹来屋
ひやおろし 特別純米
720ml
たかきや
浜嶋酒造
¥1,650
鷹来屋
特別純米酒 山廃 夏越し生酒
720ml
たかきや
浜嶋酒造
¥1,650
# 69
2.93 pt.
Inatahime
Inada Honten
Tottori
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Fruity
Rich
Dry
Fresh
Hot Temperature
Sweetness
Weighty
Takashimaya Sake Festival This is the first time for Inatahime. The aroma was not so strong, but the taste of rice came out in a mild flavor, and the mouthfeel was very pleasant. It was delicious 😁.
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I decided to make a last spurt to conquer the whole country 🤣Tottori and Shimane, I don't get to see them very often so I popped a bottle 😂I'm opening it all at once👍. First, Inatahime‼️. The name is "Gouriki rice". The name sounds powerful😁. The flavor comes fast and furious! The sweetness is only slightly perceptible and the sharpness finishes quickly😋. When you drink it with octopus wassa, the sweetness also appears and it is delicious👍.
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I ordered this brand because I was somewhat curious about the name, but the last glass was less than half the amount I ordered. It was quite tasty, but I wanted to taste a little more. I hope I will be able to encounter it again.
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# 70
2.92 pt.
Mukyu Tenon
Itakura Shuzo
Shimane
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Yogurt
Room Temperature
Acidity
Umami
Tranquil
Neat
Lingering
Chilled
Hiraccio's recommendation? I went to a U-shaped restaurant in Kawagoe, which was recommended by Mr. Hiraccio. The place is crowded with regulars. It is a good place for a quick drink. I wanted to drink tenkasu, but I had to heat it up. It tastes gentle. The label on the back is poetic. I said I could drink it quickly, but it was too long.
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The mouthfeel is soft and disappears easily, leaving a lingering aftertaste. It is not only light, but also deep in flavor. The expression changes depending on the temperature range and the shade of the atte. It is a good food sake. ‼️
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Original Sake by Sakemoto Shoten More gentle and rounded on the palate than the Omachi version we drank last time. Gentler and more rounded in the mouth. It is a good food sake that goes well with all kinds of food. It was a good food sake. ❗️
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
無窮天穏
生もと純米吟醸 天雲(あまくも)
720ml
【島根県出雲市 板倉酒造】
¥1,870
無窮天穏
純米吟醸 縁起(えんぎ)5BY
720ml
【島根県出雲市 板倉酒造】
¥2,200
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